Eid Special Mini Salted Caramel Cheesecake Recipe by Food Fusion
Celebrate the festive season with our delightful Mini Salted Caramel Cheesecakes! ???????????? Rich and velvety cheesecake infused with hints of salted caramel, drizzled with decadent caramel sauce. The perfect sweet treat to elevate your Eid celebrations! #EidSpecial #MiniCheesecakes #SaltedCaramelDelights #foodfusion #happycookingtoyou #digitalammi #EBM #PeekFreans
Written Recipe:
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00:00 Mini Salted Caramel Cheesecake
00:17 Setting biscuit layer
00:55 Prepare Salted Caramel sauce
01:33 Prepare cheesecake filling
02:44 Aray waah
Recipe in English:
Ingredients:
-Peek Freans Saltish biscuits 70g (1 & ½ pack) (25 biscuits)
-Makhan (Butter) melted 40g
Prepare Salted Caramel Sauce:
-Sugar ½ Cup
-Water 1-2 tbs
-Makhan (Butter) 20g (1 tbs)
-Cream ¼ Cup (50ml)
-Namak (Salt) ¼ tsp
Prepare Cheese Cake:
-Whipping cream 100g
-Icing sugar 2 tbs
-Cream cheese 100g
-Gelatin powder 2 tsp
-Hot water 2 tbs
-Whipped cream
-Saltish biscuits
Directions:
-Wrap one side of 2.5 x 2.5-inch round cheese molds with cling film,place them on a tray & set aside.
-In a chopper,add saltish biscuits & chop well.
-Add butter & chop until well combined.
-Add 2 tbs of crumbled mixture in cling film wrapped cheese molds & press firmly to set an even layer & refrigerate for 30 minutes.
Prepare Salted Caramel Sauce:
-In a saucepan,add sugar,water & turn on the flame,cook on very low flame until sugar is caramelized & turns brown and gently stir pan few times in between to mix.
-Add butter & mix well.
-Turn off the flame,add cream & whisk until well combined.
-Add salt & whisk well.
-Let it cool at room temperature.
Prepare Cheese Cake:
-In a bowl,add whipping cream & beat well until stiff peaks form.
-Add icing sugar,cream cheese & beat well.
-Add half quantity of prepared salted caramel sauce & beat until well combined & reserve half quantity of salted caramel sauce for garnishing.
-In a small bowl,add gelatin powder,hot water & whisk well.
-Now add dissolved gelatin in a bowl,beat well & transfer to a piping bag.
-Pipe out salted caramel cheese filling in molds,spread evenly & freeze for 4-5 hours in freezer.
-Take out mini cheese cakes from molds,garnish with whipped cream,drizzle salted caramel sauce & saltish biscuit & serve (makes 4-5).
Recipe in Urdu
Ajza:
-Peek Freans Saltish biscuits 70g (1 & ½ pack) (25 biscuits)
-Makhan (Butter) melted 40g
Prepare Salted Caramel Sauce:
-Sugar ½ Cup
-Water 1-2 tbs
-Makhan (Butter) 20g (1 tbs)
-Cream ¼ Cup (50ml)
-Namak (Salt) ¼ tsp
Prepare Cheese Cake:
-Whipping cream 100g
-Icing sugar 2 tbs
-Cream cheese 100g
-Gelatin powder 2 tsp
-Hot water 2 tbs
-Whipped cream
-Saltish biscuits
Directions:
-2.5 x 2.5-inch round cheese molds ki ek side per cling film laga lein aur tray mein rakh ker side per rakh dein.
-Chopper mein saltish biscuits dal ker ache tarhan chop ker lein.
-Makhan dal ker ache tarhan chop ker lein.
-2 tbs crumbled mixture ko cling film wrapped cheese molds mein dal ker firmly set ker ka layer bana lein aur 30 minutes kliya refrigerate ker lein.
Prepare Salted Caramel Sauce:
-Saucepan mein cheeni aur pani dal dein,chulha on karein aur bohat halki ancch per cheeni caramelized & brown ho janay tak paka lein & bech bech mein few times pan ko stir ker lein.
-Makhan dal ker ache tarhan mix ker lein.
-Chulha bund ker dein aur cream dal ker ache tarhan whisk ker lein.
-Namak dal ker ache tarhan whisk karein.
-Room temperature per thande ker lein.
