How To make Smoked Prime Rib
8 lb Roast -- prime rib
Dry rub seasonings: 4 ts Paprika
2 ts Salt
2 ts Onion powder
2 ts Black pepper
1 ts Cayenne
Place dry rub seasonings over entire roast surface. Grill roast in smoker (indirect heat) for 3 to 4 hours at 200 to 250 deg. or until a meat thermometer indicates 140 deg (for M-Rare). Sprinkle crushed rosemary leaves 3/4 of the way thought the cooking time. Recipe By : K.C. Materpiece Recipes -----
How To make Smoked Prime Rib's Videos
Smoked Prime Rib Recipe | Grill Nation
Check the full recipe out on my website -
————————————————————————
‼️PLEASE SUBSCRIBE FOR WEEKLY RECIPE UPLOADS‼️
???? TURN ON NOTIFICATIONS ????
*************************************************
EQUIPMENT MOST USED
*************************************************
MEATER + Bluetooth Wireless Probe -
MEATER BLOCK Bluetooth Wireless Probes -
Marquette Castings Flat top -
Cutting Board with Juice Grooves -
*************************************************
CHARCOAL GRILLS
*************************************************
Hasty Bake Grills -
Weber 22” Kettle Grill -
Napoleon 22” Kettle Grill -
*************************************************
GRIDDLE FLAT TOPS
*************************************************
Blackstone Griddle 28” -
XL 360 Griddle 30” -
Franklin BBQ Pit: Best Way to Cook Prime Rib? | Mad Scientist BBQ
In this video I make juicy prime rib on the Franklin Barbecue Pit. Thanks to CuriosityStream for sponsoring today’s video. Go to and use code MSBBQ to save 25% off today, that’s only $14.99 a year.
More Mad Scientist BBQ:
Instagram:
Twitter:
Facebook:
Get my personalized advice
Check out my Wisio page:
Use the code BBQ10 for 10% off (valid until July 13th, 2021)
Email consult@madscientistbbq.com to get a quote for a consultation with Jeremy
Order your leather apron here:
Thermoworks affiliate links:
Thermapen IR:
Thermapen Mk4:
Smoke X:
Infrared thermometer:
Some of my BBQ Essentials affiliate links:
FABRIC GLOVE LINERS:
Butcher Paper Cutter:
Black Gloves:
Glove Liner:
Boning Knife:
Shun Boning Knife:
Head Lamp:
Slicing Knife:
Spray Bottle:
Aluminum Foil:
Videography and thumbnail still frame by J.D. Stewart
Motion Graphics/Animation provided by Kaitlyn Kirk Design
Some of these links are affiliate links. If you use them, I'll receive a commission and it will help me make more content like this for my channel.
arrow clipart png from pngtree.com
Smoked prime rib
Nothing looks more impressive on a dinner table than a prime rib roast. The proportions are huge, the sensory overload is immense and it can add the wow factor to any dinner party or BBQ.
Most recipes involve roasting the prime rib in the oven, but we know the smoker makes everything better.
Find all the details here:
CONNECT WITH SMOKED BBQ SOURCE
Web:
Instagram:
Pinterest:
Facebook:
ABOUT SMOKED BBQ SOURCE
The #1 resource for anyone that wants to learn about the art and science of barbecue. Smoked BBQ Source's team of expert pitmasters share their best bbq recipes, tips, and tricks to help you become the pitmaster of your own backyard.
