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How To make Chinese King Crab w/ Mushrooms and Snow Peas
1/4 pound Snow pea pods
1/2 teaspoon White pepper
3 tablespoons Peanut oil
1 tablespoon Cornstarch
dissolved in
1/2 cup Cold water
1 Clove garlic :
crushed
3/4 pound King crab meat frozen
3/4 pound Mushrooms :
thinly slcd
1/2 teaspoon Ginger ground
1 cup Poultry Stock
2 Scallions :
minced
Steam snow pea pods for 5 minutes. Place in bottom of serving dish and keep warm. In a large skillet, heat oil until very hot but not smoking. Add garlic an saute until golden. Remove. Add crab meat and toss, cooking for 1 minute. Stir in mushrooms and cook for 1 minute more. Add Stock and pepper and bring to a boil. Add cornstarch mixture and cook, stirring until sauce thickens. Pour over snow pea pods, sprinkle with ginger, and toss to mix. Sprinkle with scallions and serve hot with cooked brown rice.
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pea leaves have an unit flavor and sweet...simple and healthy to cook!!!!
How To Make Tempura At Home
Takahiro Sakaeda of Nami Nori in NYC demonstrates how to make tempura, a beloved Japanese dish by way of Portugal. Takahiro starts by making two dipping sauces, a traditional tentsuyu dip and a yuzu flavored soy sauce. Next, he prepares a variety of veggies and seafood, like sweet potato, corn, eggplant, squid, and much more. Finally, he fries each piece in a light batter, resulting in crispy, dippable bites. Check out the recipe here:
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How to make an excellent Batter for Deep Frying
Fook The Cook shows everyone how simple it is to make an excellent batter for deep frying.
It is a batter that can be used for anything you wish to deep fry, from meat to fruit, savoury foods to dessert foods.
It's quick to mix up and does not require any special ingredients, just regular items from the pantry.
Ingredients:-
2 cups all purpose flour
4 teaspoons of baking powder
1/2 teaspoon salt
3 teaspoons of white vinegar
3 teaspoons of cooking oil
1.8 cups of water
Method as shown in video.
Have fun making this batter, beating it with a wooden spoon is a good way to work off stress!
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Thank you for watching.
Snow Crab Stir Fry for Dinner
Shell less snow crab
1tbsp of Unsalted Butter
6 large garlic cloves (minced)
Choice of veggies
I used
Carrots
Snow peas
White mushrooms
Flavoring
Black pepper
1/4 soy sauce
1/3 oyster sauce
Splash of sesame oil
Unsalted Dash seasoning to taste
Splash of fish sauce
Add 1 cup or water bring down to a simmer in low heat
How to stir-fry Crab | Easy and Simple home cook recipe | Ginger and Scallions Crab Recipe | 姜蔥蟹
I got this fresh crab from someone who crab fishing it. I am sharing an easy and simple home cook recipe and it’s so refreshing. No deep frying required before stir frying it. ???? Such fresh, firm and bouncy flesh, you might want more rice with the sauce.
Ingredients
*1 Fresh Dungeness Crab (about 1½ - 2 pounds (0.7 - 0.9 kg)
*4 stalks scallion
*1 piece ginger
*4 large cloves garlic
*2 shallots
*2 tbsp cooking oil
*1 tbsp cooking wine
*1 tbsp oyster sauce
*¼ tsp Himalayan pink salt
*thicken sauce/ slurry (2 tsp cornstarch + 5 tbsp water
❤️❤️If you like this video and recipe, please like, share and comment. Also don’t forgot to subscribe my channel for the next coming video and remember to click on the notification bell. Thank you very much for your support! ????❤️
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