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How To make Spaghetti Sauce (With Wine)
1 lb Ground Beef
1 Onion
chopped
2 To 3 Cloves Garlic :
minced
2 15-Oz Cans Tomato Sauce
2 6-Oz Cans Tomato Paste
1 tb Italian Seasoning -- or
More 1 ds Ground Oregano
1/2 ts Salt
1/4 ts Black Pepper
1 Or 2 Glugs White Wine
Brown the beef and onion in a huge skillet. Add the garlic when the beef is almost done. Stir in the tomato sauce, tomato paste and all the seasonings. Simmer over low heat while you cook the pasta. Like I said, about 15 minutes before you're ready to serve, stir the wine into the sauce. I've never found it necessary to let spaghetti sauce cook for hours and hours. I don't have the time or the patience, and I like my spaghetti sauce better than anything canned/jarred, or ordered in a restaurant. It's got a richer taste, what with the amount of tomato paste I use. Sometimes I use a can of stewed tomatoes in place of one of the tomato sauces, but that's about the only variation I ever make. Recipe By : Sharon Barbour
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White Wine Pasta Sauce
White wine pasta sauce is a simple yet delicious dish that's perfect on its own or as a base for seafood or chicken. The dry white wine gives it a subtle flavour that's then enhanced by a splash of lemon and loads of freshly grated Parmesan. Perfection doesn't begin to cover it! See full recipe here:
Quick 15 minute Homemade Tomato Sauce using 12 plum tomatoes, thyme, oregano and sea salt.
EASY WHITE WINE SAUCE - Cooking With Wine [Chicken, Pasta, Seafood, and Veggies]
This White Wine Sauce Recipe is perfect for chicken, pasta, seafood, and veggies. I go over the basics for choosing wines for your sauces and how to make this sauce from scratch.
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Ingredients Required:
1. Butter
2. Garlic
3. White Wine (we used chardonnay)
4. Cream (or milk)
5. Corn starch or flower
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PERFECT RED WINE PASTA SAUCE: The only red wine pasta sauce recipe you’ll ever need!
Sure to be your new go-to red wine pasta sauce, this flavorful red wine pasta sauce just tastes really fabulous. This flavorful red wine pasta sauce has a nice, round flavor. Get some garlic in there to have a beautiful garlic red wine pasta sauce recipe, with a generous amount of olive oil and some really nice chicken stock--you have your new pasta sauce to store for any pasta occasion! This quick red wine pasta sauce recipe is a shoe-in for your go-to pasta sauce! Give it a taste :)
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Chapters:
00:00 Intro to Red Wine Pasta Sauce
00:14 Prep/Cut our Onions and Garlic
05:21 Put olive oil and onion into large pot
06:44 Add our garlic
07:19 Add our wine
08:40 Add the tomatoes (and crush them!)
09:51 Add tomato paste
10:08 Add chicken stock and fresh herbs
11:38 Let it simmer closed for a bit
11:52 Let it thicken uncovered
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TOOLS USED IN THIS VIDEO:
Professional Rubber 15”x 20”Cutting Board:
Shun 8” Chef’s Knife:
Le Creuset Dutch Oven:
KitchenAid Universal Bamboo Tools, 12-Inch (similar):
But, seriously just buy 4 scrapers:
Clear Deli Containers (Quart):
GIR Mini Silicone Spatula (Similar):
Kitchen Towels:
White Trivet (similar):
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Tripod 1:
Tripod 2:
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This perfect red wine pasta sauce is the only red wine pasta sauce recipe that you’ll ever need! This go-to pasta sauce has lovely sprigs of thyme and, truly, this is PASTA SAUCE. You’re going to want to let it thickent, and let it simmer uncovered. Enjoy this video by Professional Pastry Chef Lindsey Farr on how to make red wine pasta sauce, a garlic red wine pasta sauce with whole basil. This quick red wine pasta sauce has a step with prepping quickly, building layers of flavor, and be sure to evaporate extra moisture to land on my favorite red wine pasta sauce. I love this red wine herb pasta sauce recipe by the spoonful!
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Nonna Pia's Pasta Sauce Recipe!
All you need to know to prepare pasta sauce just like Nonna Pia!