chopped 3 egg whites 1/2 teaspoon salt 1/4 teaspoon pepper Cook kashe and cook. Saute onions and mushrooms. Mix all together, Shape into burgers and brown in Pammed skillet or griddle.
About Me: To eat is a necessity, but to eat intelligently is an art.” & I am that artist”. Always running with the novel ideas in her mind, Sherya gives the best possible way to heal patients with all-natural powers. Starting from Chandigarh, she has made a significant mark for this social cause of treating people with natural remedies and extended her duties to Ludhiana, Jalandhar and Mohali now. According to her family has always been a support backing her at every level starting from Post Graduation in Nutrition & Dietetics thereafter completing internship from PGIMER Hospital Chandigarh and finally a renowned dietician. With an all-time positive attitude around, the former Clinical Nutritionist for Fortis, boasts about her health and diet articles in Hindustan Times, The Times of India, Indian Express and magazines like India today, Femina and Cosmopolitan too.
dietititianshreya.com
Book you appointment Now- +91-730-730-3835 Get A Call back
চিকেন বার্গার রেসিপি ॥ Bangladeshi Chicken Burger Recipe ॥ How To Make Chicken Burger
চিকেন বার্গার রেসিপি ॥ Bangladeshi Chicken Burger Recipe ॥ How To Make Chicken Burger
♦️♦️Facebook page link -
♦️♦️Facebook Group link -
Ingredients: ***************** Chicken Ginger/garlic - 1 tbls Soya sauce - 1 tbls Red chilli powder - 1 tsp Black pepper - 1 tsp cardamom powder - 1 tsp Salt as needed
Flour - 1 Oregano - 1/2 tsp Salt - 1/2 tsp Red chilli - 1/2 tsp Cornflour - 1 tbls