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How To make Mandarin Orange Poke Cake

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1 cup all-purpose flour
1 cup sugar
1/2 teaspoon salt
1 teaspoon baking soda
1 egg
1 teaspoon vanilla extract
11 ounces mandarin oranges in light syrup
1/2 cup chopped pecans
TOPPING: 3/4 cup brown sugar, packed
3 tablespoons butter
3 tablespoons milk
Preheat oven to 350

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