How To make Herb Focaccia
-ANDREA BELMONT (MSFD33C) 1 Recipe French Bread dough
-(for 6 cups flour) Cornmeal for sprinkling 1/2 c Olive oil
One or more herb mixtures I found two recipes for Focaccia in "Bread," by Beth Hensperger. 1. Prepare French Bread dough and let rise until doubled. Gently deflate
dough, turn out onto a lightly floured surface, and divide into 12 equal portions. Roll out or pat each into an irregular round shape. Dough will be about 1/2 inch thick. Place on 2 or 3 greased or parchment-lined heavy baking sheets sprinkled with cornmeal. 2. Brush tops of dough with plenty of olive oil (the dough will soak it
up). Sprinkle each with an herb mixture and press in. The breads may be slashed in a decorative or random fashion at this point, if desired. 3. Place immediately in a preheated 450 degree oven on the lowest shelf (or
on the floor of a gas oven). Bake for 12 to 15 minutes or until bottoms are nicely browned. Eat hot or at room temperature. Herb Mixtures: Chopped fresh flat-leaf parsley, chopped fresh thyme, and julienned red bell pepper. Chopped fresh rosemary or sage and coarse salt with chunks of fresh garlic. Fresh oregano leaves, chopped fresh chives, and thinly sliced shallots. Sliced tomatoes, chopped fresh flat-leaf parsley, chunks of sun-dried tomato, and slivers of garlic. Chopped yellow onions sauteed in butter, walnut halves, and chopped fresh flat-leaf parsley. Fresh leaves of basil, chunks of sun-dried tomato, and slivers of garlic. Slices of sauteed Japanese eggplant and freshly grated Parmesan. Prosciutto, slivers of black olives, and chopped yellow bell peppers. Chopped fresh flat-leaf parsley and drained capers. -----
How To make Herb Focaccia's Videos
Easy Italian Focaccia Bread in a Bread Machine
Making focaccia bread at home is easy with these tips and a bread machine. Easy Bread machine recipes like this are delicious and time-saving.
You can make this easy focaccia bread recipe with garlic, herbs, and parmesan cheese. Just let your bread machine do the work for this easy focaccia bread recipe.
In this video you will learn:
how to make Italian focaccia bread at home in a bread machine
how to make a flavorful herb topping for focaccia bread
how to use a bread maker to make focaccia bread
#focacciabread #focaccia #breadmachine
It's worth buying a bread machine just to make this focaccia bread.
(Amazon Link)
Also get a pizza cutter:
You will need:
Bread Ingredients
~1 c water, 80°F
~1/3 c olive oil
~2 tsp sugar
~1 tsp Kosher salt
~3 cups bread flour
~1 1/2 tsp active dry yeast
~1 tsp chopped fresh rosemary
~1 tsp dried Italian herb mix
Topping Ingredients
~1/4 c extra virgin olive oil
~6-8 garlic cloves, chopped fine
~1 Tablespoon fresh rosemary, chopped
~1/3 cup shredded Parmesan cheese
Get the full recipe directions:
The NO KNEAD BREAD you have to make! EASY Focaccia Recipe!
The more authentic focaccia recipes tend to be a sticky mess that is best left to the professionals but in this no knead method, copious amounts of olive oil and a lack of kneading provide you with surprisingly impressive and easy to handle loaf. Once you have the method down the dough can be transformed with a number of different toppings or even made into a deep-dish style pizza with some good passata and mozzarella.
You'll need:
(US Measurements)
For the dough:
1 x ¼ oz sachet dried yeast
1 tbsp honey
2 & ½ cups warm water
5 & ¼ cups plain flour
1 tbsp sea salt flakes
4 tbsp olive oil
For the garlic, basil rub:
4 garlic cloves, roughly chopped
2 tsp sea salt flakes
Large handful basil leaves
3 tbsp olive oil
(Metric Measurements)
For the dough:
1x 7g sachet dried yeast
1 tbsp honey
600ml warm water
650g plain flour
1 tbsp sea salt flakes
4 tbsp olive oil
For the garlic, basil rub:
4 garlic cloves, roughly chopped
2 tsp sea salt flakes
Large handful basil leaves
3 tbsp olive oil
Get the full method here:
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Focaccia Italiana | How to Make the Best Focaccia | No Knead Focaccia Bread | Chichabon
Learn how to make the best focaccia italiana (italian focaccia) with this easy homemade no knead bread recipe.
#Chichabon #Focaccia #FocacciaItaliana #FocacciaBarese
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Ingredients:
59mL Warm water (100°-110°F)
1 tsp Sugar
5g Active dry yeast
341mL Water
440g Bread flour
10g Salt
20g Semolina
12mL Olive oil
10g Honey
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How to make Garlic-Herb Focaccia Bread
In this video I show you how to make Garlic-Herb Focaccia Bread. It is really flavorful and easy to make. Great to eat on its own or to use for sandwiches. I got the recipe from a website called Inspired Taste. If you want to try this recipe it is linked below. Please subscribe if you want to see more videos like this.
Recipe:
Music: Superconductivity by Jahzzar is licensed under a Attribution ShareAlike License.
Source:
Easy Focaccia Bread pt. 1
Get the Recipe:
⭐️ Focaccia bread is so easy! All you need is flour, water, salt, and yeast for the dough, and rosemary and olive oil as toppings. You can make it on the day or get ahead and let it proof slowly in the fridge.
⭐️ Ingredients
For the dough
3½ cups flour all-purpose flour or half all-purpose and half whole wheat flour
1½ cups + 1 tablespoon lukewarm water
1 teaspoon yeast instant dry yeast or active dry yeast. 10 grams if you use fresh yeast.
1 teaspoon sugar
2 teaspoons salt
Theplantbasedschool.com
❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️
Bread Recipe: BEST EVER Tomato & Herb Focaccia Bread by Everyday Gourmet with Blakely
Is there anything better than delicious, warm, freshly baked bread?! The answer to that is NOPE. Baking homemade bread is often intimidating but I promise you it's so much easier than you'd expect! This delicious focaccia recipe is topped with extra flavor that will make you fall in love! Don't believe me? Give it a try.