How To make S'Mores Cake
2/3 c Cake flour
2 1/2 c Graham cracker crumbs
2 ts Baking powder
1 c Non-fat milk
1/2 c Applesauce
1 ts Vanilla
3 Egg whites
1/4 ts Cream of tartar
1/2 c Sugar
2 c Miniature marshmallows
1/4 c Mini-chocolate chips *
* If you wish to reduce the fat even further, you may leave these out. Lightly butter 2 - 8" round springform cake pans r spray with non- stick cooking spray. Stir together cake flour, graham cracker crumbs and baking powder in medium bowl. In another bowl, combine nonat milk, applesauce, and vanilla. Add to dry ingredients, stirring just until blended. Beat eggs whites until frothy. Add cram of tartar and continue beating until thick and foamy. Gradually add sugar, beating until soft, smooth peaks form. Fold half into batter until blended. Fold in remaining whites until blended. Divide batter into prepared pans, spreading evenly. Bake at 350^ 15-20 minutes or until wood pick inserted in center comes out clean. Sprinkle marshmallows (you may use MORE than directed as they are fat-free) and chocolate chips over tops of cakes. Place under broiler to brown slightly. Let cool to warm and serve. Makes 2 cakes, about 16 servings. Nutritional Analysis: 136 calories, 169 mg. sodium; 1 mg. cholesterol; 2 grams fat; 28 grams carbohydrates; 3 grams protein; 0.20 gram fiber.
Pat Empson 05/24 11:12 am FOOD AND WINE BB TOPIC: FOOD SOFTWARE TIME: 05/24 11:25 AM TO: PAT EMPSON (PFXX29A) FROM: PAT EMPSON (PFXX29A) SUBJECT: MM-MORE APPLES
How To make S'Mores Cake's Videos
Behind the Scenes at C&D | EPIC S'MORES CAKE | Cupcake Jemma
Here's a sneak peak behind the scenes at the Crumbs & Doilies Bakery as we launch one of our newest cakes, The S'mores Cake. This is a beast of a cake and you will almost certainly want a piece! If you want to see more of our awesome cakes and cupcakes, head over to our website. This link is below!
-----
MERCH MERCH MERCH!:
SUBSCRIBE FOR WEEKLY VIDS:
MORE CAKE:
MY TWEETS:
MY INSTAGRAM: @cupcakejemma
CAKESTAGRAM: @crumbsanddoilies
VISIT OUR SHOP -
Crumbs & Doilies
1 Kingly Court
London
W1B 5PW
Cake by Courtney: Ultimate S’mores Cake
Behind the scenes look at my Ultimate S’mores Cake - layers of graham cracker crust, chocolate cake, chocolate ganache, toasted marshmallow filling, chocolate buttercream and homemade marshmallow fluff.
S'mores Cake Recipe... You Really Will Want S'more! Glen And Friends Cooking
S'mores Cake Recipe... You Really Will Want S'more! Glen And Friends Cooking
This S'mores Cake Recipe is a graham cracker cake with a marshmallow icing and chocolate chips melted on top. It is as tasty as the campfire s'mores we all love, in an easy to bake cake.
Ingredients:
625 mL (2 ½ cups) Graham cracker crumbs
150 mL (⅔ cup) flour
125 mL (½ cup) sugar
10 mL (2 tsp) baking powder
1 mL (1 tsp) salt
2 eggs
250 mL (1 cup) milk
125 mL (½ cup) butter, melted
5 mL (1 tsp) vanilla extract
500 mL (2 cups) mini marshmallows
250 mL (1 cup) chocolate chips
Method:
Preheat oven to 180ºC (350ºF).
Grease and line a 9”x13” baking pan with parchment paper.
Mix together the graham cracker, flour, sugar, baking powder and salt.
In another bowl mix the eggs, milk, melted butter, and vanilla.
Stir the milk mixture into the graham mixture until combined.
Transfer to the baking pan and bake for 15 minutes.
Sprinkle the marshmallows onto the partially baked cake, and then bake another 10 minutes.
Remove from the oven and immediately sprinkle on the chocolate chips.
