How To make Tofu & Lemon Grass Soup
3 c Water
3 Dried Kaffir lime leaves 1
3 tb Soy sauce
1/4 ts White pepper
2 tb Lemon juice
1 tb Brown sugar
1 Stalk lemon grass, cut into
-- 1" pieces 2 1 ts Cayenne
1 c Soft tofu, cubed
1 c Shiitake mushrooms, sliced
2 c Bok choy, chopped 3
1/4 c Scallions, finely chopped
1/4 c Cilantro, chopped
1 Lime, cut into wedges
In a stockpot, combine water, lime leaves, soy sauce, pepper, lemon juice, sugar & lemon grass. Bring to a boil, reduce heat & simmer for 15 minutes. Add cayenne, tofu & mushrooms. Simmer for 5 minutes. Add bok choy & simmer until tender crisp, 2 to 3 minutes. Discard lime leaves. Ladle hot soup into individual serving bowls. Garnish with scallions, cilantro & lime wedges & serve. NOTES: 1. Dried kaffir leaves add a citrus flavour. They can be purchased dried at Asian grocery stores. Or substitute 1 ts grated lime peel. 2. Lemon grass, also available from Asian grocery stores. Use only
the lower white part of the stalk. 3. Substitute bok choy with cabbage, Napa cabbage or broccoli.
You can use either fresh or dried shiitake mushrooms.
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I feel like my love for soup came from my upbringing. We almost always had a soup and a vegetable stir fry every night, and this is reminiscent of my mom's soup!
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Tofu with Lemon Grass Flavoring
Vietnamese fried Tofu with Lemongrass and Chili Recipe - Vegan
A vegan recipe for Vietnamese fried crispy Tofu with Lemongrass and Chili. ĐẬU HỦ KHO SẢ ỚT.
Authentic Vietnamese Vegetarian Recipes
2 Servings
Ingredients:
400g Tofu
3 Lemongrass Stalks
1 small Onion
3 Cloves Garlic
1-2 Chili
1 handful Cilantro
For the Sauce:
- 1 tbsp veg. Mushroom Sauce
- 2 tbsp Soy Sauce light
- 3/4 tsp Sugar
- 5 tbsp Water
1 tsp Lime Juice
Oil
Vegan lemongrass tofu | Easy vegan tofu recipe | Make tofu taste great!
Full recipe of Vegan lemongrass tofu | Easy vegan tofu recipe | Tasty tofu recipe here in this link
Lemongrass is a super fragrant herb. Tofu is plain, bland but absorbs flavours easily. Pair the two together and you have a super flavourful lemongrass tofu to go with plain rice or fried rice. Vegan lemongrass tofu tastes great in bahn mi sandwiches or make it a part of an Asian inspired salad or buddha bowl. It is quick and easy to prepare too!
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Vietnamese Lemongrass Tofu Curry #SHORTS
✨New Recipe✨ Lemongrass Tofu Curry ~ This is tifflovestofu's first curry recipe! It's one of my favorite dishes since going plant-based because it's quick to make, warm, and nourishing. Even better, you can make it in one large pot and enjoy it for the next few meals or bring it to a potluck during the holidays. You can find the link to the full written recipe below.
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How to make Vegan Lemongrass Tofu | Vietnamese food
I’m a big fan of tofu and I often make many different dishes from tofu.
In this video, I will show you one of my favorite recipes. It’s Fried Lemongrass and Chili Tofu, Vietnamese name is Đậu hũ chiên sả ớt!. This dish is really simple to make but so delicious. You can eat it with rice, so so good!!
Hope you enjoy this video and if you want me to show you any Vegan Vietnamese Food, just comment below this video.
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