Prepare Cheese Cake:
-Bowl mein whipping cream dal dein aur stiff peaks form hunay tak ache tarhan beat ker lein.
-Icing sugar & cream cheese dal ketr ache tarhan beat ker lein.
-Tayyar salted caramel sauce ki half quantity dal dein aur ache tarhan beat ker lein aur baqi salted caramel sauce ko garnishing kliya rakh dein.
-Small bowl mein gelatin powder aur hot water dal ker ache tarhan whisk ker lein.
-Bowl mein dissolved gelatin dal ker ache tarhan beat ker lein & piping bag mein transfer ker lein.
-Molds mein salted caramel cheese filling ko dal ker evenly pheela lein & freezer mein 4-5 hours kliya freeze ker lein.
-Mini cheese cakes from ko molds sa nikal lein,whipped cream,salted caramel sauce & saltish biscuits sa garnish ker ka serve karein (makes 4-5).
Easy cheesecake recipe.Mini cheesecakes recipe.New York style cheesecake.
Hi everyone! TJ is here????
Today is my husband’s birthday and I want to make him a small surprise - his favorite New York style cheesecake ???? The recipe is pretty easy itself. Just follow all instructions and you’ll get a delicious and sweet dessert :)
????Please don’t forget to turn the subtitles for step by step instructions!
Ingredients for 8 mini cheesecakes
Cookies - 200gr
Butter - 50-gr
FILLING:
Cream cheese - 450 gr
Sugar -100 gr
Whipping Cream-100ml
Eggs - 2 eggs
Vanilla extract or vanilla - 2 drops
Amazing Strawberry Mini Cheesecakes Recipe ???? So Easy!
I’m sharing how to make amazing strawberry mini cheesecakes with simple steps! The smooth cheesecake with fluffy whipped cream, homemade strawberry jam, and crunchy graham cracker is a perfect combination to surely impress everyone!
???? The ingredients:
One batch of the recipe makes 8 regular size cupcakes
Cheesecake:
• Cream cheese 8 oz | 225 g (1 US block) *** Updated amount
• Granulated sugar 2.3 oz | 65 g
• Salt 1/8 tsp
• Sour cream 5.3 oz | 150 g
• Heavy cream 2.6 oz | 75 g
• Cornstarch 1 Tbsp
• Yolk 1 yolk (0.53 oz | 15 g)
• Whole egg 1 egg (1.75 oz | 50 g)
• Vanilla extract 1 tsp
• Lemon juice 1.5 tsp
???? Bake at 300 F | 149 C for about 25 minutes with a water bath
* Adjust the time and temperature depending on the oven, amount, size, etc.
Strawberry jam:
* Fills 2 5-6 oz mason jars.
* Make half batch of the recipe for 8 cupcakes from one batch of cheesecake recipe. I made one batch in the video.
• Fresh Strawberries: 15.9 oz | 450 g (1 pound)
• Granulated Sugar: 7.9 oz | 225 g
• Lemon juice: 1.5-3 Tbsp (Change as you like)
[Option 1] Whipped cream frosting:
• Heavy cream 7 oz | 200 g
• Granulated sugar 0.5 oz | 15 g
[Option 2] Cream cheese frosting:
Or try it with any frosting you like!
Decorations:
• Fresh strawberries: some
• Graham crackers: some
???? Get the written steps + the printable recipe from my blog!:
???? The tools/ingredients I used/mentioned today:
The following contains affiliate links. By purchasing through them, I earn a teeny tiny commission at no cost to you. Please know I only recommend products I actually used and loved! Thank you for supporting Pastry Living.
Cupcake pan
Pastry tip
???? Other cake recipes:
Fluffy Roll Cake
Lemon Madeleines
Opera Cake
???? Other fruit recipes:
No-bake Fruit Cheesecake
Strawberry Mousse
Fruit tart
If you liked this video, please subscribe & share it with your baking friends.
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#cheesecake #minicheesecakes #strawberrycheesecake
Key Lime Pie Cheesecake Recipe
#entertainingwithbeth #CookingChannel #EasyRecipes
This Key Lime Pie Cheesecake is my new favorite spring dessert! A great cake recipe for Easter or Mother's DaY It's also really easy to do and can be made the day ahead!
