1 1/2 c Sugar 1/2 c Margarine; not diet 1/2 c Milk 1 ts Vanilla extract 1/2 c Unsweetened cocoa powder 3 1/2 c Rolled oats; quick-cooking 1/2 c Dried apricots; minced 1 c Dried coconut; shredded 1/2 c Nuts; chopped Recipe by: Jo Anne Merrill Combine the sugar, margarine, milk and cocoa powder in a saucepan. Cook, stirring constantly, until mixture boils. Boil 30 seconds; remove from heat. Blend in remaining ingredients, using a wooden spoon to mix well. Drop by spoonfuls onto waxed paper; cool completely. Store with sheets of waxed paper between layers in an airtight container. -----
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