How To make Easy Oven Meatballs
2 sl White bread
1 sm Onion
1 lb Turkey, ground
1 pk Chopped spinach, thawed
1 t Salt
1/4 ts Pepper
1 lg Egg
3 Carrots, med. size.
1/4 lb Mushrooms
1 Jar Spaghetti sauce, garden>
Style. Cooked spaghetti for 4 serv.
Preheat oven 400 F. Grease or spray 13 x 9 inch baking pan. Chop the bread until fine crumbs form (abt. 1 cup). Grate onion for 1 tbs. In large bowl, mix bread crumbs and grated onion with ground turkey, spinach, salt, pepper, and egg. Shape turkey mixture into 16 meatballs. Place meatballs in pan and bake 25 minutes or until meatballs are lightly browned and cooked through. Meanwhile, thinly slice carrots and cut mushrooms into 1/2" pcs. In 3 quart saucepan over high heat, heat carrots, mushrooms, pasta sauce, and 1/2 cup water to boiling. Reduce heat to low; cover and simmer 20 minutes. When meatballs are done, add to sauce; cover and simmer 10 minutes longer to blend flavors and cook vegetables until tender. Serve over spaghetti or rice. Nutritional information per serving (without spaghetti or rice): Calories 435, Fat 20g, Cholesterol 112mg, Sodium 1595mg.
How To make Easy Oven Meatballs's Videos
Juicy Baked Meatball Recipe - How to Make Meatballs in the Oven
These are the juiciest meatballs you'll ever make! How to make meatballs is as easy as this oven baked meatballs recipe. The meatballs are so flavorful and delicious!
INGREDIENTS
2 slices of white bead, crust removed, cut up
1/3 cup milk
for the meat mixture;
1 lb ground beaf
2 cloves garlic, minced
1/2 cup parmesan cheese
handful of freshly chopped parsley
1 whole egg
1/2 tsp dried thyme
1/2 tsp dried basil
1 small onion, finely minced
salt and black pepper to taste ( i used about 1 tsp salt and 1/4 tsp black pepper)
Brief instruction;
Preheat oven to 400 F
Cut up white bead, place in a bowl ,add milk to soak. Mash and set aside.
Add together all the meat mixture ingredients above.
Add the bread and milk mixture to meat mixture then mix everything together well.
Roll meatballs into about 12 balls then arrange on a well greased baking sheet.
Bake for 20 to 25 minutes.
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My Secrets for the Best Oven Baked Italian Meatballs
These Oven Baked Meatballs are a classic recipe that’s been in my family for years. Baking these meatballs makes the process easier, less messy and healthier. If you’re looking for a great Italian baked meatball recipe, you’ll want to try these!
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✅ RECIPE INGREDIENTS
1 cup seasoned bread crumbs
1/2 cup milk
3/4 pound ground beef
3/4 pound ground pork
1/2 pound ground veal
1/4 cup yellow onion, grated
4 cloves of garlic, finely minced
2 eggs
1 cup grated parmesan cheese
2 teaspoons Worcestershire sauce
1 1/2 teaspoons All Purpose Seasoning Blend
1 teaspoon Italian Seasoning Blend
✅ OTHER RECIPES MENTIONED IN THIS VIDEO:
House Seasoning Blend:
Caesar Salad Recipe:
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Super Bowl LVIII Foods - These Italian Baked Meatballs Recipe Will Change Your Life!
How To Make Meatballs In The Oven (Italian Meatballs Recipe)
Hello good people. Today we show you how to make some delicious Italian Meatballs in the oven. These meatballs are full of flavor and will leave you wanting more. Try this tasty meatball recipe today!!
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Ingredients
1 lbs ground beef
1lb of Italian sausage
1 Tbsp of minced garlic
2 large eggs
1 ¼ cups of seasoned Italian breadcrumbs
¾ cup of grated parmesan cheese
1 cup of milk
3 Tbsp fresh parsley, finely chopped (dried parsley flakes are fine)
½ teaspoon of salt
½ teaspoon of pepper
½ teaspoon of crushed red pepper flakes
2 teaspoons of olive oil
1 medium onion diced
Directions
Add 2 teaspoons of olive oil to a skillet.
Add onions and saute over medium high heat for 5 minutes.
Add garlic and red pepper flakes and saute for an additional 2 minutes.
Remove from heat, set aside and let cool.
Add to a large bowl, ground beef, sausage, eggs, breadcrumbs, grated parmesan cheese, parsley, salt, pepper and half of the milk. Mix together. Then add onion mixture and other half of milk to this bowl and mix together.
Spray 2 baking sheets with non-stick spray. Using a small cookie scoop or by hand, form your meatballs and place on the baking sheets.
Place in a preheated 400° oven to bake for 18-20 minutes.(Switch oven to high broil for the last 1-2 minutes of baking)
Remove from the oven. Sprinkle with parsley. Serve as is or topped with your favorite sauce.
Enjoy!!
HEALTHY BAKED MEATBALLS
These easy to make and healthy baked meatballs are your foolproof, go to recipe, a much healthier alternative to the classic meatballs! You’ll be making these over and over again!
Classic Italian Meatballs in the Oven Recipe
Spaghetti and meatballs night will never be the same once you follow this Easy Meatballs in the Oven recipe. These homemade meatballs are easy to make, and feature the very best beef, freshly chopped garlic, and your favorite Italian herbs and sausage. Simple techniques, little mess and tons of flavor—it’s sure to become a weekly menu staple.
Get the full recipe:
3/4 pound Certified Angus Beef ® ground chuck
1/4 pound bulk sweet Italian sausage (skin removed)
1/2 cup bread crumbs
1/2 cup grated Parmesan cheese
2 cloves garlic, minced
1 large egg, beaten
1/4 cup minced fresh flat-leaf Italian parsley
1/2 teaspoon dried oregano
1/2 teaspoon salt
1/2 teaspoon freshly ground pepper
1 (14 oz.) can tomato sauce
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Easy Oven Baked Meatballs - How to Make Meatballs in the Oven
Update: 18 to 22 minutes at 400 degrees or until internal temperature reaches 160°F.
How to bake meatballs in the oven, including how long to bake meatballs at 350 and 400 degrees. Learn how to make meatballs in the oven to get perfectly baked meatballs each and every time with less mess and stress, compared to the pan-fried stovetop method.
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