Classic Chex Party Mix Recipe
Chex Party Mix is a classic holiday snack that is buttery, salty, and seasoned. This Chex party mix recipe is an oven-baked and can be made a variety of ways using your favorite pretzels, nuts, or other snacks like garlic chips, Cheerios, and Cheez-Its If you like one ingredient more than another, add more of your favorite ingredient. You can also make this Chex mix recipe with Crispex cereal since Crispex is a combination of rice and corn cereal. This Chex party mix recipe is also a great idea for a homemade gift for anyone who does not like sweets, and it will last for up to one month in a tightly sealed container.
Ingredients
1 stick salted butter
2 tsp garlic salt
5 tsp Worcestershire sauce
4 cups Crispex Cereal or 2 cups Rice Chex Cereal & 2 cups Corn Chex cereal
3 cups Wheat Chex cereal
1 1/2 cups Cheez-Its
3 handfuls of pretzels
1 1/2 cup mixed nuts
Bake in a 250°F oven for 1 hour, stirring every 15 minutes.
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Chex Cereal Combination Pack (Rice, Corn, & Wheat)-
Worcestershire sauce-
Roasting Pan-
Spatula-
Glass Mixing Bowls -
Small Glass Cups -
Measuring Cups -
Measuring Spoons-
Photo & Video Equipment Used:
Nikon Z6II -
Nikkor Lens 28-75 2.8 -
Tripod for Overhead Shots -
Lights -
Song: On Top of the Hill by Tape Machines
CAREFUL It’s Addictive! | Peanut Butter Pretzel Snack Mix | Sweet & Salty | Quick | #snacks #treats
CAREFUL It’s Addictive! Peanut Butter Pretzel Snack Mix |
Sweet & Salty | Quick | #snacks #treats #gameday
This snack mix has the best of both - salty and sweet.
Perfect for game day, birthday parties, & movie nights.
Peanut Butter Pretzel Snack Mix -
3 cups Chex Corn cereal
(Could use rice or wheat Chex)
3 cups pretzel sticks
1 cup roasted, salted peanuts
1/4 cup creamy peanut butter
1/4 cup butter
1/4 cup chocolate chips
2 cups powdered sugar
Mix the cereal, pretzels, and peanuts in
a large bowl. In a medium bowl add the
butter, peanut butter, and chocolate chips.
Melt in the microwave for 1 minute, until
smooth. Pour the melted chocolate mixture
over the cereal mix and stir to coat. Add 2
cups of powdered sugar to a gallon sized
sealable bag. Add the coated cereal mix and
shake to coat. Put in a bowl and serve.
Check out my other Snack Mix videos-
Check out my other Game Day videos-
Thanks for watching!! Melissa
Betty's 1952 Original Chex Party Mix
Betty demonstrates how to make the Original Chex Party Mix, a recipe that first appeared in the June 16, 1952 issue of Life magazine. Chex cereal was introduced in 1937 by the Ralston Purina Company, and the Original Chex Party Mix was used to promote it 15 years later. This has been a favorite snack over the years, even though the recipe has evolved through the decades. There have been at least 40 current versions available from General Mills, the maker of Chex cereal. I thought you might be interested in how it all began, by looking at the *first* recipe for Chex Party Mix!
1952 Original Chex Party Mix
1/3 cup butter
1 tablespoon Worcestershire sauce
2 cups Wheat Chex
2 cups Rice Chex
½ cup nuts
¼ teaspoon salt
1/8 teaspoon garlic salt
Melt 1/3 cup butter in a shallow baking pan. Stir in 1 tablespoon Worcestershire sauce. Add 2 cups Wheat Chex, 2 cups Rice Chex, and ½ cup nuts. (I used peanuts.) Sprinkle with ¼ teaspoon salt and 1/8 teaspoon garlic salt. Heat for 30 minutes in a 350 degree oven, stirring every 10 minutes. (Note: After baking for the first 10 minutes, I lowered the heat to 250 degrees, and after the second 10 minutes, I removed the Party Mix from the oven. The Chex Mix would have been over-brown, if I had left it the full 30 minutes at 350 degrees. I suggest you bake this mix at only 250 degrees for 30 minutes, stirring every 10 minutes.) Cool. (Note: I stored my Chex Party Mix in an airtight container after it was cool.)
This is an interesting look back at a very simple combination of textures and flavors that became *very* popular! I think you will enjoy this simple mix!
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Trash Party Mix Recipe
Back in the 70s, or maybe even the 60s, when this recipe was written, “snack mix” as a mixture of various other snack foods was not widely available for sale. What is available commercially today is nowhere near as good as this.
It’s not complicated to make, and a certain amount of substitution may yield interesting results. Having experimented a little myself, I will say that the best choice of cheesy cracker is definitely Cheese Bits (formerly Tidbits, possibly still sold under that name in the United States). If those are unavailable, Cheese Nips or Goldfish will work. It is probably a bad idea to use any sweetened cereals; regular Cheerios are definitely a better choice than the Honey-Nut variety, for instance.
Makes enough for 20-30 people, roughly 6 quarts.
Equipment:
• (very) large mixing bowl
• small sauce pan or microwave safe measuring cup (for melting butter)
• flat-bottomed roasting pan or sheet pans (with walls)
Ingredients:
2 cup Cheerios or similar
2 cup Post Shreddies or similar
2 cup Crispix or rice or corn Chex
2 cup pretzel sticks
2 cup Cheese Bits or similar small cheese cracker
1 lb dry-roasted peanuts with coating
12 oz pecan pieces
12 oz walnut pieces
12 oz deluxe mixed nuts one can
3⁄4 lb butter melted
1⁄3 cup Worcestershire sauce
1 tsp Tabasco sauce or similar
Procedure:
1. Preheat oven to 250°F.
2. Melt butter carefully so that it doesn’t boil.
3. In the very large mixing bowl, combine all the dry elements.
4. Add the sauces to the butter and mix well.
5. Pour butter-seasoning mixture over the dry ingredients.
6. Mix thoroughly.
7. Spread the mix in the bottom of a large roasting pan or a couple of sheet pans and place them in the oven for an
hour, stirring the mixture every 20 minutes.
8. If the mix isn’t toasty enough for your taste, allow it to cook a little longer.
9. Allow the mix to cool completely to room temperature before storing in air-tight containers.
10. Though it may seem moist even after it is done cooking, it will become crispy once it has cooled.
Music:
Five Star Hotel Style Peanut Masala Chat Aur Masala Papad | Peanut Masala Recipe | Chef Ashok
Peanut Masala Chat and masala Papad | पीनट मसाला और मसाला पापड़ | Peanut Masala | Chef Ashok
ingredients:-
.250 gm peanut
3 papad
2 onion
1/2 cucumber
2 tomato
salt to taste
1 tsp chat masala
2 green chilli
fresh coriander
lemon juice
#peanutmasala #masalapapad #peanutchat #weightloss #cookingwithchefashok
Commercial Coated Peanut Recipe | Tasty, Soft and Crunchy Peanut
Commercial Coated peanut recipe your customers will always love. It's a soft, tasty and crunchy.
INGREDIENTS
8 cups peanut
7 cups flour
1/2 cup powder milk flavour
1 teaspoon vanilla flavour
1 teaspoon grated nutmeg
1 teaspoon baking powder
1 and 1/2 cup sugar
250ml water
1 teaspoon salt added to the sugar
Enough salt to soak your peanut
Vegetable oil enough for frying
#CoatedPeanut #CommercialPeanut #peanutrecipe