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How To make Quick Upside Down Pizza
Ingredients
1
pound
beef, ground
1
each
ragu sauce, large jar
8
oz
mozzarella cheese, shredded
1/2
cup
onion
1
teaspoon
garlic salt
1/4
teaspoon
salt
1/4
teaspoon
pepper
1
cup
bisquick
2
each
eggs
1
cup
milk
Directions:
Brown ground beef and set aside. In small bowl, mix bisquick, eggs and milk on medium speed until smooth. In medium-large casserole dish, layer in upside down manner: ground beef first, onion, garlic salt, salt and pepper, then cheese, then sauce and last the bisquick mixture. Sprinkle with parmesan cheese. Cook in oven for 20 minutes about 350 degrees or 400 degrees according to oven. Serves 6 to 8.
How To make Quick Upside Down Pizza's Videos
One good nonstick pan, upside-down pizza ????????
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Upside Down Pizza You Need to Try
Check out this simple recipe for a delicious take on pizza, without the wait.
Delicious Upside Down Pizza | Pizza Party | Blackstone Pizza Oven
In this video, Blackstone Betty will show you how to make a delicious Upside Down Pizza in the Blackstone Pizza Oven. This recipe puts a fun twist on traditional pizza by layering the cheese first, then adding the sauce on top. The Blackstone Pizza Oven gives this pizza a crispy crust and perfectly melted cheese in just a few minutes. Impress your friends and family with this unique and tasty pizza recipe that will have everyone asking for seconds!
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When she flips it over! ???????? (Upside Down Skillet Pizza)
This skillet pizza is a game changer!
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Mistie & Kyle share quick & easy recipes, with a dash of magic and a hint of humor!
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Trying the viral upside-down pizza ???? #lifehacks #food
Upside Down Pizza
One Pan Upside Down Pizza
If you don’t have a pizza oven, this untraditional pizza only uses one pan and is cooked in a traditional oven — plus you can also get creative with the topping options too!
Here’s what I used:
- 1 Green Bell Pepper
- 1 Yellow Onion
- Pepperoni
- Spicy Calabrese
- 1/2 cup Parmesan
- 12 oz Shredded Mozzarella
- 12 oz Pizza Sauce
- 300g Overnight Pizza Dough
Pre-heat the oven to 400 degrees
Meanwhile, using a 12-14 inch skillet — over medium heat start by cooking the bell peppers for about 2 minutes per side then remove and set aside. Next, cook the onions until fragrant and softened and set aside
Turn off the heat, liberally oil the pan then arrange the pepperoni and calabrese on the bottom of the skillet. Follow that with the bell peppers, then onions, parmesan, mozzarella, pizza sauce then cover with the pizza dough and brush with olive oil
Place in the oven for 25-30 minutes or until the pizza dough is golden brown. Carefully place a baking sheet over the top of the skillet and flip quickly — may need a second set of hands (probably easier to do)
Place back in the oven for another 5-10 minutes at 450 degrees or until pepperoni is crispy
Hope you enjoy!
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