You Haven't Had BAKED ZITI PASTA Until You Have Tried THIS RECIPE! Easy Ziti Pasta Bake Recipe
Ya'll definitely gonna love this ziti pasta bake recipe. Not only is it easy, but it's seasoned so well you will absolutely love it! This recipe is perfect for a weeknight meal.
The written recipe is in my e-book:
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Baked Turkey Mostaccioli
Baked turkey mostaccioli is made with ground turkey meat and turkey italian sausage.
Ingredients:
1 Lb. Turkey Italian Sausage
1 Lb. Ground Turkey
Mostaccioli
Assorted Shredded Cheese
1/2 Cup Green Peppers
1/2 Cup Onions
1/2 Cup Celery
Olive Oil
1-2 Jars Spaghetti Sauce Or Large Cans Of Tomato Sauce
Seasonings (Start Off With About A Tablespoon Of Each And Add More As You're Preparing The Food And Tasting)
Onion Powder
Garlic Powder
Slap Ya Mama Seasoning or Seasoned Salt
Oregano
Italian Seasoning
Basil
Black Pepper
1 Tsp. Crushed Red Pepper Flakes
1 Tsp. White Sugar (This Brings Out The Tomato Flavor Of The Sauce)
Turkey Mostaccioli
Turkey Mostaccioli
1 pound Pepper jack cheese
1 pound Mexican Velveeta
1 pound Ground turkey
1 pound Mostaccioli noodles
1 large jar Spaghetti sauce
Option: Italian herb blend
1. Heat oven to 350 F
2. Cube cheese.
3. Brown turkey.
4. Cook noodles per package directions.
5. Combine cheese cubes, browned turkey, cooked noodles, and spaghetti sauce in a large bowl.
6. Pour ingredients into a 9x13 pan.
7. Bake at 350 F for 45 minutes covered with aluminum foil. After 45 minutes, uncover and bake 15 minutes more.
Italian seasoning variation: add desired amount of Italian seasoning when combining ingredients in a large bowl.
Serving Size: 6.5 oz
Total Servings: 12
Nutrition Facts:
Kcals 400 kcals
Fat 17g
Carbohydrates 37g
Protein 27g
Calcium 450mg || 34%
Potassium 150mg || 4%
Recipe modified from: The kitchen of Amy Nelson (family friend)
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36oz Garlic & Herb Pasta Sauce (use a high quality sauce)
16oz spaghetti
1lb ground beef
1lb mild Italian sausage
white onion
bell pepper
garlic cloves
green onions
salt
pepper
8oz sour cream
5oz cottage cheese
4oz cream cheese (room temperature)
grated parmesan cheese
16oz mozzarella cheese
dried parsley (garnish)
Mostaccioli and Sausage Toss
This fancy noodle is a fun way to change up everyone's favorite Italian dinner! When the family is gathered around the table to eat our Mostaccioli and Sausage Toss, make sure they have a bib and a hearty napkin.
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The Best BAKED ZITI Recipe EVER: Baked Ziti With Italian Sausage
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Ingredients
12oz Package Ziti Pasta
1lb Ground Beef
1lb Italian Sausage
1 Small Onion, chopped
4 Tbs Fresh Parsley, chopped
1 Large Egg
2-1/2 Cups Mozzarella Cheese
2-1/2 Cups Shredded Parmesan Cheese
4oz Ricotta Cheese
5oz Sour Cream
(2) 24oz Marinara Sauce
4 tbs Diced Tomatoes
2 Tbs Minced Garlic
1 Tbs Salt
1 Tbs Parsley Flakes
1 Tsp Sugar
1 Tsp Italian Seasoning
1 Tsp Basil
1 Tsp Red Pepper Flakes
1 Tsp Black Pepper
Instructions
1. Fill a pot up with water and place over high heat.
2. Once water comes to a boil, add Ziti and boil for 8-9 minutes. Afterwards, drain water and sit aside.
3. In a mixing bowl, combine sour cream, ricotta, 1 egg, 1 cup mozzarella cheese, 1 cup parmesan cheese, fresh parsley, 1 tsp salt, basil, Italian seasoning, red pepper flakes, 1/2 tsp pepper, and a 1/2 cup marinara sauce, then stir in well.
4. Stir Ziti into the mixture, then sit aside.
5. Place a pan over medium-high heat, add ground beef, and Italian sausage and break meat up while frying.
6. Once meat browns, add chopped onions and minced garlic.
7. Season with 2 tsp salt and 1/2 tsp pepper, then stir in well and cook until well done. Drain any excess oil.
8. Add marinara sauce, dice tomatoes, and sugar, then stir in well.
9. Pre-heat oven to 350 degrees.
10. Add meat sauce to bottom of baking pan, followed by 1/2 cup mozzarella & parmesan cheese and Ziti. Continue layering the way you desire, but make sure to top with meat sauce and cheese.
11. Top with parsley flakes, then place in oven.
12. Bake for 30 minutes.