#Meringue #Custard Roll by Cafe Helen
12 Egg White
1 cup Sugar
1/4 tsp.cream of Tartar
14 cups powder sugar ( dusting)
Make Meringue.
Beat pour sugar slowly until soft peak stage when you turn over your beater and then lift it ipright to see the tips of the whites curling a bit. spread on the line parchment paper bake it 15 minutes for 350 °F.dusting powder sugar then turn
12 yolks
2 Can Condensed Milk
1/3 cups Butter
1 tsp Vanilla
Cook like Custards, low heat keep staring slowly then add butter and vanilla.spread all over then roll chill in the fridge for 2 hours before served.
Make Your Own Vanilla Sugar by Helen M. Radics (Vaníliás Cukor)
Vanilla Sugar is the magic ingredients of most European cakes, pastries and desserts. Enjoy making your very own Vanilla Sugar and add that special touch to your sweets. I'm Helen M Radics author of 8 cookbook and several e-books, which are collectively titled the Hungarian Heritage Recipe Library™© . Learn The Secret of Hungarian Cooking™© and fall in love with the Flavours of Hungary™© one delicious recipe at a time.
TREASURED HUNGARIAN FAMILY RECIPES® The Secret of Hungarian Cooking® is a registered trademark of author Helen M. Radics.
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The City of Jamestown St Helena - to Live, Work & Explore
Jamestown is the capital of St Helena Island, a British Overseas Territory in the South Atlantic Ocean.
The island is tiny and very remote, it’s most notable claim to fame is that French Emperor, Napoleon Bonaparte was exiled here in 1815, where he died 6 years later.
Until recently St Helena was only accessible by ship, however, St Helena Airport began scheduled flights in 2017 and now weekly flights to Johannesburg, South Africa, keep the island connected with the outside world.
For anyone considering living or taking up a job opportunity on St Helena, this short film gives some insight to what you can expect to find in the island's capital, Jamestown.
Sampling the prestigious St Helena coffee, night swimming at the Jamestown pool, noisy street parades to celebrate the national day and spotting the colourful fish in the Castle Gardens fountain, are some of the activities to experience.
This video about Jamestown also includes shopping for groceries along Main Street, catching a taxi, climbing Jacob's Ladder and target shooting at the Jamestown Rifle Club, plus lots more!
We also include an overview of Jamestown’s history and how it came to be a city.
Filmed & produced in early 2023
For work opportunities with the St Helena Government, visit:
For short-term holiday or business accommodation on St Helena, visit:
Some of the equipment that helped us make this film:
Main camera:
Action camera:
Action camera housing:
Drone:
If It Were Not Filmed No One Would Believe It
SCP: Chronicles ►
What do you think this persistent dog wants?
Of course, it wants to click on the bell not to miss the new video from MindWarehouse! Well done, buddy. Today, you’ll see a poodle who goes shopping like a human, an otter who loves massage, a car being shredded to pieces - you would not believe all these stories unless you saw them with your own eyes. So why wait?
For copyright matters please contact us at: copymanager.mn@gmail.com *** SLICED ►
CATHEDRAL WINDOWS
CATHEDRAL WINDOWS
White:
20g gulaman unsweetened
4 cups water
2 cups fresh milk
1 cup heavy cream
2 cups condensed milk
Red:
10g gulaman unsweetened
3 cups water
1 cup cherry syrup / grenadine
¼ cup white sugar
Green:
10g gulaman unsweetened
4 cups
¾ cups sugar
1 tbsp. pandan flavocol
Yellow:
1 can peaches, cut into large cubes
Wassail! A history & recipe of a very festive winter drink
Today we’re making a new recipe for an ancient winter drink - Wassail! I looked for the original recipe, and couldn’t believe how many renditions there are for this festive, hot, punch-like drink. I saw recipes calling for hard cider, beer, wine, brandy, mead, and even some nonalcoholic variations. The origins of Wassail date back to pre-christian England, when midwinter festivals were held in the orchards (it’s still celebrated like this in some places). Over time, the drink became associated with Christmas, and traditions surrounding it remain popular today (caroling came from wassailing). With a drink this old, the recipes, like its traditions, were bound to evolve - so I’ve made my own recipe to share with you today! Whether you enjoy Wassail for Christmas, the holidays in general, or plan on sharing it with your fruit trees - stay warm and be merry. Happy holidays, everyone! Waes Hael!
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Video/editing/illustrations by Azusa Inaba ???? ????
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TIME STAMPS
Intro: 0:00
The History: 0:39
The Booze: 3:20
The Recipe: 5:12
Sips & Sign off: 7:49
THE WASSAIL RECIPE 5:12
3 cups (24 oz./ ~720 ml) unfiltered apple juice (nonalcoholic cider)
2 cups (16 oz./ ~480 ml) Lustau Amontillado Los Arcos Sherry
1 cup (8 oz./ ~240 ml) Begyle Brewing Christmas Ale (or favorite dark beer)
1/2 cup (4 oz./ ~120 ml) Laird’s Straight Apple Brandy Bottled in Bond
1/2 cup (~125 g) Demerara sugar
8 whole cloves
8 allspice berries
4 cinnamon sticks
4 cardamom pods
4 slices of fresh ginger
Dried apple slices for garnish
THE TOOLS
The induction burner:
Comparable induction pot with lid:
My workhorse double jigger:
Bar spoon:
Muslin bags:
Measuring cup:
Serrated knife:
Electric kettle:
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Image attributions:
- wassailing image 1: Stephen and Helen Jones from England, CC BY-SA 2.0 via Wikimedia Commons
- Wassailing image 2: Brian Marks, CC BY 2.0 via Wikimedia Commons
- Wassailing image 3: Glyn Baker / Anointing
- Wassail Image: Jeremy Tarling from London, United Kingdom