Easy sandwiches with only 1 egg in 2 min|tea time sandwiches|quick sandwiches for high tea|iMcooking
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Double Chocolate Brownie Ice Cream Sandwiches - Martha Stewart
Martha Stewart makes decadent and delightful. Double Chocolate Brownie Ice Cream Sandwiches, it’s the perfect treat on a hot summers day, enjoy!
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The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.
Homemade ICE CREAM SANDWICHES | Double Chocolate Chip
Calling all kids and kids at heart: these CHOCOLATE CHOCOLATE CHIP ICE CREAM SANDWICHES are a gift to you and taste absolutely incredible!
We can hardly contain our excitement about these remarkable CHOCOLATE CHOCOLATE CHIP ICE CREAM SANDWICHES. Imagine blending decadent cookie crumbs into premium ice cream, then sandwiching it between two fabulous chocolate chocolate chip cookies - yes, please! And if that wasn’t enough, wait until you see our final step; warning, it involves chocolate too!
Before listing the highlights of this dessert, a quick rundown of when to make them - these sweet sammies are perfect for kids parties, birthdays, special occasions or even just laid-back evenings at home. Whether you’re in the city or away for the weekend, we say serve them as often as possible, because we bet you’ll always find a grateful audience.
CHOCOLATE CHOCOLATE CHIP COOKIES – We couldn’t resist taking one of our favourite chocolate chip cookie recipes and boosting the flavour with premium cocoa powder. This part of the recipe is in itself a keeper, so if you’re in need of a wicked cookie recipe, you just found it. Remember to BOOKMARK this page or PIN IT to one of your PINTEREST boards for future reference.
BAKING THE COOKIES – If you’re making just the cookie portion of this recipe, roll the dough into tablespoon-sized balls, space them out onto a parchment-lined baking sheet and bake for about 10 minutes. If you’re in for the whole kit and caboodle, bake the cookie dough as one big rectangular slab about ¼” thick. This allows us to cut the baked dough into different shapes for the sandwiches.
LEFTOVERS – As soon as you begin cutting the shapes of your sandwiches from the dough, you’ll think, “Sheesh, what am I gonna do with all these crispy crusts and leftover cookie bits?” Fear not, this is no Hansel and Gretel recipe where we leave a trail of crumbs behind. Place those bits into a handy chopper or food processor and zip ‘em up; we’re going to use them to boost the flavour of our ice cream.
ICE CREAM CENTRES – When it comes to selecting the flavour of ice cream, feel free to get creative. We used premium strawberry and vanilla ice cream, then mixed those cookie crumbs in to create something unique and memorable. We’re already dreaming about the next time we make this recipe so that we can try it with mint, cherry, dulce de leche or coconut ice cream. If you'd like to try your hand at making ice cream from scratch, head to our website.
SANDWICH – We worked through a number of different ways to go about building these confections. For what it’s worth, Carol and I love recipe testing days, but absolutely under no circumstances, should you ever ask me about my once-brilliant idea of trying to pipe the ice cream onto the cookies with a piping bag – let’s just say, it wasn’t pretty. Instead, follow our direction to create an ice cream slab; works like a charm.
THE BIG FINISH – Something magical happens when you combine three parts melted chocolate with two parts coconut oil; it freezes within seconds and creates a crunchy coating to herald that all-important first bite. It’ll be an “ah-ha” moment that will leave you grinning from ear to ear.
Called it! CHOCOLATE CHOCOLATE CHIP ICE CREAM SANDWICHES are desserts’ hottest trend - so sweet and SO COOL!
For more great ideas and the FULL RECIPE, please visit us at weekendatthecottage.com
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Sandwich recipes | evening tea sandwiches | kids friendly recipes | healthy recipes
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