How To make Coffee Cake Muffins
-JUDI M. PHELPS 1/2 c Pecans
finely chopped
1/3 c Light brown sugar :
firmly
-packed 1 1/2 c Plus 1 tabl. flour
1 t Cinnamon
1/8 ts Nutmeg
1 tb Butter or margarine melted
1/3 c Sugar
2 ts Baking powder
1/2 ts Salt
1/4 c Vegetable shortening
1/2 c Milk
1 Egg
12 Pecan halves :
optional
Preheat oven to 375 degree F. Grease 12 muffin pan cups; set aside. In a small bowl; mix together pecans, brown sugar, 1 T flour, cinnamon, nutmeg, and butter; set aside. In a medium bowl, sift together 1 1/2 cups flour, granulated sugar, baking powder and salt; cut in shortening. In a small bowl, blend egg with milk. Add to dry ingredients with half of the pecan mixture, stirring until just blended. Spoon batter into muffin cups; sprinkle with remaining pecan mixture. Garnish each muffin with a pecan half. Bake 15 minutes or until cake tester inserted in center comes out clean. Remove muffins from pan to cool on wire rack. Mixing muffin ingredients requires a special, but easy-to-learn technique. The liquid ingredients (milk, eggs, etc.) are beaten together and then added all at once to the dry ingredients. Mixing is kept to a minimum--just enough to moisten the dry ingredients. The batter should be lumpy, not smooth. These muffins freeze very well. Source: Woman's World Magazine. Shared and MM by Judi M. Phelps. jphelps@shell.portal.com or jphelps@best.com
How To make Coffee Cake Muffins's Videos
Make These Coffee Cake Crumble Muffins (Gluten Free)
Coffee cake muffins with crumble topping are easy and delicious. They're topped with a crumbly, buttery streusel top overflowing as you pull them out of the oven. They're explosions of flavor in your mouth. And the best part is you can eat them for breakfast. With coffee.???????? CLICK FOR THE RECIPE ????????
✨PRINTABLE RECIPE✨
INGREDIENTS
Crumb topping:
1/3 cup granulated sugar
1/3 cup brown sugar
1 teaspoon McCormick Gourmet™ Organic Ground Saigon Cinnamon
1/4 teaspoon salt
1/2 cup unsalted butter, melted (can sub vegan butter)
1 1/2 cups all purpose flour (can sub 1:1 gluten free flour)
Coffee Cake Muffins:
1 1/2 cups all purpose flour (can sub 1:1 gluten free flour)
1/2 cup brown sugar packed
2 teaspoon baking powder
1 teaspoon McCormick Gourmet™ Organic Ground Saigon Cinnamon
1/4 teaspoon baking soda
1/4 teaspoon salt
3/4 cup milk (can swap dairy free milk)
1/3 cup unsalted butter, melted (can swap vegan butter)
1 teaspoon vanilla
2 large eggs
icing:
1/4 cup powdered sugar
2-3 teaspoons milk
INSTRUCTIONS:
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t i m e s t a m p s ✨
Intro: 0:00
How to make the crumb topping: 0:37
Mix the dry ingredients: 1:15
Mix the wet ingredients: 1:47
Add and fold in the dry ingredients: 2:06
Fill the muffins tin: 2:19
Bake the coffee cake muffins: 2:57
Serve and enjoy: 3:24
s a y h e l l o ✨
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a b o u t m e ✨
I'm Molly, a food photographer, recipe creator and owner of What Molly Made. My hope is that the recipes you'll find here will bless your home and nourish your bodies. I want my videos to be a tool to help you feel your best and feed your family with meals they look forward to eating. These recipes have helped me heal PCOS naturally and gather my family around the table, and I hope they can help you too! I also share tips on PCOS and how to reverse symptoms through food and lifestyle.
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Easy moist and delicious coffee cake muffins!
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Crumb Topping:
1/2 cup) all-purpose flour
1/4 cup granulated sugar
1/2 teaspoons ground cinnamon
1/8 teaspoon salt
1/4 cup unsalted butter, melted
For the Cinnamon Sugar Swirl:
1/3 cup granulated sugar
1 and 1/2 teaspoons ground cinnamon
For the Muffins:
3 cups all-purpose flour
3 teaspoons baking powder
1/2 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 cup (unsalted butter, at room temperature
1 cup granulated sugar
1/4 cup light brown sugar, packed
2 large eggs plus 1 egg yolk, at room temperature
1 and 1/2 teaspoons vanilla extract
1/2 cup buttermilk
1/2 cup full-fat sour cream
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Coffee cupcakes recipe/How to make coffee cupcakes
Today I will show you how to make some delicious coffee cupcakes. They are super soft and moist and also easy to make at home.
Coffee Cupcakes Written Recipe:
Cooking Queen Website:
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Vanilla cupcakes
#coffeecupcakes #cupcakes #coffeerecipes
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Easy Coffee Cake Muffins Recipe | How to make coffee cake muffins | Cinnamon muffins
These coffee cake muffins are moist, flavorful, and topped with decadent streusel topping. These muffins are just like the ones you would get in a bakery, but you can make them at home!
Recipe:
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Cinnamon Toast Crunch™ Coffee Cake Muffins | Betty Crocker
Cinnamon Toast Crunch™ Cinnadust™ provides epic flavor in these sweet and easy streusel-topped muffins.