lean 2 Tablespoons horseradish 2 Tablespoons ketchup 1 egg 1 cup dry bread crumbs 1/2 cup evaporated skim milk* 1 teaspoon salt pepper to taste 1 large onion :
finely minced 4 slices bacon -- cooked and crumbled 1. Place all ingredients in a large bowl 2. Mix until just combined, place in loaf pan. 3. Cook in a 350 degree oven for about 1 hour
How To make Lu's Moist Meatloaf's Videos
Cooking with Junkyard: Meatloaf Plus
Meat Loaf
1 Beaten egg
¾ Cup of soft bread crumbs (1 Slice)
¼ Cup Milk
¼ Cup Onions
¼ Cup Celery
2 Tbsp Parsley (Dried or Fresh)
1 tsp herbs
½ tsp salt and pepper
1 pound of Ground Beef
2 tbs Catsup
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Classic Meatloaf// Delicious!// How to make a Classic Meatloaf.
Classic Meatloaf, is delicious and easy to make. Your whole family will love and enjoy! Try it!!.
*CLASSIC MEATLOAF* (Ingredients:) 1 1/2 Lbs. Ground Beef 1 Cup, Stove Top Stuffing Mix **(You could also use Bread Crumbs (Italian Style)** 1/2 Cup, Ketchup 1/2 to 1 Cup, Chopped Onions 1 Egg 1 Tsp. Worcestershire Sauce 1 Tsp. Minced Garlic 1 Tsp. Thyme 1/2 Tbsp. Black Pepper 1/2 Tbsp. Salt 1/2 Tsp. Knorr Beef Bouillon (Optional)
1/2 Cup, Ketchup *(Use for top spread)*
Cook for 50 minutes to 1 hour @ 375 Degrees F. Spread the 1/2 Cup, Ketchup on the last 10 minutes of cooking time. *(Watch closely due to oven temperatures varies)*.
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Homemade Meatloaf Recipe - Boston Market Meatloaf Clone
This is a combination of a few different meatloaf recipes I had. Enjoy! Feel free to comment / subscribe.
EASY MEATLOAF RECIPE//BAKED MEATLOAF RECIPE||HEART OF WHING