How To make Kalua Pecan Cookies
Cookie dough: 1 c Butter; softened
2/3 c Packed brown sugar
1/4 ts Salt
1 Egg
1/3 c Dark corn syrup
2 1/2 tb Kalua (coffee liqueur)
2 1/2 c Flour
Pecan filling: 1/4 c Butter
1/4 c Dark corn syrup
2/3 c Powdered sugar
3/4 c Pecans
Toasted and finely chopped 1 tb Kalua
DESCRIPTION: Tiny cookie cups filled with a rich pecan-Kalua topping. Doughs require refrigeration before forming cookies. COOKIE CUPS: Beat together butter, brown sugar and salt until light and fluffy. Beat in egg, corn syrup and Kalua. Stir in flour in 1/2-cup additions, blending well after eachaddition. Cover, and refrigerate 4 hours. PECAN FILLING: Combine butter, corn syrup and sugar in a small saucepan. Cook over medium heat, stirring occasionally just until mixture comes to a full boil. Immediately remove from heat; stir in pecans and Kalua. Refrigerate 1 hour, or until firm. Roll 1/2 teaspoons of mixture into 72 balls. Place on a sheet, cover, and freeze until ready to use. ASSEMBLY: Preheat oven to 375 degrees. Roll heaping teaspoons of dough into balls and arrange, 1-1/2" apart, on prepared baking sheets. Use the tip of a wooden spoon handle to make 1/2" deep indentation in the center of each ball. (Dip handle in cold water between uses.) Bake cups 5 minutes and remove from oven. Press balls of pecan filling firmly into center of each cookie cup. Return to oven, and continue baking 5 minutes, or until golden brown. Helen Jolly -----
How To make Kalua Pecan Cookies's Videos
Pecan kahlua cake tutorial
Pecan kahlua cake tutorial/recipe thing i did for Hamza. Decided to make a video tutorial for funsies! Enjoy and have fun!
Ingredients:
500 grams of sugar
10 eggs
500 grams of flour
2 spoonfulls of baking soda
500 grams of butter
pecan nuts
2-3 shots of kahlua
Recipe:
-Preheat oven at 150 degrees celsius
-Mix the eggs with the sugar until it has a milky cream colour and has risen up
-Add the flour with baking soda, mix it and melt the butter in the meantime.
- Add the butter and let it mix for a minute
- Add the pecan nuts (crush them if you want smaller pieces) and add kahlua
-Put in the oven for 1:30 if you use a shape like mine, if you use cake roll shapes 1 hour in the oven
Ejoy!
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RECIPE:
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Very tender and tasty dessert❗ A super handy recipe, it only takes minute to make. If you like chocolate you have to try this delicious dessert. Cooking makes you happy! ???? Favorite recipe !! NEW recipe with condensed milk and walnuts !!!! Dessert in a minute. No baking! As delicious as penny tea, anyone can make it. Super tasty toffee with a rich chocolate flavor. Make toffee at home. The result is incredibly delicious candy that everyone will love. A simple dessert recipe for tea. A quick 3-ingredient dessert recipe. Store finished sweets in the refrigerator. You can also add nuts, berries, or dried fruits. The main thing is to cook with love!
INGREDIENTS
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