How To make Chocolate Peanut Butter Whoopies
1/2 c Golden crisco shortening
1 c Granulated sugar
1 Egg
1 ts Vanilla
2 c All-purpose flour
1/3 c Cocoa
1/2 ts Baking powder
1/2 ts Baking soda
1/4 ts Salt
1 1/3 c Buttermilk or soured milk
Filling: 1/2 c Milk
3 tb All-purpose flour
1/2 c Golden crisco shortening
1/2 c Creamy peanut butter
1 ts Vanilla
2 Cupsicing sugar; sifted
Decoration: (optional) Peanut butter chips 1. Preheat oven to 400F (200C). Grease baking sheets with
Golden Crisco Shortening. 2. Cream Golden Crisco Shortening, sugar, egg and vanilla
in large bowl on medium speed of electric mixer until light and creamy. 3. Combine next five ingredients. Add to creamed mixture
alternately with buttermilk, until smooth. 4. Drop dough by heaping teaspoonfuls onto greased baking
sheet. 5. Bake at 400F (200C) for 7 to 9 minutes, or until set.
Remove cookies to cooling rack and cool completely. Filling: 6. Combine milk and flour in small saucepan. Cook, stirring
constantly, on medium heat until thickened. Cover surface with plastic wrap; cool completely. 7. Beat cooled milk mixture, Golden Crisco Shortening,
peanut butter and vanilla together until smooth. Gradually add icing sugar, beating on low speed until blended. Beat on high speed until smooth and creamy. Chill until ready to use. 8. Spread filling on bottoms (flat side) of half the
cookies. Top with remaining cookies, rounded side up. Press gently together. 9. If desired, roll edge of cookie in peanut butter chips
and press gently into filling to stick.
minutes. Baking time: 9 minutes Ice cream sandwiches: Replace filling with a generous amount of your favourite ice cream. If desired, roll in chips. Wrap and freeze until ready to use. -----
How To make Chocolate Peanut Butter Whoopies's Videos
Chocolate Peanut Butter Whoopie Pies recipe
We’ve found peanut butter heaven and it lies smack in the middle of these cakey whoopie pies.
Since whoopie pies are basically the definition of dessert perfection it only makes sense that adding a dose of peanut butter to the buttercream filling would be a wise decision. Seriously, peanut butter and chocolate – you can’t go wrong here. #tasteamazing
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CREDITS
presenters ALEJANDRA RAMOS and CAROLINE WRIGHT, director TERENCE ZIEGLER, producer LEE ZALBEN, executive producer MARISA DRISCOLL, associate producer GING STEINBERG, director of photography PETER PIOPPO, art direction JAMIE B. SILVER, music JONATHAN ZALBEN, sound KEN WILKINSON, editor TERENCE ZIEGLER, transcript & annotation supervision LINDSAY NAPLE, assistant director DAVID BOURLA, still photography ALLISON PECCA, food stylist MATTHEW VOHR, hair & makeup NICOLE BLAIS, wardrobe CHRISTIAAN CHOY, production assistant JAMA MCMAHON. filmed in NEW YORK CITY at STUDIO P.
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UPDATE: This giveaway is over. The random winner has been chosen and notified. Make sure to subscribe to our channel to stay up to date on future peanut butter giveaways!
PEANUT BUTTER GIVEAWAY
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Chocolate Peanut Butter Whoopie Pies
This video is about Chocolate Peanut Butter Whoopie Pies
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Chocolate Whoopie Pies- Sweet Talk with Lindsay Strand
Lindsay Strand shows how using buttermilk gives the chocolate cookies in this recipe a subtle tanginess that offsets a rich buttercream filling beautifully. Martha made this recipe on episode 708 of Martha Bakes.
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question What's for dinner? is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.
Peanut Butter & Chocolate Whoopie Pies (3 fillings) . . . how to
Hi all,
in this demo i show you how i made Peanut butter and chocolate Whoopie Pies. They are very rich, incredibly chocolatey with a lovely offset of salty crunchy peanut butter.
I made a batch of my Vanilla buttercream for the filing. I split it into 3 and added Nutella to one and smooth Peanut Butter to another.
I hope you enjoy this demo and give it a go xxxx