1 pk Yeast 1/2 c Sugar 1 pt Scalded, cooled milk 1/2 ts Vanilla 7 c Flour (Approx) 1 ts Salt 4 ea Egg yolks 1/4 lb Butter 1 ea Egg 1/2 x Grated rind, lemon or orang Dissolve yeast in lukewarm milk. Add 2 cups of flour. Let stand in warm place 30 minutes. Beat egg yolks, egg, sugar, vanilla, rind (grated rind of 1/2 lemon or 1/2 orange) and salt until light. Add this to the yeast mixture. Melt butter and mix in, then add remaining flour. Cover and let rise one hour or until double in bulk. When light, turn on floured board and pat with hands till dough is half an inch thick. Cut with a doughnut cutter, cover and let rise again until light. Drop in hot fat and fry till done. -----
Kto nevie čo sú to Frgále nech si pozrie tento diel Lazaní. Aňa a Jaňa vám predvedú skvelý recept nielen pre deti a dievčence ale aj pre chlapov a to rovno slaninkový a klobaskový frgál.
Projektom Lazane Brunovské chceme postupne priblížiť náš spôsob návratu ku koreňom, k prírode, k životu na vidieku. Budeme postupne pridávať recepty či už tradičné alebo netradičné, rôzne návody na zber byliniek a následne recepty na čaje, tinktúry, mastičky alebo úpravy a skrášľovanie starého nábytku.
V tomto videu sa požívajú aj destiláty preto nie je vhodné pre mládež do 18 rokov. Pite s rozumom.
Ďaľšie recepty Lazaní :
Jam Filled Buns | Food video | Traditional Czech and Slovak recipe
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Emmy Eats Slovakia - tasting Slovak sweets
Tasting some Slovak treats in this episode of Emmy Eats Slovakia on Emmymade in Japan. ???????? Big thanks to Little Miss B for sending me these treats and for making this episode possible. :) New videos every Thursday & Saturday 8 pm EST!
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Údeny Oravsky korbačik Deva Traducine chips Figaro Zelene Doxy Chrumky Mäta Pikao Horalky Tatiana Sojové Rezy Romanca Košicky Med Rumba
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Slovak Special Lunch Menu with Desserts #kapustnica #Schnitzel #pickles #Veggies #Doughnuts #Pizza
#SlovakSpecial #LunchMenu with #Desserts #kapustnica #Schnitzel #pickles #Veggies #Doughnuts #Pizza