Killer Crockpot Carnitas
The best crockpot carnitas you’ll ever have! Killer Crockpot Pork Carnitas are made in your slow cooker, so it couldn’t be easier!
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✅Ingredients
• 1 (3-5) pound pork butt/shoulder roast
• 1 tablespoon ground cumin
• 1½ teaspoons chili powder
• 1 teaspoon cayenne pepper
• 1 teaspoon garlic powder
• ½ teaspoon ground cloves
• 2 bay leaves
• 1½ teaspoons salt
• 2 cups vegetable oil
✅Instructions
00:02:07 - How to shred crockpot carnitas meat
00:02:27 - How to crisp up carnitas meat
1️⃣ 00:00:16 - Trim roast and slice into 1/4 inch thick pieces. Put directly into crock pot (or baking pan).
2️⃣ 00:00:45 - Combine spices and toss into crockpot.
3️⃣ 00:01:09 - Add in the vegetable oil. Yes, it is a lot of oil, but fear not. If you skimp you won't get the same results.
4️⃣ 00:01:28 - Toss together using hands until evenly coated with spice and oil goodness.
5️⃣ 00:01:54 - Cook on low setting for 6-8 hours until the meat can easily be shredded with a fork.
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Crispy Carnitas Recipe (Mexican Slow Cooked Pulled pork)
Ah carnitas, crispy, melt in your mouth, fatty, delicious braised pork. These carnitas are great and easy as heck to make for get togethers, weekend meals, meal prep; but their mostly good for just tacos. Best of all, it's extremely cheap to make!
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Ingredients you'll need:
4 pounds boneless pork boston butt, cut into 2 inch chunks
4 cloves garlic, sliced
3 bay leaves
2 cinnamon sticks
juice of 2-3 limes
water to cover pork (1.5-2 cups)
Spice mix -
1 teaspoon ground coriander
1 teaspoon ground cumin
1 teaspoon paprika or smoked paprika
1 tablespoon kosher salt
I Crave these Pork CARNITAS and I know you will too ❤️
I’ve got to say that these Pork Carnitas are one of my favorite recipes, I crave them, they are hearty and bursting with flavor. These Carnitas are easy to prepare and it’s a meal that will delight your family, they are great for entertaining and it’s something I love to prepare on weekends when friends or family come over. I hope you give them a try.
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INGREDIENTS———————————-
3 1/2 lbs Pork Shoulder Butt
3/4 medium onion (large pieces)
7-9 Large garlic cloves
1 tsp dried thyme
1 tsp black pepper
1 tsp ground cumin
1 Tbsp Mexican Oregano (or regular oregano)
3 Bay leaves
1 Tbsp Salt
3/4 C. Hot water
Zest and juice of 1 orange
Zest and juice of 1 lime (dump half squeezed in pot only)
3/4 C. Cola
3/4 C. Whole milk
1 lb. Lard (2 cups)
SIDES
Corn or flour tortillas
Your favorite salsa
Guacamole
Chopped onions
DISCLAIMER
DO NOT EAT OR SERVE THIS DISH IF YOU OR ANYONE IS OR MIGHT BE ALLERGIC TO ANY INGREDIENT IN THIS DISH.
#carnitas
#porkrecipe
#rachelcookswithlove
Carnitas Recipe | How to make the BEST Slow Cooker Pork Carnitas | Views on the road Tacos
Hello & Welcome❣️In today’s recipe we’ll be showing you how to make the BEST slow cooker carnitas. Tips and ingredients can be found down below. Don’t forget to tag us when you make this recipe. Thank you for joining us today! Lots of love Stephanie, and Cloud ????
❤️If you are looking for a recipe. Search on YouTube “Views on the road _______“ and finish with the recipe you are looking for. If you don’t see it, make a request in the comment section and we will gladly upload the recipe for you.
The BEST BIRRIA RECIPE-
Slow cook on low for 8 hrs
Slow cook on high for 4 hrs
Ingredients
4 pounds of pork butt (carnitas pork)
2 oranges
1/4 cup of milk
1/2 cup of water
3 Tbsp pork fat
4 garlic cloves
2 small bay leaves
1 1/2 Tbsp Salt (Himalayan) Adjust to taste
Canitas tacos ingredients
Corn tortillas
Cilantro
Purple onion
Salsa verde
Lime
And your choice of aqua fresca
Green salsa recipe-
Purple pickled onions recipe-
Tip‼️
You can sear your Carnitas before or after they are cooked in the slow cooker
If you want extra juicy tacos add some broth and make sure to use 2 corn tortillas
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HOW TO MAKE THE BEST CHEESY CHICKEN CHILE VERDE FLAUTAS (Rolled tacos)
Mexican Roasted Chicken recipe -
Super easy instant pot carnitas recipe-
Tres Leches Chocolate cake -
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How to make TRADITIONAL MEXICAN CARNITAS, the EASIEST, SIMPLEST, and most DELICIOUS Recipe!
Hello my beautiful fam!! Welcome to the heart of my home, my kitchen!!!!! ????????♥️???????? ❤️
It’s another beautiful day and today we are making the most easiest simplest and delicious traditional carnitas, this is how my tios make It, except i dont add the beer ???? beer,and it’s always a hit! Perfect to make tacos, burritos, gorditas or tortas ☺️ I hope you enjoy them as much as we do and if you do please let me know in the comments and if you new here, welcome, become part of our family it is FREE, just hit that subscribe bottom ☺️ I promise you, you will not regret it ♥️ love you all thank you again got joining us today!
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PRO TIP!!!!
✅if you want to keep my original recipe you sure can
✅for stovetop follow same instructions just sear meat in batches
Ingredients:
8 lbs pork butt/shoulder
10 lbs pork lard
2 onion
2 garlic heads
Sea salt I used 4 tbsp
18 oz Mexican coke- it’s cane sugar helps to give that caramalized brown color
2-3 oranges
1 serving of love????
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Recipes in Spanish:
#carnitas #mexicanrecipes #pulledpork
Slow Cooker Pork Carnitas
Quite simply the BEST Pork Carnitas outside of Mexico! Slow cooker or oven - full directions in the recipe. Note: The slow cooker I use is also a pressure cooker, hence why it looks like a pressure cooker.