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How To make Chocolate Turtles

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Ingredients
1
pound
caramels
2
tablespoon
water
1/2
pound
salted nuts (or pecans)
1
pk
chocolate chips

Directions:
Melt caramels in water in the top of a double boilier. Arrange nuts in clusters on buttered cookie sheet. Drop 1 ts caramel on each nut cluster. Melt chocolate, spread over caramels.

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