5 EASY & QUICK AIR FRYER RECIPES YOU HAVE TO TRY | VEGGIE & VEGAN
5 EASY & QUICK AIR FRYER RECIPES YOU HAVE TO TRY | VEGGIE & VEGAN
Hey guys! I hope you’re all doing well. Welcome back to my channel and to a video I’ve been really looking forward to filming. This is 5 easy and quick air fryer meals you can make at home! Don’t worry if you don’t have an air fryer, these can easily be made in a conventional oven.
I’ve linked the air fryer featured in this video, which was very kindly gifted by Instant Pot.
Big love to you all. Thank you so much for watching.
Luke x
INSTANT POT VORTEX AIR FRYER:
MUSHROOM BURGERS:
2 Large Portobello mushrooms
150g panko breadcrumbs
100g plain flour
1 egg, beaten
50g mozzarella
1tsp smoked paprika
1tsp onion salt
1tsp garlic salt
Iceberg lettuce
Brioche buns
Burger sauce or Mayo to serve
CLASSIC MOZZARELLA PIZZA: Makes 4-6 pizzas
400g strong white bread flour
100g finely ground semolina flour
1 teaspoon fine sea salt
7 g dried yeast sachets
1 tablespoon golden caster sugar
4tbsp olive oil
325ml luke warm water
100g can of pizza sauce
Mozzarella or any cheese you like
Garlic oil
Fresh basil to serve (optional)
CAULIFLOWER WINGS: Serves 2-3
1 large head of cauliflower
150g plain flour
300ml plant-based milk
2 tsp garlic powder
1 tsp onion powder
1 tsp ground cumin
1 tsp paprika
1⁄2 tsp salt
1⁄4 tsp black pepper
100g panko breadcrumbs
120g unsalted butter
200g buffalo hot sauce
ONION BHAJI BURGERS: Makes 4
1 red onion
1 white onion
6cm fresh ginger
1 fresh red chilli
20g fresh coriander leaves or dried
1.5 tsp cumin
300g gram flour or plain flour
1.5 tsp garam masala
200ml water
Mango chutney
Brioche buns
Popadoms
Natural yoghurt & cucumber to serve
CHEESY SAUSAGE ROLLS: Makes 10 rolls
4 meat free sausages (I used Richmond)
50g cheddar cheese, grated
5 chestnut or button mushrooms, grated
2tbsp red onion chutney
Salt and pepper
250g puff pastry, I used Jus-Rol
1 egg, beaten
10g Parmesan to top (optional)
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Awesome For Dinner - Tropical Paradise Burgers
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Awesome For Dinner presents: Tropical Paradise Portobello Burgers
---Deep Fied, beer battered, and coconut encrusted papaya on top of crispy bacon and a sauteed mushroom slice.
----- Watch this video to find out how to make the awesomeness
Ingredients Needed (for a dinner for 2):
- 2 large portobello mushrooms (brushed)
- 4 slices of applewood smoked bacon
-1/2 of a papaya, de-seeded and sliced in small segments
- 2 poppyseed buns
- 1 egg
- 1/3 bottle of your favorite beer (about 2/3 cup)
- 1/2 cup flour
- 1/2 teaspoon baking powder
- 2 cups coconut
- 1 bottle peanut oil
- 3 tablespoons butter
- 1 bag frozen criss-cut french fries
- Archer Farms habanero and roasted pineapple chutney (from Target!)
Steak Philly Cheese Stuffed Mushroom
Here's my slightly healthier take on a Philly cheese steak stack. I've filled a huge mushroom with brandy flambéed steak, mature cheddar, peppers, onions and topped with stringy yet crispy topped mozzarella, chives and spring onion! These are so, so good!
4 x Large mushrooms
1/2 x Red pepper
1 x Onion
1/2 x Yellow pepper
2 x Tbsp Cream cheese
1 x Shot brandy
2 x Steaks (sirloin, ribeye or rump)
Salt & Pepper to season
Mozzarella Cheese (1 cup)
Chives or Spring onions
4 x Slices mature cheddar
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Canon EOS 5D Mark IV
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Canon 70D
Canon EF 24-70mm f/2.8L II USM Lens
Canon 80D
Sigma 35mm F1.4 DG HSM Lens
Rode RODELink Lavelier Mic
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Weber's Ultimate Grilling with Jamie Purviance
[FULL RECAP]
Jamie Purviance, world-renown grilling expert, is here cooking in Melissa’s kitchen to get you ready for grilling season and to promote his cookbook, “Weber’s Ultimate Grilling: A Step-By-Step Guide to Barbecue Genius.” From flavor bomb variations to mastering the four T’s of grilling (temperature, timing, technique, and tools), Purviance guides you every step of the way to success.
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Live Cooking | Making Lunch for Family Stuffed Portobello and Grilled Eggplant Parm
In Today's Livestream Cooking I am Making Lunch For Family using Stuffed Portobello mushrooms and Grilled Eggplant Parm. This live is in Urdu and English so please feel free to join in.
i will be using these simple ingredients that we all have at home to make something delicious so let's get Started ..... stuffed portobello are extremly delicious and grilled eggplant is the best ever so are you ready for this live
Q's Basic Cooking is dedicated to our friends who are willing to try to eat a little healthier and spend less time in kitchen. Learn to cook quick, easy, budget-conscious, and downright delicious recipes that feed the whole family. Welcome and enjoy!
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FOR SWEET POTATO MASH
- 1 LARGE SWEET POTATO (BOILED)
Just boil , peel and mash with fork , if you like you could sprinkle
Salt
Pepper
Lemon Juice
for extra flavours
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FOR STUFFED PORTOBELLO
- 2 LARGE PORTOBELLO MUSHROOMS
- 3 SPOONS EVOO FOR COOKING
- 2 TBSP EVOO TO POLISH THE PORTOBELLO
- 3 TBSP
- 3 TBSP BALSAMIC VINEGAR
- 1 ONION
- 2 SWEET PEPPERS
- 1 BUNCH OF SPINACH
- 1/2 CUP MARINARA SAUCE
- 1/4 TSP SALT (OPTIONAL)
- 1 TSP PAPRIKA (OPTIONAL)
saute onions peppers , add spices and marinara sauce , let it cool down , then stuff the mushrooms and cook them in steams in a covered skillet .... you could add evoo and balsamic to the skillet then place the mushrooms on it and cover.
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Live Cooking | Making Lunch For Family Stuffed Portobello and Eggplant
#HowToMake
#StuffedPortobello
#StuffedPortobella
#EggplantParm
#HealthyCooking
#LiveCookingShow
Home & Family - How to Make Grilled Portobello Turkey Stuffed Pizzas
From her new cookbook, Eat More of What You Love, registered dietician and author Marlene Koch shares her recipe for grilled Portobello turkey stuffed pizza! This gluten-free recipe uses mushrooms for the crust, giving you a healthy dose of antioxidants, nutrients, and vitamin D!