#bbq #shorts #primerib #ribroast #ribeye
Smoked Prime Rib Perfection! | Chuds BBQ
Please LIKE and SUBSCRIBE
Patreon.com/ChudsBBQ
ChudsBBQ.com
Insta: chudsbbq
Horseradish sauce:
1/3 cup mayo
1/2 cup sour cream
1/4 cup prepared horseradish
2 tsp lemon juice
2 tsp Worcestershire sauce
2 tbsp chopped chives
Yorkshire Pudding
4 Eggs
150g AP Flour
175g Milk
25g water
2g salt
►Full list of things I use and recommend:
_________________________________________
Pots & Pans
_________________________________________
►Made In Stainless Clad Set
►Made In Carbon Steel Set
►Made In Wok
Knives
_________________________________________
►8 Chef’s Knife
►6 Nakiri
►Boning Knife
►Bone Saw
Meat Processing
_________________________________________
►Meat Grinder
►Sausage Stuffer
►Meat Mixer
►Meat Slicer
Appliances
_________________________________________
►Weber Kettle
►Chamber Vacuum Sealer
►Sous Vide
►Toaster Oven
►Deep Fryer
►Vitamix Blender
►Kitchenaid Mixer
►Food Processor
Ingredients
_________________________________________
►Chud Rub and 16 Mesh Black Pepper
►Fogo Charcoal
►Wagyu Tallow
►Dough Conditioner
►High Temp Cheese
►Pink Salt
►Sodium Citrate
►Hog Casings
►Sheep casings
Small Cooking Tools
_________________________________________
►Pepper Cannon
►Instant Read Thermometer
►Flame Thrower
►Fire Blower
►Cold Smoke Generator
►Injector
►Scale
►Rub Tub
►Burger Press
►Butcher paper
►Paper stand
►Cutting Board
Welding Tools
_________________________________________
►Blowtorch
►Welder
►Angle grinder
►Grinder Blades
►Chop Saw
►Pipe Level
Camera Gear
_________________________________________
►Camera
►Camera Lens
►Tripod
►Drone
Smoked Prime Rib
Smoked Prime Rib
Prime Rib Recipe:
Brussel Sprouts Recipe:
Meat Church BBQ Supplies: meatchurch.com
Butcher Block - Rosewood Block: rosewoodblock.com
Thermapen IR thermometer:
Mill Scale 94 offset smoker:
44 Farms Prime Rib:
The W Sauce:
Subscribe: | Website:
Watch the newest videos:
Follow Meat Church BBQ
Instagram:
Facebook:
Twitter:
Watch more videos!
Shop Playlist:
Recipes:
Beef Recipes:
Most Popular:
About Meat Church BBQ:
Welcome to the official Meat Church BBQ YouTube channel! Meat Church is a global lifestyle BBQ brand and has one of the largest social media reaches in the world of outdoor cooking. The unique brand offers some of the most popular craft BBQ seasonings, apparel, recipe development & live fire cooking instruction around the world. Matt Pittman is the pitmaster and the founder of Meat Church BBQ. He is an expert and respected authority on outdoor cooking. Students travel from around the world to attend BBQ schools in his private outdoor kitchen. Make sure to subscribe and enable ALL notifications!
#MeatChurchBBQ #PrimeRib #SmokedPrimeRib
Smoked Prime Rib On A Pellet Grill
On today’s video, I’m showing you how to get the perfect smoked prime rib on a pellet grill. The holidays are right around the corner, and everyone knows smoked prime rib is a must-have. Prime rib can be intimidating, but this recipe is so easy, it will blow your mind. To make it even easier, we’re walking step-by-step through the tying process so you can perfect the most difficult step of smoking a prime rib. We all know the perfect prime rib comes with a flavor-packed dipping sauce, so while the meat rests after the smoke, we’ll mix up a creamy horseradish sauce that will kick this up to level 100! Get ready, this is about to become your new go-to, EASY prime rib recipe.
Dipping Sauce Recipe
Dipping Sauce Ingredients
-1 whole head of garlic, peeled and crushed
-Butter
-1 cup softened cream cheese
-½ cup of sour cream
-2 Tablespoon horseradish
-¼ cup Kosmos Q Brisket Mop
-2 Tbsp Kosmos Q Nashville Hot Wing Dust
-Kosmos Q SPG
Instructions
-You can do this by hand but if you have an electric mixer it is definitely easier
-Sauté the garlic in butter until the garlic is softened, approximately 5-10 minutes
-Once it's softened, remove it from the heat and separate the garlic from the butter and let it cool down
-Whip the softened cream cheese until it's fluffier
-Add sour cream, horseradish, Brisket Mop, Nashville Hot wing dust, SPG, and garlic into the mixing bowl and mix until well combined
-Add any seasonings you want
-Return the mixture to the refrigerator until you are ready to serve
WATCH NEXT ►
►Link to Recipe:
Would Like to Work With Kosmo? Send us an email to Info@KosmosQ.com and lets connect.
Kosmos Q Socials:
►TikTok:
►Facebook:
►Instagram:
►Twitter:
► Team Kosmo Merch:
► Website:
► Competition cooking video recipes.
► Every Kosmos Q Link:
Come check our Store in OKC, OK Kosmo's Q BBQ & Grilling Supply
► 400 S Vermont Ave STE 128 OKC, OK. 73108
Equipment Used in this video Can be Purchased Here.
►
►Email Us Mail Here: Info@KosmosQ.com
►Send Mail Here: Kosmo's Q
400 S Vermont Ave
STE 128
OKC, OK. 73108
Music by: Epidemic Sound and artlist.io
Affiliate Disclaimer: Some of the links in this description are affiliate links where I'll earn a small commission if you use them at no additional cost to you.
#KosmosQ #Recipes #BBQ
-~-~~-~~~-~~-~-
Please watch: Elk Chili Colorado on a Weber
-~-~~-~~~-~~-~-