Smoked Salmon Dip - Quick & Easy!
You will love our smoked salmon dip recipe. It’s creamy and absolutely delicious. This salmon dip is lovely served with thick kettle chips, crackers, sliced bread, and spread onto bagels.
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We both love this recipe for smoked salmon dip. It’s straightforward to put together and lasts for a few days in the fridge, making it perfect for preparing ahead of time. Serve this in the evening as a dip or in the morning as a spread for toast or bagels.
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Smoked Fish Dip - You Can Make It
A simple but luxurious dip for your next party.
The recipe is available on my food blog, oldfatguy.ca (
World's Best Smoked Salmon Dip! (I ain't kiddin' neither!)
If you want to impress your friends and family at your next party, Make this recipe because it's the World's Best Smoked Salmon Dip!
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World's Best Smoked Salmon Dip!
4 cups of smoked skinless salmon
You can use canned salmon also if you really need to
2 (8 oz.) packages of cream cheese
1/2 cup sour cream
1 tbsp. pepper
1 tbsp. chives
2/3 tbsp. dill
1/8 cup red diced onion
1/2 tsp lemon zest
1 tbsp. lemon juice
1 tsp. garlic powder
1 tsp. sugar
1 tbsp. wasabi
Blend everything then fold in 4 cups chopped skinless salmon
Chill in the fridge for at least 5 hours!
Enjoy!
Thanks again for watching! Steve / Sheila / Shotgun Red
#bestsalmondip #worldsbestsalmondip #smokedsalmon #dip
The Greatest Salmon Spread You've Never Heard Of
Salmon Rillettes are always welcome in my fridge and they truly are a convenient and very delicious food to have around. Feel free to add whatever herbs and fat type you want to make them your own! Happy Cooking!!
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Salmon Rillettes Recipe For The World:
450-500 grams or around 1/2 kg Salmon filet skin off
120 grams softened unsalted butter
120 ml heavy cream
30-40 ml lemon juice
40 small chives thinly sliced
1 1/2 tsp Maldon salt
White pepper to taste
Pinch of cayenne (OPTIONAL)
30 green peppercorns (OPTIONAl)
Salmon Rillettes Recipe For Americans:
1 1/4 lbs salmon filet skin off
4.5 oz softened unsalted butter
4.4 fl oz (1/2 cup) heavy whipping cream
2 tbsp lemon juice
40 small chives thinly sliced
1 1/2 tsp Maldon salt
White pepper to taste
Pinch of cayenne (OPTIONAL)
30 green peppercorns (OPTIONAl)
Court Bouillon Recipe For Everyone:
2 medium carrots sliced into large rounds
1 leek cleaned and sliced into rounds
1/2 celery stalk peeled and rough chopped
4 shallots julienned
1 yellow or white onion julienned
1 fennel bulb julienned (optional)
2 tbsp lemon juice (29 ml lemon juice)
2 1/2 tbsp white wine vinegar (44 ml vinegar)
1 1/3 cup dry white wine (315 ml white wine)
8 cups water (2 quarts water)
1 tbsp kosher salt (17 grams kosher salt)
3 garlic cloves peeled
15 black peppercorns
1/2 bunch Italian parsley
12 sprigs of fresh thyme
How To Make Awesome Smoked Fish Spread
Make this delicious fish spread today! This is super easy and the best you'll ever taste! Awesome on crackers, toast, bagels etc.!
20oz smoked salmon or trout
3 packs cream cheese
1 small sour cream
1 container fresh dill chopped
1 tsp pepper
2 tsp kosher salt
3 tbsp Lemon juice
3 tbsp horseradish
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The Best Smoked Fish Dip Recipe
Yo!, let me tell you 'bout the best smoked fish dip recipe that will make your taste buds sing and your soul dance with joy! First, you take some smoked whitefish and mix it up with cream cheese, mayo, hot sauce, and a lil' bit of lemon juice until it's creamy and full of flavor.
Full recipe details at: