How To make Grilled Salmon with Honey Mustard Glaze
How To make Grilled Salmon with Honey Mustard Glaze
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6 ounces salmon fillets
brushed with oil 2 tablespoons honey 2 pinches Dry Coleman's Mustard 2 tablespoons water :
warm 2 teaspoons soy sauce 1 pinch salt
to taste 1 pinch black pepper :
to taste STEP ONE: Honey-Mustard Glaze
In a bowl, combine honey, mustard, water, and soy sauce. Salt and pepper to taste. STEP TWO: Prepare the Salmon Fillet:
Brush one six-ounce salmon fillet lightly with oil, season with salt and pepper. Grill each side for 2-3 minutes. Turn the fish over carefully only once to mark the surface; cook to desired texture. Brush flesh sid e of fish with glaze before removing from grill. Serve at once.
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Honey Mustard Salmon
This Honey Mustard Salmon is quick, easy and perfect for busy weeknights! A whole salmon fillet in a delicious and epic honey mustard sauce gets baked in foil to flaky perfection! RECIPE ---
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King Salmon with an Amazing Mustard Sauce - Chef Jean-Pierre
Hello There Friends, I have so many comments about how much you guys love the Seafood Dishes and especially Salmon! So today, I will mix an amazing Mustard Sauce that's so easy to make along with one of the best pieces of fish you can buy on the market! I hope you enjoy this King Salmon Recipe! Comment down below how you liked it. ????
RECIPE LINK: ------------------------------------------------ PRODUCTS USED BY CHEF: ❤️ Woll Non-Stick Fry Pan: ❤️ Boning Knife: ❤️ Fleur De Sel Salt: ❤️ Instant read Thermometer: ❤️ Silicone Spatulas Set of 3: ❤️ Silicone Baking Mat: ❤️ Laser Thermometer: ❤️ Scrapper / Chopper: ❤️ Signed copy Chef Jean-Pierre's Cookbook: ------------------------------------------------ ✴️CHICKEN RECIPES: ✴️PORK RECIPES: ✴️LAMB RECIPES: ✴️SEAFOOD RECIPES: ✴️BREAKFAST RECIPES: ✴️VEGETERIAN RECIPES: ✴️DESSERT RECIPES: ✴️APPETIZER RECIPES: ✴️ONYO RECIPES: ✴️PASTA RECIPES: ✴️SOUP RECIPES: ✴️SAUCE RECIPES: ------------------------------------------------ CHECK OUT OUR AMAZON STORE:
2 fillets of salmon, 130g each oil to pan fry the salmon dill leaves to garnish
Marinate: 2 tablespoon oil 1/4 teaspoon garlic powder 1/4 teaspoon cayenne pepper 2 teaspoon grainy mustard 2 teaspoon honey Few sprigs dill leaves, sniped juice of half a lemon salt Add all the ingredients in a bowl and mix them with a spoon. Marinate the salmon in the mustard marinate for 15 minutes.
Heat oil in a non stick pan to medium heat and cook the salmon fillets, with the skin side down first. Cook each side of the salmon, baste the fillets with the leftover marinate.
Once cooked, serve garnished with dill leaves.
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Easiest most delicious Honey Mustard Salmon
⬇️????????????????INGREDIENTS:
7 - 8 pieces salmon
3 tsps Jamaica Valley Seafood seasoning
Salt and pepper to taste
1 tsp Ginger powder
2 tsps onion powder
Cooking spray or oil
2 tbsps yellow mustard
1/2 cup honey
4 tbsps Honey mustard
1 - 2 tbsps brown sugar
2 -3 tbsps FRESH lemon juice
1/2 tsp paprika
1/8 - 1/4 tsp cayenne pepper
✅️ For extra sauce/glaze, please double up on the quantities
✅️If your oven does not have a broiler setting, use the highest temperature it can be set to and use the highest shelf