How To make Herman Quick Biscuit

How Not to Mess Up Cookies: Butter Spritz Cookies | Food Network

Butter Spritz Cookies are an ✨iconic✨ holiday cookie! Pastry chef Ben Hardy will walk you through every step so you DON'T mess them up!
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Butter Spritz Cookies
RECIPE COURTESY OF FOOD NETWORK KITCHEN
Level: Easy
Total: 23 min
Active: 15 min
Yield: 5 dozen cookies

Ingredients

2 sticks (8 ounces) unsalted butter
1 cup confectioners' sugar
1 teaspoon pure vanilla extract
1/2 teaspoon almond extract
1 large egg
2 1/2 cups all-purpose flour (see Cook's Note)
1 teaspoon baking powder
1/2 teaspoon fine salt
Sprinkles for garnish

Directions

Special equipment: a cookie press (a.k.a. spritz gun)

Preheat the oven to 350 degrees F. Beat the butter and sugar with an electric mixer in a large bowl until light and fluffy, about 5 minutes. Add the vanilla and almond extracts and the egg and mix to incorporate; don't worry if the mixture seems to separate.

Sift together the flour and baking powder and add to the creamed butter. Mix until combined.
Using a cookie press, press the cookies onto ungreased baking sheets. Top with sprinkles of your choice. Bake until firm but not yet browning, 6 to 8 minutes. After a few minutes, move cookies to a rack and cool.

Cook’s Note
Cook's Note: When measuring flour, we spoon it into a dry measuring cup and level off excess. (Scooping directly from the bag compacts the flour, resulting in dry baked goods.)

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How Not to Mess Up Cookies: Butter Spritz Cookies ​| Food Networ

Chocolate Salami Recipe | How to Make Chocolate Salami Dessert

Chocolate salami - another easy and delicious dessert for Christmas (or any other occasion). This beautiful and original no-bake dessert is popular in many countries, apically in Italy (salame al cioccolato). It is look like sausage but behind this sausage hiding very tasty dessert.

Printable Version::


More No-Bake Desserts:
No-Bake Brownies:
White Chocolate Fudge:
Tiramisu Truffles:
Brigadeiro (Brazilian Truffles):
Nutella Mousse:


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RECIPE:
MAKES 2 sausages
ingredients:
7oz (200g) cookies/biscuits/biscotti
9oz (250g) dark chocolate
6 tablespoons (90g) butter, unsalted
1 teaspoon vanilla extract
2 tablespoons milk
3.5oz (100g) pistachios, toasted
2-3 tablespoons liquor/coffee *optional
Pinch salt
Powdered sugar for coating

Directions:
1. Crush the biscuits
2. Melt chocolate and butter over double boiler, until completely smooth. Remove from heat and add alcohol or coffee (optional), milk, vanilla extract, crushed cookies, pistachios, salt and mix until combined.
3. Spread half the mixture onto plastic wrap and shape it into a log. Roll the plastic wrap and twist the ends to seal. Roll back and forth few times to make the log evenly round. Repeat with remaining mixture.
4. Refrigerate for at least 2-3 hours until firm.
5. Remove the plastic wrap, dust with powdered sugar from all sides (or roll in powdered sugar). Brush off excess sugar.
6. To give it an authentic salami look Wrap it up in kitchen twine.

Notes:
• Instead of pistachios you can use almond/ pecans/hazelnut or any other nuts that you like.
• Keep refrigerated.
• For extra flavor you can add any liquor that you like or brewed coffee. But it is optional.
• If you are not using coffee or liquor, use the same amount of milk instead.


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Herman Canadian Fruit Cake

Hello guys welcome back to my channel below is a method for one 8inch Herman Canadian Fruit cake ...l doubled my ingredients because l wanted to make 2 cakes
Method
Herman Canadian Fruit Cake (small)
Ingredients:
3 cups selfraising flour
1 cup sugar
3 eggs
1 cup cooking oil
1 pinch salt
1tspn baking powder
1tspn cinnamon powder
1tspn soda
1 cup carrots
1 cup banana
1 cup fruits
1 cup milk
1tspn vanilla essence
METHOD
Grate carrots, mash bananas and set aside. On another bowl sift 2 cups of flour, soda, bpowder, cinnamon and salt together add 1/2 cup of suga and set aside
In another bowl make a base by putting 1 cup flour 1/2 cup sugar and a cup of milk then mix till combined
Add your dry ingredients in your base add carrots bananas fruits cooking oil eggs vaniller mix until everything is combined
Bake for 1 hr oven 180degrees
Happy baking????????

Music: bensound.com


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Բիսկվիտի պատրաստման ամենահեշտ տարբերակը սա է Самый простой бисквит Easy biscuit Xohanoc.am

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Մեր գործընկերն է ՝ Utest.am - ը

Հղումը ՝


Բաժանորդագրվեք մեր ալիքին և տեղեկացված կլինեք ամենհամեղ և նորանոր ուտեստների բաղադրատոմսերից -




Առաջարկում ենք նաև բաժանորդագրվեք Առողջություն եւ Ժողովրդական Բժշկություն յութուբյան ալիքին։ Այնտեղ կգտնեք առողջության հետ կապված ձեզ հուզող հարցերի պատասխանները։

Հղումը ՝


Իսկ այսօր մենք ձեզ կներկայացնենք բիսկվիտի պատրաստման ամենահեշտ բաղադրատոմսը։ Այս ոչ միայն հեշտ է պատրաստելը, նաև ստացվում է շատ համեղ, փքուն և գեղեցիկ։

А сегодня мы представим вам самый простой рецепт бисквита. Это не только легко сделать, но это также вкусно, игристо и красиво.

And today we will present you the easiest recipe for biscuit. Not only is this easy to make, but it is also delicious, bubbly and beautiful.

Բաղադրամասեր

8 հատ ձու,
8 ճաշի գդալ ալյուր,
8 ճաշի գդալ շաքարավազ,
վանիլին,
մի փոքր կարագ ՝ թավան պատելու համար

Ингредиенты

8 яиц,
8 столовых ложек муки,
8 столовых ложек сахара,
ваниль,
немного масла, чтобы покрыть кастрюлю

Ingredients:

8 eggs,
8 tablespoons flour,
8 tablespoons sugar,
vanilla,
a little butter to coat the pan

Դիտեք նաև ՝

Էկլեր․ Ներկայացնում ենք այս համեղ էկլերների պատրաստման եղանակը -

Աջարական խաչապուրի -


Ամենահեշտ ռուլետի պատրաստման եղանակը -


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Biskviti patrastman amenahesht tarberak@ sa e

Herman Coffee Cake - Made With Sweet Sourdough Starter

Herman starter of Friendship starter is a sweet sourdough starter used to make delicious bakes. The starter adds incredible sweet and tangy flavors to the breads and cakes made with it.
For detailed recipe and instructions visit :