Hot Chocolate Float | Jhatpat Sunday Easy Recipe | by MJ's Kitchen
Welcome to MJ's Kitchen
Today I'm making Kids favorite Hot Chocolate Float
The chocolate sauce I already taught you,
Here's the link:
so let's start
Ingredients:
3 cup Milk,
3 tbsp Sugar,
3 tbsp Cocoa Powder,
¼ cup Chocolate Chip
½ tsp Vanilla Essence,
Chocolate Sauce for serving.
Method:
- Turn on the flame, add 3 cup milk, 3 tbsp Sugar & 3 tbsp Cocoa Powder in pan,
- Cook it until starts boiling.
- Keep mixing using whisk.
- Once milk starts boiling add ¼ cup Chocolate Chip.
- Cook it for 2~3 minutes.
- Now add ½ tsp Vanilla Essence.
- Hot Chocolate is ready, turn off the flame now.
- Dip the glass in chocolate sauce.
- Pour hot chocolate in the glass.
- Add one scoop of vanilla ice cream.
- Garnish it with crushed chocolate.
- Our recipe of hot chocolate float is ready.
- Give it a thumbs up if you like this recipe,
- share it forward & subscribe to my channel, Good bye.
- Recipe video:
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Hot Chocolate Eclair Float Recipe
A decadent dessert perfect for kids and adults alike! Our Delizza Belgian Mini Eclairs make the perfect addition to this chocolatey dessert drink, especially during the holiday season.
Hot Chocolate Eclair Float Recipe
Created with Delizza Belgian Mini Eclairs (
INGREDIENTS
(Makes 1 serving / 12 ounces)
• 1 Delizza Belgian Mini Eclair
• Chocolate Sauce
• 1 scoop vanilla ice cream
• 6 ounces hot cocoa
• 2 ounces whipped cream
• 1 ounce chocolate shavings (as garnish)
DIRECTIONS
1. Coat the rim of a mug with chocolate sauce.
2. Add one scoop of ice cream to the mug, and pour hot cocoa over it.
3. Top with with whipped cream, a skewered Delizza Belgian Mini Eclair and chocolate shavings.
Hot Chocolate Float || A Summer and Winter Mix
Hot Chocolate Float || A Summer and Winter Mix
Here's something for all you hot chocolate fans. A hot chocolate float will definitely warm you up during those cold winter nights. The added touch of vanilla ice cream will remind you that summer is fast approaching. Try out this fun recipe today, and let me know in the comments what you think.
Ingredients:
2 cups milk
2 tablespoons maple syrup
1/4 cup chocolate chips
3 to 4 tablespoons cocoa powder
1/2 teaspoon vanilla extract
Dash of salt
1 to 2 scoops vanilla ice cream
Mix all your ingredients, except ice cream, into a saucepan and simmer on low for 3 to 5 minutes.
Remove from heat once everything is incorporated.
Add 1 scoop of ice cream to a cup.
Pour hot chocolate into the cup.
Add another scoop if desired.
Top with whipped cream.
Enjoy!
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Hot Chocolate Float:
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