2/3 cup milk 2 cups wheat quick mix Stir with a fork into a soft dough. Roll out on floured board. Kneed gently and roll 1" thick. Cut with cutter, place on well greased baking sheet. Bake at 400 degress 10-15 minutes. Makes 12 biscuits.
How To make Biscuits(Using Wheat Quick Mix)'s Videos
గోధుమపిండితో ఇలా బిస్కెట్స్ చేయండి బయట కొన్నవాటిలానే పర్ఫెక్ట్ గా వస్తాయ్ | Wheat Flour Biscuits
గోధుమపిండితో ఇలా బిస్కెట్స్ చేయండి బయట కొన్నవాటిలానే పర్ఫెక్ట్ గా వస్తాయ్ | Wheat Flour Biscuits
#biscuits #godhumapindibiscuits #biscuitsintelugu
Moon Biscuits:
Karachi Biscuits -
Bourbon Biscuits -
Coconut Biscuits :
బందర్ హల్వా ఇలాచేస్తే చాలా సింపుల్| Easy Wheat Flour Halwa:
Wheat Flour Sweet Burfi:
ATTA BISCUIT | WHEAT BISCUIT | NO BAKING POWDER & SODA | EGGLESS & WITHOUT OVEN | N'Oven
#WheatBiscuit #CookiesRecipe #EgglessCookies
ATTA BISCUIT | WHEAT BISCUIT | NO BAKING POWDER & SODA | EGGLESS & WITHOUT OVEN
INGREDIENTS & PROCESS: ¾ CUP WHEAT FLOUR ¼ CUP GRAM FLOUR 1 TBSP POWDER SUGAR ¼ CUP GHEE MAKE FINE DOUGH TAKE SOME DOUGH & MAKE SQUARE SHAPE MAKE PATTERN GREASE OIL ON FRY PAN PLACE ON PAN LIGHT UP THE STOVE (MED LOW FLAME) PLACE A TAWA PLACE THE FRY PAN COOK FOR 10-15 MIN. CHOPPED PISTACHIO ON TOP
Wheat almond jaggery cookies-No maida, No sugar, No egg, No butter, No oil #creativeworld
Wheat almond jaggery cookies are healthy, delicious, melt in mouth bicuits. No maida, No sugar, No egg, No butter, No oil added. WE can store up to 1 month. Ingredients required:- Wheat flour - 1&1/3 cups Almond - 1/2 cup Jaggery - 3/4 cup Water - 1/4 cup Ghee - 1/3 cup Chocolate chips - 2 tbsp #creativeworld #creativeworldrecipes #southindianfood #southindianrecipes #teatimecookies #teasnacks #afterschoolsnacks #jaggery #cookies
Ingredients: Wheat Flour: 2 Cups Salt: a pinch Cardamom Powder: 1/2 a Teaspoon Ghee: 1 1/2 Tablespoon Milk: 1/2 Cup (lukewarm, water can also be used) Oil: needed for deep frying
Method of Preparation: Take 2 cups of Wheat flour in a mixing bowl, add a pinch of salt to it & 1/2 a Tsp of Cardamom Powder. Mix them all well, add 1 1/2 Tablespoon of melted Ghee to the flour. Mix thoroughly. To another mixing bowl add 1/2 a cup of lukewarm milk, add 1/2 a cup powder sugar. Mix until sugar melts, instead of milk water can also be added. Now, to the flour bowl add the Milk mixture slowly and knead it into a fine dough. Let it sit for 5 Minutes. After 5 Min, make 4 portions of the kneaded dough. Take a portion of the dough and pat it once in the dry flour. Roll it into a roti, with moderate thickness. Cut off the edges of the Roti. Cut the roti into desired shapes and place them all aside for a while. Heat oil in a pan required for deep frying the biscuits on medium flame. Slowly drop the biscuits in the oil on low flame. Fry them all on low-flame only on either side, until golden brown. They may look soft as soon as we take them off the oil. But when the biscuits cool down they become crisp. Wheat Flour Biscuits are ready.
Delicious Whole Wheat BISCUITS!
Biscuits are a true pleasure! If we can make them a tad healthier and still have great taste, why not! Let's do this! Enjoy! ~Lodge Carbon Steel HERE: SEE MORE BELOW! ~Patara's Patreon: _____________________________________________ Books I Love! ~ Storey's Guide to Raising Chickens: ~ The Chicken Health Handbook: ~ Storey's Guide to Raising Goats: ~ Keeping a Family Cow: ~ Livestock Protection Dogs: ~ The Backyard Guide to Raising Farm Animals: ______________________________________________ Items We Use For Success! ~ Magicfly Incubator: ~ Magicfly Egg Candler: ~ Brinsea EcoGlow Brooder: ~ Vetericyn: ~ Vetericyn Pink Eye Spray: ~ Sloggers Chicken Boots: ~ Lodge Loaf Pan: ~ Cast Iron Stainless Steel Scrubber: ~ Kindling Cracker: ~ Germ Fighter by Plant Therapy: ~ Nesting Box Blend: *afflinks ______________________________________________ Patara's Social Media: ~ Facebook: ~ Facebook Premium Group: goo.gl/n4bnMo ~ Instagram: ~ Blog: ~ The Great Appalachian Homesteading Conference HERE:goo.gl/bGJuqS ~ Appalachia's Homestead Official T-Shirts:
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