We no longer do sponsorships or paid promotions of any kind; we tried it a couple of times but it never felt right. So if you want to support us, please subscribe, watch, comment and like the videos; maybe even go a step farther and recommend them to your friends and family. This channel is nothing without you our viewers! Thanks for watching the Old Cookbook Show and our Historical Cooking.
#LeGourmetTV #GlenAndFriendsCooking
Check out our Aviation and Flying Channel:
If you want to send cookbooks:
Glen Powell
PO BOX 99900 RE 551 379
RPO HARWOOD PLACE
AJAX
ON
Canada
L1S 0E9
How to make S'mores Brownie! Recipe Tutorial #Shorts
How to make S'mores Brownie! Want to follow simple recipe tutorials? My new shorts series takes you through some simple, decedent, indulgent recipes! The tutorial take less than1 minute to watch and you can find a written list of ingredients on my Fitwaffle and Fitwafflekitchen instagram! I hope you enjoy, and don't forget to give some love in the comments if you like it!
Subscribe to my channel for more delicious recipe videos that take less than 60 seconds to learn!
If you are new here my name is Eloise and I make super simple recipes across my social channels called Fitwaffle!
Subscribe to my main @Fitwaffle YouTube channel for longer format videos and vlogs.
JOIN THE 'BAKING IT SIMPLE' FACEBOOK GROUP WHERE WE SHARE THE BAKES WE MAKE!
2.1 Million Followers across social platforms:
Socials:
IG: @Fitwaffle
IG: @eloisehead
IG: @fitwaffleKitchen
TT: @Fitwaffle
Main YouTube Channel fitwaffle
#youtubeshorts #shorts #recipe
Triple Layer S'MORE CAKE - Gemma's Bigger Bolder Baking Ep 181
SUBSCRIBE HERE:
WRITTEN RECIPE:
WATCH my NEW Crazy Dough Bread Series every Sunday @8:30am PT on YouTube! This Sunday, July 9th is Crazy Dough Pretzels!
RELATED VIDEOS & RECIPES
* How to Make Meringue Frosting:
* Best-Ever Chocolate Fudge Frosting:
* Watch my Crazy Dough Bread Series:
Hi Bold Bakers! Summertime is S'more Time! You won't believe how good my S'more Cake is with a graham-flavored cake, chocolate fudge frosting filling and my toasted meringue frosting on the outside. It's a truly memorable Big & Bold cake. So let's get baking!
ABOUT GEMMA
Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, and I’m passionate about sharing my years of baking experience to show you how to make simple, game-changing baking recipes with over-the-top results! Join more than 1 Million other Bold Bakers in the community for new videos at 8:30am Pacific Time every Thursday & Sunday!
FOLLOW ME HERE, BOLD BAKERS!
* Website (All written recipes can be found here):
* Facebook:
* Instagram:
* Snapchat:
* Pinterest:
* Twitter:
GET THE WRITTEN RECIPES (includes instructions and measurements):
Gemma's Bigger Bolder Baking Ep 181
S'mores Cookie Cups | Preppy Kitchen
These decadent s'mores cookie cups are a must bake treat for all dessert lovers! A cinnamon-flavored cookie base made with graham crackers filled with creamy chocolate ganache, topped with toasted homemade marshmallow fluff makes for a delicious treat from scratch!
Would you say this is closer to a cupcake than a cookie???
The marshmallow fluff is actually a vegeratian version that uses corn syrup to transform meringue into that gooey treat we all love!
For those of you who haven't tried making them, cookie cups are super easy and SO versatile! Use any filling imaginable for a panoply of flavors! Apple pie, butterscotch, salted caramel even lemon curd!
Full Recipe:
How Do You Make Cookie Cups?
To make cookie cups you add cookie dough to a muffin tin, bake until done then use a cylindrical tool like a shot glass or tablespoon to create a well, which you then fill with something delicious! You can make all sorts of fillings and go wild with the flavor combinations. What you you make??
SUBSCRIBE ►
--------------------------------------------------------------------------
ADD ME ON:
Facebook:
Instagram:
Pinterest:
Website: