How To make Cassis Jelly
INGREDIENTS: 3 c Fresh currant juice, or
-fresh cranberry-apple Juice, or fine quality -commercially canned Unprocessed juice, strained 1 c Cassis
2 tb Lemon juice
3 1/4 c Sugar
3 oz Liquid pectin (1/2 bottle)
Servings: makes 4 - 1/2 pint jars Notes: A perfect garnish for poultry and game. A gourmet replacement in all desserts, sauces, or glazes calling for currant jelly. DIRECTIONS: Place fruit juice, cassis, lemon juice, and sugar in heavy saucepan over high heat. Bring to a boil, stirring constantly. Add liquid pectin and, stirring constantly, cook until mixture comes to a full, rolling boil. Boil for 1 minute. Remove from heat and skim off foam with metal spoon. Immediately pour into hot sterilized jars and vacuum seal (hot water bath method, or can be refrigerated up to 6 weeks). Source: Gourmet Preserves by Judith Choate, ISBN# 1-55584-038-8 From: Sallie Austin
How To make Cassis Jelly's Videos
Blackcurrant Jam
How to make Blackcurrant Jam
Blackberry Jam Recipe Easy 20-Minute Fool Proof Jam Recipe.
Blackberry Jam ~ One of our absolute seasonal favourites and not widely available to buy, so this really is a must for any lover of full-fruit homemade jam.
This year the Blackberries are the best for years, full, large, and sweet, and now is an ideal time to get out into the countryside and take advantage of the hedgerow feast.
This jam recipe takes 20 minutes to make, you need no previous experience or special ingredients, just equal weights blackberries and granulated sugar, a large pan and some jars. It's one of the easiest fruits to get a good set with, so if you have never made jam at home before this is an ideal one to start with.
How to make blackcurrant jam
We had a good crop of blackcurrants on the allotment which we used to make jam. This is how we made it. You can find out more about our attempts to become self-sufficient at self-sufficientinsuburbia.blogspot.com
Mulled Wine Jelly (Adults Only!) | Smith & Sinclair
You've probably tried Mulled Wine before, but how about Mulled Wine Jelly? Now's your chance! Smith & Sinclair - the cocktail confectioners - are here with an alcoholic, adults only recipe for this wobbly, delicious Christmas treat.
Give our Mulled Wine Jelly a go and let us know what you think!
You will need: red wine, sugar, gelatine leaves, cinnamon, nutmeg, cloves, cardamom, an orange and some brandy-soaked cranberries.
Links from the video:
Bobbing For Apples |
Even More Christmas Drinks! |
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How to make Blackcurrant Jam.
Welcome to my channel. Please subscribe if you are new, leave a like if you enjoyed the video and hit the notification bell to receive all new content from us. Enjoy your Jam!
Ingredients:
- Blackcurrent
- Sugar
- Water
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How to Make Sweet Blackcurrant Jam/Cooking Week - 008
After picking over 16pounds of blackcurrants we needed to find something to do with them, this helped use up at least 4pounds, the rest goes into freezing. Jam making is such a simple process and learn how to make it in under 4 minutes!
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