How To make Pistachio Swirl Fudge
1 pk (3-oz.) cream cheese
1 cn (14-oz.) sweetened condensed
-milk, divided 1/2 ts Vanilla
3 pk (6-oz. each) semisweet
-chocolate pieces 1 tb Sweet butter or margarine
1/2 c Coarsely chopped pistachio
-nuts Place cream cheese in small glass bowl of electric mixer or in a 1-quart microwave-safe bowl. Microwave on HIGH (100%) 15 to 25 seconds or until cream cheese has softened. Add 2 tablespoons of the sweetened condensed milk and the vanilla. Beat on low speed just until mixture is smooth; set aside. Place remaining sweetened condensed milk, semisweet chocolate and butter in a 2 1/2-quart microwave-safe bowl. Microwave on medium (50%) 2 to 3 1/2 minutes or until mixture can be stirred smooth and is glossy, stirring twice. Stir in pistachio nuts. Spread chocolate mixture evenly into prepared pan. Drop cream cheese mixture, by spoonfuls, over chocolate; swirl lightly over chocolate. Let stand until firm or place in refrigerator. Cut into 25 even squares by making 4 lengthwise and 4 crosswise cuts equidistant from each other, then cut each square diagonally in half. Store in airtight container with waxed paper between layers. Keeps best if refrigerated. Makes 50. From: Steve Herrick Source: [1,001 HOME IDEAS, FEbrUARY 1990]
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White Chocolate Cranberry Pistachio Bark
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White chocolate cranberry pistachio bark is quick-to-make, easy recipe for bark. Tay likes to make bark so she volunteered to show you how it's made. We also call this Valentine's Day candy bark because that was the original theme with this recipe.
White Chocolate Cranberry Pistachio Bark
by Tay & Dionne Baldwin
Ingredients:
2 cups of good quality white chocolate chips
1 cup of chopped red melting chips
½ cup salted pistachios
½ cup dried cranberries
little round pearl candies, you can find them in the sprinkle aisle
Measure out the ingredients ahead of time, including the white chocolate and melting chips. Place those in separate microwave safe bowls.
Lay out a piece of parchment paper for your bark. If you need to move your bark before you cut it after it sets, place the parchment paper on a cookie sheet.
Microwave your white chocolate for 30 seconds at a time or less until soft enough to stir. Begin to stir until completely melted, heating for a few more seconds if needed. Stir them after each increment to see how melted they are. When they are mostly melted, you should be able to stir them and the rest of the chips will smooth out as you stir. If you need to, microwave for a few seconds more. My microwave takes about a minute but yours may be different. You don’t want to overheat them.
Next, microwave the red melting chips for 30 seconds at a time or less until soft enough to stir until completely melted.
Spread white chocolate onto the parchment paper, spreading out evenly with a spatula.
Then drop melted red melting chips in four piles on top of the white chocolate.
Pat each red pile down gently to slightly flatten the red.
Using a toothpick make pretty swirls. Begin to swirl horizontally, dragging the toothpick the entire length of the white chocolate.
Next swirl vertically, making a beautiful design in the melted white chocolate.
Sprinkle with dried cranberries, pistachios and pearl candies.
Let the bark set for at least 2 hours or until it hardens.
Cut the bark carefully with a knife. I recommend transferring to a cutting board.
Enjoy!
How to Make White Chocolate Pistachio Bark | White Chocolate Bark Recipe
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Cranberry Pistachio Fudge | No-Bake Dessert Recipe | Christmas Special | Easy Fudge Recipe
Cranberry Pistachio Fudge | No-Bake Dessert Recipe | Christmas Special | Easy Fudge Recipe
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Pistachio Swirl Fudge - Kitchen Cat
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★ Kitchen Cat ★ Pistachio Swirl Fudge Recipe.
A recipe from the KC Dishes collection.
For this recipe you will need:
✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰
1 3-oz Package : Cream Cheese
3 6-oz Packages : Semisweet Chocolate
1 tb : Sweet Butter; or Margarine
1/2 ts : Vanilla
1 14-oz Can : Sweetened Condensed Milk
1/2 c : Pistachio; Coarsely Chopped
Chocolate Decoration Ideas || Awesome Ways To Decorate Your Desserts
We call all food lovers! We have a very sweet emergency that we want to share. If you love to prepare desserts, cookies, cakes, and other things. Today you can discover many cooking ideas and decoration hacks that can be used to surprise your friends using food. Try all the ideas and practice a lot until you are an expert cooking your favorite dishes. What idea are we going to start with? Find out below.
Today we show you chocolate decoration ideas and some excellent ways to decorate your desserts. We can use kitchen spoons to form chocolate flowers and use them as decorations for our simple desserts. We give you ideas to serve drinks in a glass decorated with Nutella. You will learn how to create crispy popsicles with walnuts, pistachios and other delicious ingredients. Finally, we will discover how to create professional presentations in a simple way using these easy recipes.
TIMESTAMPS:
01:54 – Colored chocolate
05:06 – Edible straws
08:23 – Edible Golden dessert
11:10 – Berry sauce and flower
We advise adult supervision and care at all times.
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