How To make Chocolate Dream Brownies
1/2 cup margarine
2 ounces chocolate
1 cup sugar
2 each eggs
1 cup all-purpose flour
1/2 cup pecans
FROSTING 1 1/2 cups powdered sugar
3 tablespoons margarine
2 tablespoons milk
drop food coloring 3/4 teaspoon peppermint extract
GLAZE 4 ounces semisweet chocolate
2 tablespoons margarine
FOR CAKE:
Preheat oven to 350 degrees. Grease an 8 or 9 inch pan.
Melt margarine and chocolate over a low heat; set aside.
In a small mixer bowl, at low speed mix together sugar and eggs for 2 minutes. Add other ingredients.
Pour into the pan and bake for 25 - 30 minutes, or until center is set.
FOR FROSTING:
Beat all items together and spread over cooled cake; refrigerate for at least one hour.
FOR GLAZE:
Melt all items in a saucepan and drizzle over layer. Cover and refrigerate at least 1 hour.
How To make Chocolate Dream Brownies's Videos
A Perfect CHOCOLATE BROWNIE| ????ഒരു രക്ഷയും ഇല്ല ട്ടോ..അപാര ടേസ്റ്റാ |Chocolate Brownie Recipe| Ep#263
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#chocolate_brownie_recipe
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INGREDIENTS
============
Dark Compound - 100
Butter (in room temperature) - 1/4 Cup
(1 Cup = 200 ml)
Sugar - 3/4 Cup (150 gm)
Egg - 2 Nos
Vanilla Essence - 1 Tsp.
All-purpose flour - 1 Cup (120 gm)
Baking powder - 1/2 Tsp.
Cocoa powder - 2
Coffee powder(Bru) - 1/2 Tsp.
Salt
Diary milk - 4 to 5 pieces
For Ganache
Milk - 2 Tbsp
Dark compound - 100 gm
Butter (in room temperature) - 1 Tsp.
White compound - 40 gm
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Delicious Chocolate Brownie Dessert
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Brownies come in a variety of forms and may be either fudgy or cakey, depending on their density. They may include nuts, frosting, cream cheese, chocolate chips, or other ingredients - enjoy
Spice Bites Blog – 297
ingredients ;
for the cake :
semi sweet dark chocolate 100g
unsalted butter 100g
sugar 1/3 cup
flour (maida) 1+1/2 cup
cocoa powder 2 tbsp
baking powder 1 tsp
warm milk 1/2 cup
vanilla extract 1/2 tsp
for the whipped cream :
whipping cream 200ml
powdered sugar 1/4 cup
for the chocolate mixture :
semi sweet dark chocolate 100g
milk (hot) 1/3 cup
some sprinkles on top - optional
*** baking tray 10x5 inch****
*** baking time : bake preheated oven 180c for 250- 30 minutes***
*** CUP SIZE : FULL CUP 250ML | HALF CUP 125ml | 1/3 CUP 80ML | 1/4 CUP 60ML | 1 TBSP 15ML | 1/2 TBSP 7.5ML | 1 TSP 5 ML | 1/2 TSP 2.5ML ! ***
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