2 Eggs 250 g Sugar 250 g All purpose flour 50 g Cornstarch 1 t Baking-powder 1 tb Rum 1/2 Grated citron skin Trace of clove, allspice and -nutmeg (for each) 1 pn Pepper 1 t Cinnamon 75 g Chopped candied lemon-peel Icing beat eggs and sugar until fluffy, pour in gradually flour mixed with cornstarch and baking- powder, rum and the various spices. last knead in the candied lemon-peel. let rest dough for about one hour then roll out (approx. 1 cm) and cut out small round biscuits, lay on a greased baking-sheet. bake in a preheated oven for about 10-15 - 190-200 C i. e. ???. let cool down and cover with icing I hope my translation of the recipe is not too difficult to understand Kerstin Posted By kknopp@whu-koblenz.de (Kerstin Knopp) On rec.food.recipes or rec.food.cooking
How To make Pfeffernuesse's Videos
Peppernuts Cookies Recipe
This Peppernuts cookies recipe makes traditional German cookies (Pfeffernüsse Cookies) that are small, crunchy, spice filled, slightly sweet, addictive cookies! These are a wonderful gift for giving during the holidays! Get the recipe here: If you like this recipe, please click Like and Subscribe!
Martha Stewart's German Spice Cookies (Pfeffernusse) | Martha Bakes Recipes
German for pepper nut, pfeffernusse cookies are named for the pinch of pepper added to the dough before baking. It joins a quartet of warm spices -- cinnamon, nutmeg, allspice, and cloves.
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Martha Stewart's German Spice Cookies (Pfeffernusse) | Martha Bakes Recipes
Pfeffernuesse
These itty-bitty cookies are a holiday tradition in Europe. If you like gingerbread or gingersnaps, you'll love pfeffernuesse!
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Pfeffernusse cookies - traditional German Christmas cookies
If you are looking for a new Christmas cookie recipe or you are going to bake Christmas cookies for the first time, this is perfect recipe to start with. Dough is easy to handle and there is nothing what can go wrong.
Home-made pfeffernusse are soft and they melt in your mouth.
Dry ingredients 270g all purpose flour ½ teaspoon baking soda ¼ teaspoon salt 4 teaspoons gingerbread spices (2 Tb Ground Ginger,2 Tb Ground Cinnamon, 1 Tb Ground Cloves 1/2 tsp Ground Nutmeg) ¼ teaspoon ground white pepper 30g almond flour
Wet ingredients 110g brown sugar 115g honey 75g unsalted butter 3 tablespoons milk 1 large egg – room temperature
Ingredients for glaze 260g powdered sugar 4 tablespoons hot water
Pfeffernüsse - German Spice Christmas Cookies | Food Wishes
The name translates to “pepper nut,” which sounds odd when you consider the original recipe didn’t call for pepper or nuts, but that aside, these are ridiculously good, surprisingly easy, and I think they are the best Christmas cookie ever. Enjoy!
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