Camarones Al Ajillo /Garlic Shrimp Recipe
Hola mis amores como están?
Espero que super bien. Hoy les tengo esta rica receta de unos camarones al ajillo, esta es mi forma de prepararlos fácil, rápido y deliciosos.
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Ingredientes:
-Camarones
-Ajo
-Jugo de limon
-Achiote
-Romero
-Sal y pimienta al gusto.
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Como coser elástico en bikini
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How to make Mofongo con Camarones al Ajillo (Mofongo w/ Garlic Shrimp)
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My family was in the mood for some Puerto Rican food, so I figured you know what? If I am going to make this I might as well film it right? When we went to Puerto Rico my wife loved the Mofongo con Camarones al Ajillo (Mofongo w/ Garlic Shrimp) we had. It was one of her favorite dishes when we went out. While the whole thing looks complex, gourmet, and next-level it is really a quick and simple recipe that is pretty inexpensive. The whole thing took me less than 25 minutes beginning to end and the results were killer! So go ahead guys give this one a try it is a nice introduction to Puerto Rican food without being too exotic lol. When you do make it be sure to take a pic and post it to my Facebook or over on Instagram and tag me.
Total Time: 25 Minutes
Makes: 4 Servings
Mofongo:
4 Plantains
3 to 4 Garlic Cloves
1 Tbsp. Olive Oil
Garlic Butter Shrimp:
12 Jumbo Shrimp
1/2 Onion, Diced
1 Green Pepper, Diced
2 Garlic Cloves, Minced
1 Tbsp. Parsely
1 Tbsp. Cilantro, Diced
1/2 Cup Chicken Broth
1/2 Cup White Wine
1 tsp. Adobo
2 Tbsp. Butter
Salt
Pepper
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How To Make Gambas Al Ajillo | One of Spain's MOST Popular Tapas!
Easy Spanish Tapas Ideas! How To Make Gambas Al Ajillo? also known as Gambas Pil Pil, they are extremely common to see in Spain! I will show you many more Spanish tapas recipes later on as they are easy to make and quite tasty as well! I added a shrimp size chart to the video to help you as well if you don't know what size to buy! and are traditionally served in a Terracotta Tapas Dish, I have left a link below for you to buy one if you don't have one already!
#howtomakegambasalajillo
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- Terracotta bowl -
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Gambas Pil Pil: for 2 people.
- 500g Shrimp or Prawns, cleaned and peeled
- 3 cloves of garlic, sliced
- 1 TSP Paprika
- 1 cayenne chilli
- parsley, chopped
- salt to taste
- 5 TBS Olive oil
- Bread (optional)
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Timeline:
00:00 - Intro!
00:48 - Recipe and tips!
01:27 - Shrimp Size Chart
03:37 - Which Pimenton?
05:24 - How to cook shrimp perfectly!
06:10 - Ending and how to eat it!
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????Camarones al ajillo | GARLIC SHRIMP Recipe / Scampi
#camaronesalajillo #butter #garlicshrimp
You must try these Chili & Garlic Shrimp with smoked paprika
Traditionally, Gambas al Ajillo or Spanish garlic prawns or shrimp are so simple to make. Made with only three ingredients, shrimps, garlic, and olive oil. This recipe is inspired from that, and brought to a higher level, with the addition of smoked paprika, chili, wine and butter for that richness and smoothness.
Try and buy the best ingredients you can, fresh shrimp is always best, but frozen works well too. When deveining them, cut all the way from the tail to the top so they open nicely while cooking. Make sure you use high heat for that beautiful caramelisation. But don’t over cook them, keep them translucent inside, they will finish cooking when you throw them back in the sauce. So many recipes over cook the shrimp as they don’t set them aside first. This is such an important step, so don’t miss it.
Buy the authentic Spanish smoked paprika if you can, the fragrance is so much nicer than regular ones and of course, use high quality extra virgin olive oil.
When cooking the garlic, only let it brown slightly, otherwise it will burn. You want that roasted garlic flavour so brown it just a little.
When adding the butter to the sauce, do it fast over very low heat, it will emulsify into a glossy incredible sauce. Avoid too much heat as it can break and become oily. Serve it with crusty bread or saffron rice.
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Camarones al Ajillo | Garlic Shrimp Recipe | Seafood Recipes | Made To Order | Chef Zee Cooks
Camarones al Ajillo aka Garlic Shrimp is an easy and tasty dish to make that will be ready in about 10-15 mins. You can enjoy this Easy Garlic Shrimp Recipe with Shrimp Scampi, Tostones, Pasta and more. There's so many different ways to making this dish, and each one is just as delicious as the last. Give my recipe a shot and I promise that it will not disappoint!
Ingredients:
1lb Large Raw Shrimp
6-8 Garlic cloves
1 Lemon
½ tsp Oregano
2 tsp Salt
Black Pepper To Taste
2 tbs Butter
1 tbs Parsely
Olive oil
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