cut in 1" pieces 1 large onion -- cut in 1" pieces 1 cup Uncle Ben's Converted Rice 29 ounces whole peeled plum tomatoes Preheat oven to 350 degrees. Combine all ingredients in casserole with lid. Bake 1 hour, stir, bake 1 more hour. serve!
How To make Kielbasa 5's Videos
How to Make 5 Ingredient Kielbasa and Lentils
This 5 ingredient kielbasa and lentils recipe is the epitome of warmth and comfort. It’s an easy dinner that comes together using only one skillet, which means easy clean up too!
⬇️ RECIPE BELOW ⬇️
INGREDIENTS:
1 Tablespoon Extra virgin olive oil 1 pound Turkey Kielbasa (cut into 1-inch chunks) 1 onion 1 can (14.5 oz.) diced tomatoes with Italian herbs 1 can green lentils (15 oz.) drained. Or 1 1/2 cups cooked green or brown lentils. 1/4 teaspoon salt
FULL RECIPE WITH INSTRUCTIONS:
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Fully loaded kielbasa dogs. One was topped with pico de Gallo and the other with sautéed onions. . . Pico de gallo 1/2 onion Bunch of cilantro Juice of 5 key limes 1 Roma tomato 1 jalapeño pepper Salt to taste. . . . Credit ???? @cooking_with_fire___ . . .
If You Have Kielbasa Sausage and Potatoes at Home! Make This Quick and Super Easy Dinner Recipe!
Delicious Kielbasa sausage and Potatoes Recipe! Quick and Super Easy Recipe that everyone will love this juicy, taste Kielbasa and potatoes recipe with a lot of flavor. Please try it at home and let me know down below in the comments if you like it?
Ingredients: 16oz(455g) kielbasa sausage 2 potatoes(16oz) gold or red potatoes 1 large onions 3 Tbsp of fresh parsley 2 garlic cloves 1 tbsp of vegetable oil Salt and pepper to taste 3/4 tsp of smoked paprika 1/4 tsp of cayenne pepper 11/2 tbsp of water
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Ingredients
16oz Packaged Polska Kielbasa 2 Tbs Vegetable Oil (optional) 1 Medium Green Bell Pepper, Chopper 1 Medium Onion, Chopped 1 Bag Success 10-Minute White Rice 2 Tsp Garlic Powder 1/2 Tsp Salt (optional) 1/2 Tsp Black Pepper
Instructions
1. Chop your kielbasa into medium circular shapes.
2. Chop your peppers and onions into small pieces.
3. Place 1 bag of rice in a pot. Fill pot up with water, place it over high heat, and boil until done.
4. Place a pan over medium-high heat.
5. Add your chopped kielbasa and vegetables.
6. Add 2 tbs of oil (optional).
7. Season with garlic powder and pepper.
8. Stir in well and cook for about 20 minutes.
9. Serve over rice.
Polish Kielbasa With Really Smoking
Easy to make varieties of sausage. I love it just because you can eat it as is , make sandwiches , add to different dishes or fry pan in the morning with eggs. I count this as one of the most universal sausage type product.
Recipe 5lbs Pork Shoulder (80% lean)- 2.26Kg 2tbl Kosher Salt - 34gr - 1.5% of meat weight 4tbl Minced Garlic - 1/2 tbl Garlic Powder (I like to double that) 1tbl Black Pepper 2tsp Sugar 4tsp Marjoram - could use Oregano (just if no other option) 1tsp Coriander - optional
Grind meat mix spices , stuff casings , hot smoke till internal will be 150 - 155F (65-68C), optional add smoke in process , cold bath after reaching temps - stop cooking process, optional cold smoke after to enhance flavor.
add other spices if desired.
Stuffer used :
Cold Smoke Generator : MARK V1 - look on Ebay.
How to Make Kielbasa with Peppers and Potatoes | Dinner Recipes | Allrecipes.com
Savory and smoky flavors combine for this delicious meal! Add peppers and potatoes for a wholesome dinner. Get the recipe for Kielbasa with Peppers and Potatoes: