1 cup butter 1 cup sugar 1 cup brown sugar 2 eggs 1 teaspoon vanilla 1 1/4 cups peanut butter 2 1/2 cups flour 2 teaspoons baking soda 1/2 teaspoon salt 12 ounces Hershey chocolate kisses Thoroughly cream butter and sugars; add eggs and vanilla. Stir in peanut butte r. Sift dry ingredients together and add to creamed mixture. Refrigerate cook ie dough for 2 hours. Form into round balls. Roll in granulated sugar and place on cookie sheet. Ba ke for 10-12 minutes at 350 degrees. Immediately after removing from oven, pla ce a Hershey Kiss in the center of each cookie. This is a real favorite of my grandchildren. busted by sooz
How To make P Nut Butter Blossoms's Videos
Classic Peanut Butter Blossom Cookies | Betty Crocker Recipe
An oldie-but-goodie recipe, these Classic Peanut Butter Blossom Cookies are going to be a welcome addition to your cookie jar.
Full recipe:
Hershey Kiss Peanut Butter Cookies the Perfect Christmas Cookies Recipe
A Christmas cookie classic. When making your favorite peanut butter cookie use red or green sugar to roll them for an extra holiday twist! ????
Makes about
HOLIDAY PEANUT BUTTER COOKIES Ingredients 1/2 cup light brown sugar 1/2 cup granulated sugar ½ cup unsalted butter, room temperature 3/4 cup peanut butter (don’t use an all-natural brand) 1 egg 1 teaspoon vanilla 1 3/4 cups all-purpose flour 1 tsp baking soda 1/2 tsp salt Hershey Kisses Red sanding sugar for rolling, Green sanding sugar and sprinkles
In a large bowl combine the sugars, butter and peanut butter with a hand mixer until light and creamy. Add the egg and vanilla and mix until completely combined. In a separate bowl, combine the flour, baking soda, and salt and mix them with a fork to combine. With the mixer on low, add the dry ingredients to the wet ingredients until they are just combined, and no more flour is visible. Place ball of dough in a mixing bowl and cover it with plastic wrap and chill it in the fridge for at least 40 minutes, or up to overnight. Preheat the oven to 375 degrees F. Remove the dough from the oven and pinch off bits and roll them into 1-inch balls. Roll each ball in the sanding sugars until they are completely coated. Place them on a baking sheet and bake for 10-12 minutes, or until the tops are set and the cookie is golden brown. Remove the cookies from the oven and allow them to cool for 1 minute. Then, carefully, place the Hershey Kisses into the tops of the cookie and press down slightly. Use a spatula to transfer them to a cooling rack. Allow the cookies to cool completely and the kisses to cool completely before eating. Enjoy!
How to Make Hershey's Kiss Cookies (Peanut Butter Blossom Recipe)
Heat oven to 375 degrees.
Beat on medium: 1/2 cup granulated sugar 1/2 cup packed brown sugar 1/2 cup creamy peanut butter 1/2 cup butter, softened 1 egg
In this #shorts video, learn how to make peanut butter blossoms. These peanut butter cookies with Hershey kisses in the center are so yummy and really easy to make!
#peanutbutterblossoms #peanutbuttercookies
Peanut Butter Blossom Cookies - Classic Recipe
Classic recipe for Peanut Butter Blossom Cookies that my mother made! Ingredients: 1/2 cup shorting or lard or butter 3/4 cup of peanut butter 1/3 cup white sugar 1/3 cup brown sugar 1 egg 2 Tablespoons milk 1 teaspoon vanilla extract OR bourbon OR whiskey of your choice
1 and 1/2 cups or all purpose flour 1/2 teaspoon table salt 1 teaspoon baking soda
additional sugar to roll the cookies..... about 1/4 cup
Heat oven to 375F and remover wrappers from Hershey's Kisses Shape into 1 inch balls and bake for 8 to 10 minutes.
Press a 'kiss' into the cookies right away, then after .... move to a rack to cool.
Makes 48 cookies or so.
I used an 11 ounce bag of hersheys kisses and had 20 extra that was not used.
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How to Make Peanut Blossoms | Cookie Recipe | Allrecipes.com
Get the recipe @ Watch how to make adorable peanut blossoms, which combine two of everyone's favorite flavors, peanut butter and chocolate. The cookies stay soft even when they are cool, so they are just irresistible to eat.