How To make Double Melon Soup
1 sm Cantaloupe, peeled, seeded &
chopped 2 tb Orange juice
1 ts Orange rind, grated
2 tb Sweet sherry
1/2 ea Honeydew melon, peeled,
:
seeded & chopped 2 tb Lemon juice
3 tb Mint, chopped
Mint sprigs, to garnish Puree the cantaloupe with the orange juice, orange rind & the sherry. Cover & chill for at least 3 hours. Puree the honeydew melon with the lemon juice & mint. Cover & chill for at least 3 hours. Pour equal amounts of each melon mixture into chilled serving bowls for a pretty half orange, half green effect. Garnish with mint sprigs & serve chilled. Pamela Westland, "Fruit"
How To make Double Melon Soup's Videos
Steamed Stuffed Winter Melon Soup Recipe | A Savory Chinese Dish!
Celebrate with family & loved ones with this classic Chinese soup!
#wintermelon #soup #cooking
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Winter Melon Recipes: Chicken Soup with Winter Melon Recipe
Winter melon is a very sweet vegetable that should be included in soups to make them sweet. This chicken soup utilizes winter melons for its sweetness, turning an okay soup to simply delicious! Ingredients & Utensils ↓
Chicken Soup with Winter Melon Recipe
Ingredients:
10 pieces of chicken wings, upper parts only:
1 medium size winter melon, 300 grams:
8 pieces of Shiitake mushroom, soaked in hot water for 20 minutes:
2 pieces of cilantro roots:
1/2 tsp of ground pepper:
1 tsp of salt, to taste
1.5 litres of water
3-4 stems of cilantro and spring onions, for garnishing
Utensils:
knife:
stockpot:
soup ladle:
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Winter Melon Soup Recipe | 冬瓜湯 | Wax Gourd Soup
Winter melon soup is prepared with winter melon as a primary ingredient and is a part of Chinese cuisine and the cuisine of Hong Kong. It is served often at Chinese banquets.
Winter melon soup may have a slightly sweet flavor. Some recipes may use several ingredients in addition to winter melon, which may include ham, carrot, mushrooms and chicken. Winter melon soup may be served hot, yet has been described as having a cooling effect upon the body when consumed.
Benincasa hispida, the wax gourd, also called ash gourd, white gourd, winter gourd, tallow gourd, ash pumpkin, winter melon, Chinese preserving melon[ and (Alu) Puhul, is a vine grown for its very large fruit, eaten as a vegetable when mature.
In Chinese cuisine, the gourds are used in stir fries or combined with pork or pork/beef bones to make winter gourd soup, often served in the scooped out gourd, carved by scraping off the waxy coating. It is also chopped and candied as winter melon candy (dōng guā táng), commonly eaten at New Year festivals, or as filling for Sweetheart cake (lǎopó bǐng). It has also been used as the base filling in Chinese and Taiwanese mooncakes for the Moon Festival.
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#Wintermelonsoup #recipe #wintermelon #chinesesoup #waxgourd #冬瓜湯 #unclebillskitchen
Stuffed Winter Melon Soup | SUPER DELICIOUS | Easy To Make
Published July 8, 2021
This is a hearty and flavorsome Chinese soup most people have never heard of before. It is nutritious and full of vegetables, herbs and meats. You will enjoy the taste and friends and family will marvel at this unusual soup.
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You can find this recipe under Soups.
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【好味道 S02E01】消暑廣東菜湯水 冬瓜盅 食譜及做法 Double Boiled Winter Melon Soup
好味道 冬瓜盅
Double Boiled Winter Melon Soup
食譜、材料及做法網址 Website:
材料
1 個 冬瓜
50 克 火鴨絲
1 個 瑤柱
30 克 冬菇
500 毫升 雞湯
100 克 瘦肉
10 克 夜香花
¼ 茶匙 胡椒粉
¼ 茶匙 鹽
類別:湯水
HOMAYDO好味道網站:
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Make Chinese Soup Like a Pro! Abalone & Winter Melon Soup 鲍鱼冬瓜老火汤 Recipe for Reunion Dinner
Soup is considered an essential dish to complete a Chinese dinner. If you're thinking of what to cook for your Chinese New Year Reunion Dinner, try making this super easy Abalone and Winter Melon Soup. If you're not a fan of abalone or you just wanna make some soup for your day-to-day non-festive meal, , just omit abalone from this recipe entirely and this will still be super yummy. In fact, Roland cooked this for our loved ones last month without abalone and they loved it so much. Everyone of them had at least two bowls of soup. Woohooz! Try it and let us know what you think.
See the ingredient list below for your easy reference.
Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.
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Ingredients:
Serves 8 - 10 pax
1kg of chicken feet
2 large pork bones
4L of water
600g of pork soft bones
800g of winter melon
30g of dried scallops (soaked in 1 cup of hot water)
1L of water
1 can of baby abalone
2 teaspoons of salt or to taste
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If you like this recipe, you might like these too:
White Pepper Pig's Stomach Soup 白胡椒猪肚汤
Chinese Chicken Soup w/ Mushrooms
Salted Vegetable & Duck Soup 咸菜鸭汤
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