Chocolate Chip Scones
Chocolate Chip Scones
Prep Time 25 mins
Cook Time 20 mins
Total Time 45 mins
Serves 10 people
Ingredients
½ cup (3¾floz/115ml) milk.
½ cup (3¾floz/115ml) double cream.
1 teaspoon vanilla extract.
1 egg.
3½ cups (18oz/497g) all-purpose flour.
5 teaspoons baking powder.
¼ teaspoon salt.
½ cup (4oz/115g) cold butter, finely diced.
¼ cup (2oz/60g) granulated sugar.
1¼ cups (7½oz/213g) chocolate chips.
Preheat the oven to 180°C/350°F/Gas Mark 4.
Recipe Rich Chocolate Chip and Orange Scones
Recipe - Rich Chocolate Chip and Orange Scones
INGREDIENTS:
●225g plain flour
●65g caster sugar
●2 teaspoons baking powder
●1/2 teaspoon salt
●75g unsalted butter, chilled, cubed
●85g plain chocolate chips
●3 tablespoons orange juice
Ultimate Guide to British Scones (Make any flavor!)
Perfectly flaky scones that can easily be made into any flavor you’d like including blueberry, cranberry orange, pumpkin, chocolate chip, pumpkin, and cinnamon!
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PRINTABLE RECIPE: ????️ ????️
⏩ JUMP TO: ⏩
00:00 Intro
00:13 Dry Ingredients
00:30 How to use a cheese grater to cut butter into flour
01:11 Wet Ingredients
01:54 Knead Dough
02:09 Cut Scones
02:18 Brush with Cream
02:27 Baking Time and Temperature
02:45 Flavor Variations
03:31 Scone Glaze
04:33 Recipe Recap with Amounts
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✅ Ingredients
SCONES:
• 2 cups all-purpose flour
• 1/3 cup sugar
• 1 tablespoon baking powder
• 1/4 teaspoon salt
• 1/2 cup cold butter
• 1 large egg (optional)
• 1 cup heavy cream
FLAVORING AND FINISHING:
• 1 cup fresh blueberries
• 1 teaspoon vanilla extract
• 2 tablespoons heavy cream optional
✅Instructions
1️⃣ 00:00:13 - In a large mixing bowl, stir together flour, sugar, baking powder, and salt.
2️⃣ 00:00:30 - Grate your butter using a cheese grater and stir into the flour mixture OR cut butter into small pieces and use a pastry cutter to cut the fat into the flour mixture until it resembles coarse meal or sand.
3️⃣ 00:01:11 - Add in egg (if using), 1 cup cream, blueberries, and vanilla extract (or other flavorings) stirring until the dough just comes together.
4️⃣ 00:01:54 - Turn the dough out onto a clean countertop and form it into a ball.
5️⃣ 00:02:09 - Press the dough flat until it is 2-inch thick circle. Use a butter knife to cut the circle into 8 wedges.
6️⃣ 00:02:18 - Place cut scones on an un-greased baking sheet and brush the tops with 2 tablespoons heavy cream.
7️⃣ 00:02:27 - Bake at 425 degrees for about 12-15 minutes, until the tops are nicely browned.
Flavor Options for Scones
✴️ Blueberry Scones (1 cup blueberries + 1 teaspoon vanilla extract)
✴️ Chocolate Chip Scones (1 cup mini chocolate chips)
✴️ Cranberry Orange Scones (3/4 cup dried cranberries + 2 tablespoons orange zest)
✴️ Pumpkin Scones (replace half of the heavy cream with 1/2 cup pumpkin puree + 2 teaspoons pumpkin pie spice)
✴️ Cranberry Scones (1 cup dried cranberries + 1 teaspoon vanilla extract)
✴️ Lemon Scones (replace 1/4 cup of the heavy cream with 1/4 cup lemon juice + 2 tablespoons lemon zest)
✴️ Cinnamon Scones (replace white sugar with brown sugar + 1-2 teaspoons ground cinnamon)
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Perfect Scones | Sally's Baking Recipes
Using my perfected master scone recipe, build your own scones with a variety of add-ins like chocolate chips, berries, or cheese and herbs. These better-than-the-bakery treats are flaky, flavorful, and moist with crisp crumbly edges!
Get the full recipe:
• Ask your recipe question or leave a review over on the recipe page.
#baking #recipes #scones
• More of Sally's baking recipes:
How to Make Homemade Chocolate Chip Scones
This Chocolate Chip Scones recipe gives you a golden brown, sparkling sugar outside with an incredibly soft and tender inside that's loaded with semi-sweet chocolate chips. They're a quick and easy-to-make breakfast or brunch treat and have the perfect level of sweetness!
Full Printable Recipe ►
Ingredients:
• 2 cups All-Purpose Flour
• 1/4 cup Granulated Sugar
• 1/4 tsp Salt
• 2 tsp Baking Powder
• 1/2 cup Unsalted Butter, very cold and cut into small cubes (or grated)
• 1/2 cup Whole Milk, plus 1 tbsp extra for milk wash (applied before baking)
• 1 Large Egg
• 2 tsp Vanilla Extract
• 2/3 cup Semi-Sweet Chocolate Chips
• Sparkling Sugar, applied after milk wash
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#chocolatechipscones #scones #sconesrecipe #beyondthebutter #chocolatechips #breakfastscones #breakfastrecipes #brunch
Carla and Ina Garten Make Chocolate-Pecan Scones | From the Test Kitchen | Bon Appétit
Carla is joined by the ultimate contessa Ina Garten to make chocolate-pecan scones. Scones can go one of two ways: they can turn out like hockey pucks or like light, flakey disks. Carla and Ina show you how to make the latter.
Buy Ina Garten's 'Cook Like a Pro: Recipes and Tips for Home Cooks:'
Check out the full recipe here:
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Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.
Carla and Ina Garten Make Chocolate-Pecan Scones | From the Test Kitchen | Bon Appétit