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How To make Cheesy Tomato & Turkey Bake
1 lb Pasta; tubular ie macaroni
-cooked 2 c Turkey; 1" cubes
-cooked 1 cn 28 oz Tomatoes
-drained & coarsely chopped 500 ml Cottage cheese;low fat
1 c Cheddar cheese; shredded
4 Green onions; chopped
1 ts Marjoram, dried
1/2 ts Pepper, freshly ground
1/2 c Breadcrumbs, fresh
1 tb Butter; cut in tiny cubes
In lightly buttered 9"x13" baking dish, toss together cooked papsta, turkey, tomoatoes, cottage cheese, cheddar, green onions, marjoram and pepper. Sprinkle crumbs on top, dot with butter. (Casserole may be prepared up this point, covered and refrigerated for up to 4 hours.) Bake at 350F till casserole is bubbling and top is lightly browned, about 30 minutes. Source: The Toronto Star
How To make Cheesy Tomato & Turkey Bake's Videos
Rose Pasta Recipe | Pink Sauce Pasta | Creamy Tomato Pasta
This rosé pasta (pink sauce pasta) recipe is one of my favorite pasta dishes. A great combination of pasta with tomato sauce and pasta with creamy sauce. That makes the best creamy tomato pasta dish. This pasta dish is made with fresh cherry tomatoes, cream, parmesan cheese and more amazing flavors. The best part of this pink sauce pasta that this dish is loved by children and adults alike and it's pretty east to make.
Full written recipe + tips:
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Ingredients:
300g Pasta of your choice
2 tablespoons Olive oil
2 tablespoons Butter
1 Onion, chopped
3 Garlic cloves, crushed
1kg (35oz) Cherry tomatoes/regular tomatoes
1¼ cups (300ml) Cream
3-4 Basil leaves, Chopped
1/3 cup (30g) Parmesan cheese, grated
Salt to taste
Pepper to taste
Directions:
1. Heat olive oil and butter in a large skillet over medium heat. Add onion and sauté for 5-6 minutes, until lightly golden. Add garlic and sauté for 1-2 minutes.
2. Add halved cherry tomatoes or chopped regular tomatoes to the skillet and cook for 10 minutes over heat. Reduce the heat to medium-low, cook for 50 minutes, stirring occasionally, keep the lid on.
3. If the mixture is too thick, add 1/4 cup of water.
4. When the sauce is almost ready: fill a large pot with water and add 1 tablespoon of salt. Bring to a boil. When boiling add the pasta and cook to al dente according to package directions.
5. While pasta is cooking: To the sauce add cream, chopped basil, parmesan cheese, salt and pepper. Stir and cook for 3-4 minutes.
6. Add drain pasta to the sauce, turn the heat off and toss.
7. Serve!
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Three Cheese Turkey and Tomato Sandwich???? #food #feedfeed #cooking #asmrfood #cheese #sandwich
How To Make Menemen (Turkish Egg Dish With Cheese And Tomato Sauce)
Menemen is a traditional and very common Turkish Breakfast dish. It is a simple and delicious egg dish you can enjoy at any time of the day as well as breakfast time. It has simple ingredients like green peppers, tomatoes, Turkish white cheese, and eggs along with butter, olive oil, and seasonings.
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Ingredients to make a Turkish Menemen: (3-4 serving)
2-3 tbsp olive oil
1 tbsp butter
3-4 sweet or mild hot green peppers
2 medium to big size ripen tomatoes
about 1/3 cup white Turkish feta cheese or similar kinds you can find
3-4 eggs
salt, red pepper flakes to season
If you are planning to make a Turkish breakfast feast for your family friends of guests I suggest you watch these videos too:
3 Ingredients Turkish Egg Kapama:
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How to make Turkish breakfast:
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