2 ts Corn starch 2 tb Sherry 4 tb Soy suace 1 Clove minced garlic 1 ts Ground giner Green onions Give all ingredients, except the onions, a few minutes in a frying pan until the sauce thickens. Assemble the sauce and onions on grilled hamburgers and rolls. Source: Lisa Clarke * The Polka Dot Palace BBS 1-201-822-3627. Posted by LISA
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How to Make an Ahi Tuna Burger, from Hungry Girl
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This is a great way to lower your calorie intake with summer on the way. The whole burger is around 250 calories! Try it out.
Thanks to Lisa and our friends at Hungry Girl. This is from their new cookbook 1-2-3 which has lots of good ones like this. Check it out or get more from her online.
Here's Lisa's Recipe
1/2 fat-free mayonnaise
2 t wasabi or less for milder sauce
1 lb fresh raw ahi/yellowfin tuna, finely chopped
1 extra large egg separated, or 3 T liquid egg whites
3 scallions chopped
1 1/2 T reduced-sodium/lite soy sauce
2 t ground ginger (or I use fresh finely chopped)
1 t dijon mustard
dash black pepper
4 small hamburger buns, 80 calories each
1 small cucumber, thinly sliced.
Combine mayonnaise and wasabi in small bowl.
in a medium bowl combine tuna, egg white, scallions, soy sauce, ginger, mustard and pepper. Mix well. Using your hands, shape mixture into 4 patties, each about 4 inches wide.
Fry in small pan over medium heat for 2 minutes each side.
Place each patty on a bun with a little of the wasabi sauce. Top with sliced cucumber.
Here's a link to purchase the book
Pork burgers
Ingredients:
200g lean pork mince fresh mint grated apple fresh sage fine chopped celery tsp mint sauce egg white pepper pinch garlic pinch chilli
mix and shape and refrigerate at least 15 mins before cooking
makes two good size burgers
Assembling a burger with my nephew
#shorts #burger #voiceover #foodie
Delicious Salmon Burger Recipe from Wicked Good Burgers Cookbook
Lisa Johnson from meets up with Chef Andy Husbands of Tremont 647 an amazing restaurant in Boston's South End. Andy shows a great salmon burger recipe complete with an aioli like yogurt cucumber dressing.
Check out Andy's restaurant, and Andy's awesome cookbooks,
Cheers,
Lisa
0:30 Salmon Burger Recipe ingredients
Burger
Baby bell stuffed lean mince burger - 1sp
I'm glad I took time To make these again ????
Lean mince mixed with chopped onions, garlic , celery , herbs ,1 egg , form , add a light baby bell and form more meat mix around it , squeeze into shape and freeze 15 mins or so or chill for an hour before cooking