Hello Dolly Squares
We always make these at the start of the holiday season. They're really quick and easy and bring back great memories for me!
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8” Square Pan -
IYC Baking Parchment Roll -
Cooling Wire Rack -
Ingredients:
4 tbsp Butter, melted
1 cup Graham cracker crumbs
1 cup Sweetened flaked coconut
1 cup Chocolate chips
1 cup Walnuts
1 can Sweetened Condensed Milk
- Preheat oven to 350ºF/180ºC. Line an 8 (20cm) square pan with a piece of parchment.
- Mix melted butter and graham cracker crumbs and press into the bottom of the pan.
- Sprinkle the coconut, chocolate chips, and walnuts over the top.
- Evenly drizzle the can of sweetened condensed milk on top and bake for about 30min or until golden brown.
- Cool on wire rack.
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Hello Dolly Cookie Bars - American Lifestyle TV
This cookie bar is a classic, crowd-pleasing favorite, and is perfect for any potluck and gathering. These Hello Dolly cookie bars are not only delicious but also easy to make.
Ingredients:
- 2½ cups finely crushed crumbs from your favorite cookies
- ½ teaspoon salt
- ½ cup unsalted butter, melted
- 6 ounces chopped semisweet chocolate or chocolate chips
- 3 ounces unsweetened shredded coconut
- 1 cup chopped pecans
- 1 (14-ounce) can sweetened condensed milk
Instructions:
1. Preheat the oven to 325°F.
2. In a medium bowl, combine the cookie crumbs, salt, and melted butter. Scatter the mixture onto a parchment-lined 8-inch square baking pan.
3. Press the cookie mixture flat into the pan.
4. In another medium bowl, combine the chocolate, coconut, and pecans, and scatter the mixture over the crust.
5. Drizzle the condensed milk across the top.
6. Bake the bars for 25 to 30 minutes or until they turn a light caramel color. Let the bars cool, and then cut them into squares to serve.
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Gooey Coconut MAGIC COOKIE BARS (with Chocolate Chips ????)| 10 Minutes Prep!
These Magic Cookie Bars are going to be your new, easy go-to dessert! They're perfect fo taking two parties, potlucks, game days, or just having at the house to satisfy your sweet tooth cravings on a whim!
They come together quick and easy with a simple, homemade graham cracker crust, a pour of sweetened condensed milk, and a topping of chocolate chips and coconut.
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You can print out the recipe here:
Seriously, you cannot beat the ease of this recipe! It takes less than 10 minutes of prep time to come together, about 30 minutes in the oven, and the hardest part is just waiting for them to cool off so you can slice and bite into them.
These chocolate coconut bars are very similar to Magic bars or bars known as hello Dolly bars. The difference? These are not cloyingly sweet. They have just the right amount of sweet, buttery, salty goodness. It's an old-fashioned, retro recipe made perfect for modern-day tastebuds.
Here's what you'll need for these Coconut Magic Cookie Bars with Chocolate Chips:
1 ½ cup fine graham cracker crumbs
½ cup + 2 tablespoons unsalted butter, melted
¾ teaspoon fine sea salt, separated
1 (14 ounce) can sweetened condensed milk (not to be confused with evaporated milk)
1 cup semi-sweet chocolate chips
¾ cup unsweetened coconut flakes
How to make Coconut Magic Cookie Bars:
Preheat the oven to 350° and prepare a greased 8x8 baking dish.
In a small mixing bowl, stir together graham cracker crumbs, melted butter, and a ½ teaspoon salt. Transfer to the baking dish and press firmly across the bottom.
Pour the can of sweetened condensed milk over the crust and sprinkle a ¼ teaspoon of salt across the top.
Scatter chocolate chips across the dish, followed by the coconut. Use the tines of a fork to gently press the toppings into the condensed milk.
Bake for 28-30 minutes, until the coconut is tinging golden-brown across the top. Remove from the oven and run a sharp knife along the edges of the dish.
Allow to cool completely -- 30 minutes to 1 hour. Cut into 12 bars or 16 squares, serve and enjoy!
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Thanks so much for watching! Pretty please, hit that LIKE button and SUBSCRIBE so you can stay up to date with all of my new recipe releases. Stay tuned, there's more yumminess to come!
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???? Like what you see? There's SO MUCH more! ????
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The Anthony Kitchen is all about incredible food made with real ingredients, that delivers the most flavor in the most efficient way possible! Quality, flavor, ease, and YOUR SUCCESS in the kitchen matter to me. If you have a question, please ask away. I'm here to help and I check the comments regularly!
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How to make Hello Dolly Bars | Recipe
These Hello Dolly bars, also known as Magic Cookie Bars, or Seven Layer bars, are so yummy. In this video I show you how to make them. Know that they are very customizable. You can add different flavors of chocolates or different nuts.
Ingredients
2 C Graham Cracker Crumbs
1 Stick Butter Melted
1 1/2 C Shredded Sweetened Coconut
1 1/2 C Butterscotch Chips
1 1/2 C Chocolate Chips
1 C Chopped Pecans
1 can Sweetened Condensed Milk
Directions
1. Preheat oven to 325°
2. Grease a 13x9 pan. Combine graham cracker crumbs with melted butter. Place this mixture in your pan and lightly press down.
3. Layer on top the chocolate chips, butterscotch chips, pecans, and coconut. Top with the sweetened condensed milk.
4. Bake for 25-30 minutes, until golden on top and sides. Let cool before slicing.
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Hi! I am Jordan. I am a mom of 6. We live in Wichita, Kansas and are a military family. I make videos on feeding my family, cleaning up after my family, hauls and more!
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Music-
7 LAYER MAGIC COOKIE BARS - How to make COOKIE BARS Recipe
This Old-Fashioned SEVEN LAYERED COOKIE BAR has been around since the 1970's!! Made with a graham cracker buttery crust, layered with butterscotch chips, chocolate chips, sweetened shredded coconut, nuts and sweetened condensed milk that magically turns to caramel as these layers of deliciousness bake together!! Perfect for all occasion!! Serves many!! Get recipe by clicking on SHOW MORE below...
SEVEN LAYER MAGIC COOKIE BARS
Grease or spray a 13 by 9 baking pan. Set aside.
1 1/2 cups graham cracker crumbs
1/2 cup butter
1 1/3 cups sweetened shredded coconut
1 cup semi-sweet chocolate chips
1 cup butterscotch chips
1 cup nuts
1 (14 ounce) can EAGLE BRAND Sweetened Condensed Milk
1. Preheat oven to 350 degrees F.
2. Melt butter, over low-heat, in a small sauce pan. Remove from heat. Add graham cracker crumbs. Mix well with fork. Evenly press mixture into prepared baking pan.
3. Evenly pour sweetened condensed milk over graham crackers. Layer evenly with coconut flakes, butterscotch chips, chocolate chips, and nuts. Press layers down into condensed milk with a folk.
4. Bake in preheated oven for 25-30 minutes or until lightly brown.
5. Cool. Cut bars into desired sized bars. Store at room temperature in a airtight container.
ENJOY!!
-Deronda :)
Music by: Kevin MacLeon (
The Easiest Hello Dollies Recipe
This simple Hello Dolly Bars recipe is a perfect treat for sharing! Whip this up in less than 30-minutes and enjoy as a decadent treat!
Printable Tutorial:
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