Hearty Beef and Veggie Pot Pie | such a quick and delicious dinner idea! #dinnerideas
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Hearty Veggie and Beef Pot Pie is loaded with tender and juicy chunks of beef, and hearty vegetables all swimming in a rich and savory gravy. As it gets colder outside, you will appreciate this warm bowl of comfort food even more.
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Hearty Beef Stew with Herb Dumplings by Dan & Steph
Tuck into Dan & Steph’s Hearty Beef Stew with Herb Dumplings (RECIPE BELOW) for a winter warmer the family will love. It’s a filling dinner option that's bursting with rich flavour.
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Hearty Beef Stew with Herb Dumplings
Recipe by Dan & Steph
Serves 4
Prep 20 mins (+ resting time)
Cooking 3½ hours
500g Coles Australian No Added Hormones Gravy Beef, cut into into 5cm pieces
50g plain flour
1-2 tbs olive oil
4 cups (1L) salt-reduced beef stock
1-2 tbs tomato paste
1 tbs balsamic vinegar
1 brown onion, coarsely chopped
2 garlic cloves, crushed
1kg pkt Coles Australian Soup Starter Pack, coarsely chopped
½ bunch flat-leaf parsley stems, chopped
5 thyme sprigs, leaves picked
Chopped flat-leaf parsley, extra, to serve
Dumplings
2 cups (300g) self-raising flour
½ bunch flat-leaf parsley leaves, chopped
5 thyme sprigs, leaves picked
2 egg yolks, lightly whisked
2 tsp olive oil
1. Preheat oven to 150˚C. Place the beef and flour in a large bowl. Toss to combine. Heat the oil in a large flameproof casserole pan over high heat. Cook the beef, in batches, until browned all over. Transfer to a plate.
2. Return beef to the pan with the stock, scraping the browned bits from the bottom of the pan. Add the tomato paste and vinegar and stir to combine. Reduce heat to medium. Add the onion, garlic and vegetables from the soup pack. Stir to combine. Bring to the boil. Add the parsley stems and thyme and stir to combine. Cover and bake for 2½ hours.
3. Meanwhile, to make the dumplings, place the flour in a large bowl. Season with salt and pepper. Add the parsley, thyme, egg yolk and oil and stir until just combined, adding just enough cold water to bring the dough together.
4. Divide the dough mixture into 8 even portions and arrange over the beef mixture. Cover and bake for 30 mins or until the beef is tender and the dumplings are cooked through. Set aside for 20 mins to rest.
5. Divide the beef stew and dumplings among serving plates. Sprinkle with extra parsley to serve.
Want more delicious dinner recipes? Check out our ‘Family-friendy pasta’’ playlist which includes:
One-pot veggie pasta:
How to make sweet potato gnocchi with pesto:
Easy cheesy pasta bake:
Smoked salmon fettuccine with creamy lemon sauce:
Henry's Kitchen 11 - How to Make Hearty Superbowl Chicken Pot Pie
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In this installment of Henry's Kitchen, we learn to make Henry's Hearty Superbowl Chicken Pot Pie! If you enjoy these instructional videos, you can watch all of them on Henry Phillips' channel: henlips. Also, for information about when Henry Phillips is coming to your town, check out henryphillips.com and sign up for his mailing list. Finally, his biographical film, Punching The Clown, is now available on Hulu and Amazon.com.
Rich and Hearty Cottage Pie | Kitchen Daddy
COTTAGE PIE RECIPE
Alright guys this weeks recipe is for a rich and hearty cottage pie. This is your classic cottage pie recipe . Let me know what you think cheers Huw
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Instantpot Hearty Beef Stew Recipe | HOW TO MAKE BEEF STEW IN THE INSTANTPOT
INSTANTPOT Hearty Beef Stew Recipe
This is the best Comfort Food you could make for your Family & Friends during the Fall & Winter months (in my Opinion). It’s loaded with Beef, Potatoes, Carrots, Onions & flavored with Sangria, Beef Bouillon, Olive Oil & House Seasoning, which consist of Seasoned Salt, Onion Powder, Garlic Powder & Pepper Mixed!
Now remember to taste your Stew as you go, because the Instantpot will cook away a lot of the foods Flavor, so Add Seasoning accordingly..
I really hope you Guys give this Old Fashioned Beef Stew a try.. & My Son made some Homemade Buttermilk to go with it.. I also have a Video coming up on him making those as well..
Enjoy!
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The BEST Beef Stew Recipe - Hundreds of 5-Star Reviews!!
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Seriously, the best beef stew recipe ever, with slow-braised beef, chunky mushrooms, potatoes, carrots and peas. This soup recipe is so aromatic and delicious, it's bound to become a family favorite!
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