Cranberry Crumb Coffee Cake | Circulon® Gourmet Cookware
A wonderful holiday brunchtime treat starts with a Circulon 9x13 cake pan and a recipe for coffee cake that features tart cranberries, brown sugar streusel and a vanilla glaze.
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Classic Coffee Cake | Gemma's Bigger Bolder Baking
My Classic Coffee Cake is overloaded with streusel and maple glaze!
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Hi Bold Bakers! One of my favorite things to teach is how to make the things you think you can only buy at your local store. My Classic Coffee Cake is definitely like what you can buy in the store — but better and easier to make than you think. It comes complete with a thick layer of cinnamon pecan streusel and a sweet maple glaze that will wow any brunch! So let’s get baking!
ABOUT GEMMA
Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, and I’m passionate about sharing my years of baking experience to show you how to bake with confidence anytime, anywhere! Join millions of other Bold Bakers in the community for new videos at 8:30am Pacific Time every Thursday and Sunday!
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GET THE WRITTEN RECIPE (includes instructions and measurements): Available Thursday, October 18th at 8:30am PT
How to Make Fruit Crumble | Three Ways | Jamie Oliver
Let’s get ready to Crumble! If you don’t know what a crumble is, then today is your lucky day, as Jamie shows us three fantastic ones. They’re a fruity dessert with crispy, crunchy, buttery topping, perfect to serve with cream, ice cream or delicious homemade custard! Jamie also shows us how to take these crumbles up a level, starting with the classic Apple Crumble, and then two variations with different toppings on a berry option and stone fruit one too. Welcome to the world of the crumble everyone.
Links from the video:
Vanilla Bean Custard | Jamie Oliver - AD
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Frozen fruit & almond crumble -
Roasted stone fruit crumble -
Vanilla Custard -
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Cranberry Streusel Coffee Cake - Bonita's Kitchen
Welcome to Bonita's Kitchen! Today we will be making Cranberry Streusel Coffee Cake. See recipe below to make yours today!!!
To view & download the full recipe, please view it here on our website:
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STREUSEL ingredients:
In a small bowl:
¾ cup lightly packed brown sugar ½ cup flour
1 tsp cinnamon ¼ cup margarine, melted
STREUSEL method:
Mix first 3 ingredients together. Blend in margarine until crumbly.
CAKE ingredients:
In a large bowl:
½ cup softened butter or margarine ½ cup white sugar
2 cups cranberries, cut one cup in half 2 large eggs
1 tsp vanilla 2 cups all-purpose flour, plus 1 tbsp
1 tsp baking powder 1 tsp baking soda
½ tsp sea salt 1 cup sour cream
CAKE method:
Cream butter or margarine with sugar until light & fluffy. Crack egg one at a time in a small bowl then add to mixer, add vanilla, continue mixing.
Sift together flour, baking powder, baking soda & sea salt. Add to creamed mixture alternately with sour cream. Add one cup of the cranberries cut in half to 1 tbsp flour toss and then add to cake mixture.
Grease a springform pan and cut a round piece of parchment paper for bottom. Spread batter in pan then sprinkle 1 cup cranberries & streusel mixture evenly over top.
Bake about 60 minutes at 350ºF or until knife clean and baked.
Bonita’s Tips:
Coating the cranberries in flour helps them from falling to the bottom of cake when baked.
Shifting flour gives it a cake like texture and better baking results.
I apologize in advance if anything in this video is not clear or misread, please follow my recipe when making this dish.
Thank you for watching Bonita's Kitchen, and don't forget to subscribe for more Traditional Newfoundland Recipes and Cooking!
Spiced Cranberry Crumb Cake
Spice up the Holidays with this Cranberry Crumb Cake filled with Simply Organic's cinnamon, cardamom, ginger and nutmeg! This episode of FeedfeedTV is brought to you by our friends at Simply Organic!
Follow the link below to find the full recipe.
Easy Pecan Cranberry Coffee Cake Recipe - Perfect for Beginners! #coffeecake #pecan #cranberry
FREE Starbucks Liquors Coffee- The Adult Alcohol eBook -
Looking for a delicious and easy coffee cake recipe to enjoy with your morning cup of coffee? Look no further than this tasty Pecan Cranberry Coffee Cake! Made with simple ingredients including flour, baking powder, baking soda, salt, butter, sugar, eggs, vanilla extract, and sour cream, this coffee cake is sure to please your taste buds.
Featuring the delightful flavors of sweet cranberries and crunchy pecans, this coffee cake is the perfect balance of tart and nutty goodness. Plus, with its moist and fluffy texture, it's the perfect treat to enjoy any time of day.
Simply mix together the dry ingredients, cream the butter and sugar, add in the eggs and vanilla extract, and fold in the sour cream, cranberries, and pecans. Then just bake it in the oven and you'll have a delicious and fragrant coffee cake that's ready to be enjoyed with a hot cup of coffee or tea.
So, if you're looking for a tasty and easy-to-make coffee cake recipe that's loaded with flavor and perfect for any occasion, give this Pecan Cranberry Coffee Cake a try today!
FREE Starbucks Liquors Coffee- The Adult Alcohol eBook -