Healthy Oats Quiche #Breakfast Ideas 3 | Dota’s
A healthy fare for a great start in the morning! This recipe contains no meat, poultry, or fish. It suits Lacto-ovo vegetarians (vegetarians who consume eggs and dairy products). Enjoy!
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Broccoli Quiche
Broccoli Ricotta Quiche
Sauté:
One head of broccoli chopped
one small chopped onion
salt and pepper
Dash of nutmeg
Olive oil
Let cool
Mix one container of ricotta with four cloves of roasted garlic
Beat 10 eggs and a splash of cream
Make your pie crust and put into your pan. I think that Matty Matheson has one of the best pie crust recipes on the planet.
Put all of your ingredients into your pan. Bake at 350 for about an hour. It’s usually done when the center rises and it’s firm to touch. Let cool before cutting. Enjoy!
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Broccoli & Cheese Quiche - Old Fashioned Southern Cooks
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We're Tammy and Chris Nichols, and this is our little corner of the internet where we share our love for Southern cooking, passed down through generations and seasoned with a whole lot of heart. Pull up a chair at our virtual table, where biscuits rise golden brown, collard greens simmer soulfully, and laughter and good times always bubble over. We'll be showing you how to whip up classics like fried chicken and cornbread, explore hidden gems of Southern cuisine, and even throw in a few surprises along the way. So, grab your spatula and get ready to cook up some memories with Collard Valley Cooks!
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Salmon and Broccoli Quiche Recipe
Salmon and broccoli quiche – there is nothing better than homemade quiche. In this recipe it is not regular quiche but super rich and delicious quiche with salmon and broccoli. Perfect recipe for holidays, birthdays and parties.
Printable Version:
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Pizza Quiche:
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Ingredients:
For the crust:
2¼ cups (280g) flour
3/4 cup (170g) cold butter, cubed
1 teaspoon salt
4-6 tablespoons cold water
For the filling:
5oz (140g) salmon fillet, boneless and skinless (or leftover cooked salmon)
2oz (60g) broccoli, cut into small chunks
2oz (60g) Mozzarella
3 eggs
1 cup (240 ml) heavy cream
1 teaspoon salt
1/4 teaspoon black pepper
Directions:
1. In a food processor process flour, salt and cold cubed butter. process until crumbs are formed. Add cold water, process until dough is formed. Do not over mix.
2. Transfer the dough to a work surface, pat into a ball and flatten into a disk. Wrap in plastic and refrigerate for 30 minutes.
3. Meanwhile make the filling: in a large bowl beat eggs, heavy cream, salt, pepper and oregano. Set aside. Cut the salmon into small cubes, season with salt and pepper, fry in olive oil until fully cooked, transfer to a paper towel to drain. Blanch the broccoli in boiling water for 4-5 minutes. Drain and set aside.
4. Roll out the dough on a lightly floured board. Lightly dust the top of the dough. Roll until the dough is about 1/8 inch thick. Transfer the dough to a 9-10-inch (24-25cm) pie pan. evenly press the pastry onto the bottom and up the sides of your pan. Trim off the excess dough off the top of the pan. Gently pierce the bottom of the crust with a fork. Transfer to the freezer for 30 minutes.
5. Preheat oven to 350F (175C).
6. blind baking: line a parchment paper over the dough. Fill with dry beans, rice or pie weights. Bake for 15 min. Remove the weights and the parchment paper. Return to oven for another 10 minutes or until crust is slightly golden. Remove from oven.
7. Spread cubed salmon and broccoli. Sprinkle mozzarella cheese. Pour the eggs and cream mixture.
8. Bake until golden brown and set, about 30 minutes. Allow to cool before serving.
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Vegan Crustless Broccoli Cheddar Quiche Receipe
This is an easy to make quiche. This recipe is incredible and it only took about a week to prefect. The finial version is a professional quality dish, the proof is in the taste. It did take a bit of tweaking of ingredients however the end result was worth the work put in to make this video possible to share with the world. If you are looking for the best vegan recipes look no further than this channel and this simple recipe.
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Ingredients needed to make recipe:
Cooking Spray
Broccoli Florets
Vegan Cheddar Cheese
Oat Milk
Soy Milk
Just Egg - Vegan Product
Salt
Ground Black Pepper
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Quiche with Oat and sun flower crust, กีซ, キッシュ
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