How To make Buttermilk Bread
6 c Buttermilk 1 1/2 tb Salt
1 Cake dry yeast 2 tb Sugar
1/2 c Lukewarm water 2 tb Melted butter or butter
Flour -substitute Heat buttermilk, stirring constantly until scalded. Remove from fire and let cool. Add yeast which has been softened in the water. Add sufficient flour to make a medium batter. Beat until smooth. Cover and set in a warm place and allow to stand overnight. Add sugar, salt butter, and enough flour to make a dough just stiff enough to knead. Turn onto lightly floured board and knead until smooth and elastic. Allow to rise until double in bulk and work down. Let rise again until double in bulk. Form into loaves. Place in well-oiled pans. Cover and let rise until double in bulk. Bake in hot oven (425? F) about 45 minutes. 4 loaves. Mrs. W.H. Juedeman, Bristow, OK. -----
How To make Buttermilk Bread's Videos
Buttermilk Banana Bread Recipe
The Best Buttermilk Banana Bread Recipe!
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BAKE WITH ME | HEIRLOOM HONEY BUTTERMILK BREAD | FROM SCRATCH
EASY HEIRLOOM BUTTERMILK BREAD RECIPE!
Lately, I've been baking bread regularly. Is there anything better than fresh, warm, homemade bread? I think not. Using honey instead of sugar also helps make it a *bit* healthier. This is a very simple recipe for even the beginning baker.
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Homemade Honey Buttermilk Bread Recipe
How to make homemade buttermilk honey bread! This no fail recipe can be found here:
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Fluffiest No Knead Milk Bread You Can Make At Home
How to make the fluffiest and the lightest Milk Bread at home without machine. I hope you like watching and baking along with me.
Here's what you'll need:
1 cup warm milk (250ml)
1 large egg (room temp)
1/4 cup sugar (50g)
3 cups all purpose flour (375g)
2 and 1/4 tsp instant yeast (7g)
1 tsp salt (5g)
1/4 cup unsalted butter (55g) melted
Eggwash: 1 egg + 2 tbsp milk
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Soft And Fluffy Condensed Milk Bread
Beautiful Garlic Bread:
Raisin Bread
Brioche Bread
Honeysoft Buns
Buttersoft Buns
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How to Make BUTTERMILK BREAD | No Yeast and No Knead aka Lazy Man Bread
Hey guys today is all about buttermilk bread or I should call this dessert bread. This buttermilk bread is great when you need some carbs and you really don’t have time to make a loaf of bread. It’s slightly sweet, has a creamy buttermilk flavor from the full fat buttermilk (I never recommend using anything else) and just great to eat warm with butter and honey or even jam or Nutella. It’s so soft and delicious, definitely not your typical loaf of bread because there is no yeast in it. The ingredients are simple, the bread comes together super-fast and it’s all around amazing.
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????Lazy Man Buttermilk Bread Recipe | Quick and Easy
2 cups (200 g) all-purpose flour
½ cup (96 g) sugar
1 ½ teaspoons (6 g) baking powder
½ teaspoon (2 g) baking soda
1 teaspoon (5 g) salt
1 cup full fat buttermilk
1 large egg
¼ cup (55 g) unsalted butter, melted
Preheat the oven to 350 degrees F (177 C). Spray a 9x5 loaf pan with nonstick cooking spray.
Whisk together the flour, sugar, baking powder, baking soda, and salt in a medium mixing bowl. In a separate bowl whisk melted butter with the buttermilk and the egg.
Pour the liquid ingredients over the dry ingredients. Gently fold all the ingredients until all the flour has been incorporated and a shaggy, wet batter is formed. Do not over mix the batter!
Add the batter into the prepared pan and smooth the top. Bake for 45-50 minutes. Let the loaf cool in the pan for 10 minutes before removing and slicing. Enjoy!
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Milk, Buttermilk, Yogurt & Sour Cream Compared I Principles of Baking
This is not the first time I have made a video about milk. In the previous episode I compared four breads: one made with only water, one made with milk, one made with milk powder, and one made with plant milk. The results were interesting, and you should definitely watch that video if you want to learn more about milk in breadmaking.
This time I decided to compare milk against other milk products. This is a video requested by you. Some people were asking me about yogurt and others about buttermilk. Both ingredients commonly used in breadmaking. I decided to add another one which was sour cream.
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