Ingredients 24 each cabbage leaves 1 cup onions, chopped 1/2 cup minute rice 1/8 teaspoon pepper 1/4 teaspoon nutmeg 6 oz can tomato paste 1 pound lean ground beef 2 each garlic cloves, minced 1/2 teaspoon salt 1/4 teaspoon leaf thyme 1/4 teaspoon cinnamon 3/4 cup water
Directions: Wash cabbage leaves. Boil 4 cups water. Turn heat off. Soak leaves in water for 5 minutes. Remove, drain and cool. Combine remaining ingredients except tomato paste and water. Place 2 tb. of mixture on each leaf and roll firmly. Stack in crockpot. Combine tomato paste and water and pour over stuffed cabbage. Cover and cook on low setting for 8 to 10 hours.
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How to Make Stuffed Cabbage Rolls | Allrecipes.com
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See how to make individual stuffed cabbage rolls. Using canned tomato soup for the cooking sauce makes this recipe fast and easy, as does using a slow cooker.
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Slow Cooker Stuffed Cabbage!
Crockpot Unstuffed Cabbage Casserole
Stuffed cabbage rolls are delicious. BUT sometimes, time is limited. That's when making this crockpot unstuffed cabbage casserole is an excellent choice!
Make Me:
Needed: Equipment: slow cooker, kitchen knife, cutting board Ingredients: beef stock, cabbage, crushed tomatoes, tomato sauce, ground beef, Italian seasoning, garlic powder, and salt & pepper Prep Time: 10 mins Cook Time: 6 to 12 hours
Dinner: Best Stuffed Cabbage Rolls (Golubtsi) - Natasha's Kitchen
These stuffed cabbage rolls are the best I've tried! Cabbage rolls (holubtsi) are made with simple, inexpensive ingredients but are super delicious (and a freezer-friendly meal!) My family loves these with sour cream and soft French bread. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
CABBAGE ROLLS INGREDIENTS: ►6 cups medium-grain cooked white rice ►2 Medium Cabbages ►1 pound ground pork ►1 pound ground turkey ►2 large eggs ►6 medium carrots, grated (4 for meat mix, 2 for Podliva sauce) ►2 cups of your favorite mushroom marinara sauce ►1/4 cup vinegar ►Olive oil ►1 Tbsp butter ►1 Tbsp sour cream ►1 tsp Mrs. Dash, or your favorite salt-free seasoning ►Salt
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KITCHEN EQUIPMENT IN THE VIDEO (affiliate links): ►KitchenAid Mixer: ►Glass Bowl - ►Cutting Board: ►Wusthof Classic Ikon Knife: ►Le Creuset 5-1/2-Quart (Dutch) Oven - ►ZWILLING 9.5 Nonstick Deep Fry Pan - ►Joseph Joseph Utensils - ►OXO Good Grips 12-Inch Locking Tongs -
????Fan Mail: Natasha's Kitchen PO Box 161 Meridian, ID 83680 USA #natashaskitchen #dinner #cabbage
Stuffed CABBAGE ROLLS Dinner Recipe
Stuffed CABBAGE ROLLS Dinner Recipe
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