How To make Peanut Butter Blossoms
1 3/4 c Flour
1 ts Baking soda
1/2 ts Salt
1/2 c Sugar
1/2 c Brown sugar; firmly packed
1/2 c Shortening
1/2 c Peanut butter
1 Egg
2 tb Milk
1 ts Vanilla extract
48 Milk chocolate candy kisses
Recipe by: Monroe Evening News Dec 10, 1995 Preheat oven to 375. Combine all ingredients except candy in a large bowl. Mix on lowest speed of mixer until dough forms. Shape dough into balls, using a rounded teaspoonful for each. Roll balls in sugar; place on ungreased cookie sheets. Bake at 375 degrees for 10 to 12 minutes. Top each cookie immediately with a candy; press down firmly so cookie cracks around edge. Makes about 48 cookies. -----
How To make Peanut Butter Blossoms's Videos
How to Make Peanut Butter Blossoms | Hershey Kiss Cookies Recipe Trailer
Find the FULL recipe here on my website:
In this episode of In The Kitchen With Matt, I will show you how to make peanut butter blossoms. This Hershey Kiss cookies recipe is very popular here in the States around the holidays and they are super easy to make with simple ingredients. If you like peanut butter cookies and Hershey Kisses you will love these peanut butter blossom cookies. If I can do it, you can do it. Let's get baking!
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Ingredients:
1/2 cup softened room temp butter (113g)
3/4 cup peanut butter (190g)
1/3 cup white granulated sugar (75g)
1/2 cup packed light brown sugar (100g)
1 large egg
1 tsp. vanilla extract (4ml)
1 1/2 cups all-purpose flour (192g)
1 tsp. baking soda (4g)
1/2 tsp. table salt (2g)
24 Hershey Kisses
Tools:
Hand mixer or stand mixer:
large bowl
sifter or whisk
spatula
1 Tbsp. measuring spoon
parchment paper or a silicone mat:
cookie sheet
wire rack
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Hershey Kiss Peanut Butter Cookies the Perfect Christmas Cookies Recipe
A Christmas cookie classic. When making your favorite peanut butter cookie use red or green sugar to roll them for an extra holiday twist! ????
Makes about
HOLIDAY PEANUT BUTTER COOKIES
Ingredients
1/2 cup light brown sugar
1/2 cup granulated sugar
½ cup unsalted butter, room temperature
3/4 cup peanut butter (don’t use an all-natural brand)
1 egg
1 teaspoon vanilla
1 3/4 cups all-purpose flour
1 tsp baking soda
1/2 tsp salt
Hershey Kisses
Red sanding sugar for rolling, Green sanding sugar and sprinkles
In a large bowl combine the sugars, butter and peanut butter with a hand mixer until light and creamy.
Add the egg and vanilla and mix until completely combined.
In a separate bowl, combine the flour, baking soda, and salt and mix them with a fork to combine.
With the mixer on low, add the dry ingredients to the wet ingredients until they are just combined, and no more flour is visible.
Place ball of dough in a mixing bowl and cover it with plastic wrap and chill it in the fridge for at least 40 minutes, or up to overnight.
Preheat the oven to 375 degrees F.
Remove the dough from the oven and pinch off bits and roll them into 1-inch balls. Roll each ball in the sanding sugars until they are completely coated.
Place them on a baking sheet and bake for 10-12 minutes, or until the tops are set and the cookie is golden brown.
Remove the cookies from the oven and allow them to cool for 1 minute. Then, carefully, place the Hershey Kisses into the tops of the cookie and press down slightly. Use a spatula to transfer them to a cooling rack. Allow the cookies to cool completely and the kisses to cool completely before eating.
Enjoy!
How to Make Hershey's Kiss Cookies (Peanut Butter Blossom Recipe)
Heat oven to 375 degrees.
Beat on medium:
1/2 cup granulated sugar
1/2 cup packed brown sugar
1/2 cup creamy peanut butter
1/2 cup butter, softened
1 egg
Stir in:
1 1/2 cups all-purpose flour
3/4 teaspoon baking soda
1/2 teaspoon baking powder
Roll the dough into 1 in. balls, and then roll the balls in granulated sugar.
Place the balls 2 in. apart on an ungreased cookie sheet.
Bake for 8-10 mins.
Place a Hershey's Kiss on top as soon as they’re out of the oven.
Move to a cooling rack.
Enjoy!
#PeanutButterBlossoms #HersheyKissCookies #ChristmasCookies
Peanut Butter Blossoms Cookies | A Classic Recipe
These oldie but goodie Peanut Butter Blossom Cookies are always a hit! They're so easy to make and have lots of peanut butter flavor with a delicious dollop of chocolate.
Get my recipes here: ⬇️
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Take a look at my other holiday dessert videos!
Easy Pie Crust Tutorial ⬇️
Bourbon Pecan Pie (Without the Chocolate) ⬇️
Pumpkin Pie from Scratch ⬇️
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#PeanutButter #Dessert #PeanutbutterBlossoms #HolidayDesserts
Peanut Butter Blossom Cookies | Just 4 INGREDIENTS!
4 - INGREDIENT Soft Peanut Butter Blossom Cookies
:: Cook Me Food ::
This tried and true favorite homemade peanut butter blossoms recipe yields to soft and super rich peanut butter flavor. Simple and straightforward recipe with only 4 ingredients, one can whip up this festive cookie in as little as 5 minutes.
You’ll need:
• 1 cup creamy peanut butter + 1 tbsp more for filling
• ½ cup white sugar + ¼ more for coating
• 1 large egg
• ¼ cup chocolate chips (semi-sweet)
Makes 12 delicious cookies
Cool. Serve. Enjoy!
Thanks for watching!
EASY Peanut Butter Blossom Cookies Recipe
A favorite during the holiday season, peanut butter blossoms are as easy as they are delicious. The soft, chewy cookies surrounding a perfectly sweet chocolate kiss add a beautiful festive touch to your holiday cookie platters or your next cookie exchange! I know they’re a classic Christmas cookie, but I actually bake peanut butter blossoms all year round! I can’t resist making them whenever the mood strikes. Peanut butter blossoms (also called peanut butter kiss cookies) are a delightful, creative, visually striking combination of peanut butter and chocolate that is hard to resist.
RECIPE:
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