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How To make Savory Stuffed Cabbage
1 small head cabbage
1 Tablespoon oil
1 cup chopped onions
1 can (1 lb.) tomatoes
broken up
3 beef bouillon cubes
1 cup water
5 teaspoons Worcestershire sauce :
divided
1 pound ground lean beef
3 Tablespoons raw rice
2 Tablespoons water
1 egg
2 Tablespoons brown sugar
Pour boiling water over cabbage to cover; let stand for 15 minutes. Remove leaves; set aside. In large saucepan heat oil. Add onions; saute' for 2 minutes. Stir in tomatoes, bouillon cubes, water and 3 teaspoons Worcestershire sauce. Bring to boiling point. Reduce heat and simmer, covered, for 30 minutes. Meanwhile mix beef, rice, egg, water and remaining 2 teaspoons Worstershire sauce. Place a tablespoonful on each cabbage leaf; tuck in sides and roll up. Place extra cabbage in sauce. Arrange stuffed cabbage on top, sprinkle with brown sugar. Cover and simmer for 1 1/2 hours. Uncover and simmer until sauce is slightly thickened, about 20 minutes. Makes 16.
How To make Savory Stuffed Cabbage's Videos
Whole Roasted Cabbage Recipe - Sweet and Savory Meals
Learn how to make Whole Roasted Cabbage - brushed with a garlic maple-butter sauce then baked until caramelized and fork-tender. Drizzled with mushroom gravy, this is a magnificent dish that will impress everyone at the table.
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1715 US Highway 46
Suite 414
Parsippany, NJ 07054, USA
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Stuffed Cabbage Casserole - Sweet and Savory Meals
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POR QUÉ NO CONOCÍA ESTA RECETA DE REPOLLO ANTES? MEJOR QUE LA CARNE!
처음 만들어본 양배추요리가 너무 맛있어서 소개해드려요! Cabbage Recipe
মায়ের হাতে প্রথম আইবুড়োভাত খেলো Ankush ও Oindrila????Mutton Biriyani,লাউ চিংড়ি,পটোলের দর্মা,ইলিশ????
Slow Cooker Cabbage and Ham - Sweet and Savory Meals
Cabbage with Bacon and Onions - Sweet and Savory Meals
Learn how to make Cabbage with Bacon and Onions - cooked to buttery perfection with smoky, caramelized onions, bacon, and fresh cabbage. A speedy side or a hearty one-pan meal!
????INGREDIENTS????:
1 very large onion (sliced thinly)
4 tablespoons butter
12 slices bacon (chopped)
1 green cabbage (or savoy - cored and chopped)
2 tablespoons brown sugar (optional)
1/2 cup chicken broth (warm)
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Sweet and Savory Meals
1715 US Highway 46
Suite 414
Parsippany, NJ 07054, USA
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???????? Amazing Meatballs Stuffed Cabbage ???? - Sweet and Savory Meals #shorts #recipe
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Slow Cooker Cabbage Roll Soup - Sweet and Savory Meals
Learn how to make Slow Cooker Cabbage Roll Soup - it has all the flavors of cabbage rolls but without the fuss and prep effort! It is a family favorite soup made with ground beef, cabbage, onion, beef broth, tomato sauce, and slowly simmered to perfection in the crock pot.
Even now, it is one of our whole family’s favorite homemade comfort food. First, this is an easy soup recipe to make. You simply fill the pot with the ingredients, then add the broth to it.
????INGREDIENTS????:
1 pound ground beef
1 onion (diced)
4 cloves garlic (minced)
1 teaspoon dried rosemary
1 teaspoon dried Italian seasoning herbs
2 tablespoons tomato paste
1 tablespoon Worcestershire sauce
4 cups coarsely chopped green cabbage
1 carrot (peeled and diced)
1 red bell pepper (diced)
4 cups beef broth
1 can 14-ounce tomato sauce
1 can 14-ounce diced tomatoes
1/2 cup white long-grain rice (uncooked)
1 bay leaf
3 tablespoons brown sugar
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????Strawberry Poke Cake -
????Blueberry Banana Bread -
????Instant Pot Tuscan Chicken Pasta -
????Crispy Air Fryer Potatoes -
????Stuffed Cabbage Rolls -
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Sweet and Savory Meals
1715 US Highway 46
Suite 414
Parsippany, NJ 07054, USA
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#sweetandsavorymeals #slowcooker #gcabbagerollsoup
How to make the Best Cabbage Rolls.
Who doesn't love a tender cabbage roll stuffed with ground beef, rice, and baked in a rich tomato sauce! This is a hearty and delicious dish sure to please your hungry family. Once assembled, you can cover and refrigerate until ready to bake. That makes this a great recipe for those busy weeknights.
Cabbage Rolls
Ingredients
1 medium size head of cabbage
For Filling
1 pound ground beef
1 egg
1 cup cooked rice
1/2 cup chopped onion
1 garlic clove minced
2 tbsp dried parsley (you can also use fresh)
1 tsp salt
1/2 tsp pepper
For Sauce
1 28oz can of crushed tomatoes
1 10.75 oz can of tomato soup
2 tbsp butter
1/2 cup chopped onion
1 garlic clove minced
2 tbsp brown sugar
1 tbsp red wine vinegar
1 tsp salt
1/2 tsp pepper
Instructions
1. Cut core out of cabbage. Place in a pot of boiling water. cook for 5 to 10 minutes.
Note: You may have to put cabbage back in boiling water after taking off several leaves. Sometimes the leaves closer to the center need to be blanched in order to roll them.
2. To make the sauce: Sautee onion and garlic in butter and cook until onions are translucent and tender. Add the rest of the ingredients and cook for around 20 minutes.
3. To make filling: Add all the ingredients into a bowl and mix together until well combined.
4. To assemble: Take a blanched cabbage leaf and remove the thick part of the stem by cutting which leaves a V shape. Take about 1/4 cup of the filling and place in the center of the leaf, fold and roll the leaf around the filling. Place cabbage roll in a 9 x 13 baking dish with 1 to 2 cups of sauce in the bottom. Once the baking dish is full, pour remaining sauce over the top. Cover and bake in a 350 degree oven for 1 1/2 hours.
#cabbagerecipe #cabbage #cabbagerolls
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