PARMESAN AND GARLIC SPAGHETTI SQUASH RECIPE! || EASY AND HEALTHY DINNER!
Hey guys! I am sharing my favorite garlic and parmesan spaghetti squash recipe! This is so delicious and easy for a quick dinner!
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How to Make Spaghetti Squash Parmesan | Extra Sharp | Real Simple
Spaghetti squash is a pretty incredible veggie: when roasted, it turns into pasta-like strands (the perfect vessel for cheese and sauce). When halved and hollowed out, the squash becomes its own bowl, which you can pile the cheesy squash mixture back into. Store-bought marinara sauce means minimal hands-on time, and the crispy breadcrumbs add some delicious crunch on top. Basically, we’ve created a vegetarian-friendly neighborhood Italian favorite: and we cannot stop raving about it. Make it on a weeknight for the family (they’ll start requesting it often), on Saturday night for guests, or as a festive vegetarian holiday main. If your market only has small squashes, don’t fret! Buy two and follow the recipe as written, dividing the mixture between four halves, instead of two.
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Roasted Garlic-Parmesan Zucchini, Squash and Tomatoes
Oh summer how I love you and all the fresh fruit and veggies you provide. During the summer I always have a generous stock of fruits and vegetables in my fridge then winter rolls around and that’s a different story. It’s like that abundance of nutritious, vitamin packed fruits and veggies gets traded in for an abundance of cavity causing, non-diet-friendly holiday sweets, but I won’t complain there. I love my sweets. But I also love a sheet pan full of roasted, cheesy summer veggies! I love what a good roasting and a fair amount of Parmesan can do for veggies. Turns drab and dull into fab and flavorful! Even my kids loved these veggies – including my one daughter who always says “hey could you get that green stuff off of there?”
Ingredients:
2 small zucchini (1 lb), cut into 1/2-inch thick slices
2 small yellow squash (1 lb), cut into 1/2-inch thick slices
14 oz Flavorino or small Campari tomatoes, sliced into halves
3 Tbsp olive oil
4 cloves garlic, minced (1 1/2 Tbsp)
1 1/4 tsp Italian seasoning
Salt and freshly ground black pepper
1 cup (2.4 oz) finely shredded Parmesan cheese
Fresh or dried parsley, for garnish (optional)
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Parmesan Squash Chips - Dished #Shorts
On today's Dished #shorts we're making Parmesan Squash Chips
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Garlic Parmesan Yellow Squash Chips! An incredibly flavorful, crispy, and absolutely delicious snack! Try making this with zucchini if you prefer, they're just as good! If you love this how to make parmesan zucchini chips recipe let us know what you think in the comments below! #dished #squash #zucchini
Ingredients for making yellow squash chips:
2 yellow squash (or zucchini), sliced into rounds
2 tbsp olive oil
Salt and pepper, to taste
3/4 cup (50g) panko bread crumbs
3/4 cup (50g) grated parmesan
1 tsp garlic powder
1 tsp dried oregano
1/4 tsp red pepper flakes
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ROASTED SPAGHETTI SQUASH PARMESAN
#spaghettisquash #vegetarian #healthyfoodrecipes
0:00 INTRO
0: 25 ROAST SPAGHETTI SQUASH
1:05 TOMATO, BASIL, GARLIC
1:30 CHOP IT UP
2:20 SCOOP COOKED SQUASH
2:40 LAYER IN BOWL
3:10 GARNISH & SERVE
3:30 ENJOY!
ROASTED SPAGHETTI SQUASH PARMESAN
Oven-roasted spaghetti squash tossed with tomato, garlic, basil and freshly grated Parmesan…
This ROASTED SPAGHETTI SQUASH PARMESAN is a memorably delicious side dish that can easily be served as a healthy main!
Our ROASTED SPAGHETTI SQUASH PARMESAN has so much going for it, we are crazy in love with this simple side dish. We imagine you’ll do as we did and start dreaming of what mains to serve it with, just as an excuse to make it again and again. Here are a few of the things that get our emphatic thumbs-up:
The finished side dish is really, really delicious.
It has a fresh-tasting flavour profile that really highlights the spaghetti squash, tomato, basil and garlic.
The recipe is easy to make, following our recommendation to use a food processor for the chopping steps.
Although we’re pitching it as a side dish, you can serve it as a main with nothing more than a favourite salad.
Before listing our tips and details about making it, please remember to PIN the recipe on a favourite PINTEREST board and SHARE it with friends. When you make it, post pics to your favourite socials like FACEBOOK and INSTAGRAM, tagging #weekendatthecottage. We love seeing pics of all the delicious food you’re making. Thanks!
Here are a few things to consider when you go to make ROASTED SPAGHETTI SQUASH PARMESAN:
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Spaghetti Squash with Parmesan & Garlic Butter - So Easy and So Good!
Full Recipe Here ????
INGREDIENTS
1 Spaghetti Squash (@3lbs or 1365g)
1 Tablespoon (15 ml) Olive Oil
3 Tablespoons (45 g) butter
3 large cloves garlic , minced (or to taste)
3/4 cup (75 g) parmesan cheese or more for final topping
kosher salt or sea salt , to taste
pepper , to taste
1/4 teaspoon (1.25 ml) red chili flakes
handful of chopped fresh parsley , optional
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