How To make Mystery Crackers

Surprise Pie - Grandma recipe with a secret ingredient...Ritz crackers!

This recipe comes from Stephanie's grandmother's recipe book. We weren't sure how a pie made with Ritz crackers would taste but, surprise! It was delicious.

Here are the ingredients and instructions should you want to make it:
24 Ritz crackers, crushed
4 egg whites
1 cup walnuts, pulsed in food processor
2 tsp. vanilla
1/2 pint heavy whipping cream
3 Tbs. sugar

Preheat oven to 350 degrees.
Beat egg whites on high and stream in sugar. Add 1 tsp. vanilla. Beat until stiff peaks have formed.
Fold in Ritz cracker crumbs and nuts.
Bake in a well buttered pie pan for 25 minutes.
Beat whipping cream, 3 Tbs. sugar and 1 tsp. vanilla until thick.
Allow pie to cool then chill in refrigerator. When ready to serve, top with whipped cream.

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CHEESE CRACKERS RECIPE! Yes please! Cheese Crackers Recipe that's Simple and Tasty

A Homemade Cheese Crackers Recipe that's simple and tasty.
Learn how to make delicious cheese crackers. For the ingredients list and more details on the recipe visit
We're sure you'll love a big mouthful of our cheesy crackers!

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A word from Marty on this delicious cheesy crackers recipe:
I remember the first time I baked these tasty treats I was honeymooning in a beautiful little villa in Tuscany. The sun was coursing across the oil stained bed and I said to Melanie ‘crackers!’
So, after some rolling and kneading I leapt out of bed and ran to the kitchen. I hope you enjoy them as much as we did, and have better luck than me with your marriage.

A word from Gaz:
Sorry, he's always like this. Here is the recipe for our cheese crackers that are super easy to make and super crispy to eat.

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Testing Various Crackers In Underground

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Find Out How Goldfish Crackers Are Made (from Unwrapped) | Unwrapped | Food Network

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3-Ingredient Candied BACON Crackers

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Ritz Cracker Pie | Amish Recipe Collaboration | Ginger Snap Kitchen

#amishrecipe #amishpie #gingersnapkitchen

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INGREDIENTS
20 Ritz crackers
1/2 cup chopped nuts
1/2 cup granulated sugar
3 egg whites
1/2 cup brown sugar
1/2 tsp salt
1/2 tsp vanilla

Mix together crackers, nuts, and sugar and set aside. Beat egg whites to stiff peaks. Add brown sugar and mix until well combined. Add salt and vanilla. Fold cracker/nut mixture into egg whites. Transfer mixture into a well-greased pie dish. Bake at 350 degrees for 30 minutes.

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