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KEYLIME PIE CHEESECAKE
Serves 8
Print Recipe here:
INGREDIENTS:
4.5 oz (125g) of chocolate wafer cookies
1 tsp (5 ml) sugar
pinch of salt
3 tbsp (45 ml) butter, melted
16 oz (452 g) of whipped cream cheese
1/3 cup (65 g) of sugar
2 eggs
1 ½ tsp (7.5 ml) vanilla
2 tbsp (15g) flour
1 14-oz (400 ml) can Sweetened Condensed Milk
4 egg yolks
½ cup (120 ml) key lime juice (about 12-13 key limes + one more key lime for the garnish)
2 cups (480 ml) heavy cream
2 tbsp (13 g) powdered sugar
1 tsp (5ml) vanilla extract
METHOD:
Preheat oven to 350F (176C). Spray a spring form pan with baking spray and distribute well with a pastry brush and set aside.
Place the cookies, the sugar and salt in a food processor. Process until crumbs form. Add melted butter, continue to process until wet crumbs form. Transfer crumbs to the spring form pan and shake the pan to level the crumbs and then press them tin with a measuring cup or the bottom of a glass.
Bake crust for 5-6 minutes until fragrant. Allow to cool.
In the bowl of an electric mixer, combine cream cheese and sugar, beat on high until smooth. Add eggs, one at a time, beating in between each addition. Add vanilla extract and beat and then add flour and beat just until combined.
Pour cheesecake filling into cooled cookie crust, smoothing out with a spatula until layer is leveled out. Set aside.
In a large mixing bowl combine sweetened condensed milk, egg yolks and key lime juice. Whisk until smooth.
Pour the key lime mixture on top of the cheesecake mixture, making sure you are covering all the cream cheese with the pie filling. Smooth out with a small spatula.
Bake in a 350F(176C) oven for 35-40 minutes until cheesecake is set and jiggles slightly.
Allow to cool completely.
For whipped cream topping, combine heavy cream, powdered sugar and vanilla in the bowl of an electric mixer. Whip on high until stiff peaks form. Transfer to a pastry bag with a round tip. Pipe little dollops of whipped cream all of over cheesecake until covered.
Garnish with fresh lime zest on top and a thinly sliced lime wheel in the center. Chill overnight to set.
ABOUT THIS CHANNEL
Hi! I'm Beth Le Manach and I believe food tastes better when shared. Subscribe to my cooking channel, Entertaining with Beth, to learn holiday recipes, party planning tips and easy recipes for weeknight meals! New recipe videos post every Saturday! SUBSCRIBE HERE!
MINI PROTEIN CHEESECAKES- under 100 calories each, simple recipe, easy to make dessert recipe
Makes 8 (Approx. 86 calories, 8 carbs, 3 fat, 5 protein per mini. (Approx. 687cal, 65 carb, 25fat, 44 pro total)).
Ingredients:
Base:
-1/4c greek yogurt
-4oz light cream cheese
-0 cal sweetener (I used mok fruit) 2tbsp & 1tsp
-vanilla extract 2 & 1/4 tsp
-protein powder 1 scoop (I used gorilla mind vanilla which is 35.5g)
Mix in a bowl.
Crust:
-sugar free maple syrup (my brand required 7tsp, may vary by brand)
-4 graham crackers
Mix in separate bowl.
Prepare as 8 mini cheesecakes in a muffin/cupcake tin (or separate oven safe container of choice).
Bake at 350 for 10min then 225 for 5 min
Cool and enjoy!
Original recipe inspo from: tiktok user @kameron_shyrock who I believe got his recipe from @theremingtonjames ...(I did change some measurements tho, so if those recipes do not match up that's why).
==LINKS:
SUPS and CLOTHING (code: BEEF):
RASKOL-
YOUNGLA-
GORILLA MIND-
ILUS LABEL-
==SOCIALS:
INSTA-
TWITCH-
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Contents of this video
00:00 - Intro
00:15- A glance at the first attempt: FAIL
01:03 - Fixed the problem
01:14 - Cheesecake base ingredients
03:22 -Crust ingredients
05:46 - Assembly
06:56 -Baking
07:10 - Cooling
08:41 - Taste Test
09:15 - Macros rundown
10:02 - The end
#cooking #fitnessfood #lowcal #proteinsnack #proteincheesecake #foodreview #caloriedeficit
EASY Mini Oreo Cheesecake Recipe !
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My EASY cheesecake full of Oreo cookies, base is made of Oreo crumbs and butter, and the filling is Oreo cookie pieces.
So delicious !
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